Merriman's Big Island

Maple Butter Sauce, Strawberries, Whipped Cream

Ma’o Farms Bananas

Local Eggs, English Muffin, Avocado, Béarnaise, Crispy Potatoes

Waimanalo Mushroom Brown Gravy, Local Eggs, Koshihikari Rice

Peter Merriman has been a culinary pioneer in Hawaii for over 35 years. Known as the original “locavore”, he showcases island grown and harvested foods through simple preparations.

Learn more about Chef Peter Merriman.

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Bottle of Bubbles with Orange, Pineapple & Guava Juice

Gluten-Free (GF) and Vegan (V) menu options. Certified Organic products used whenever possible. *Consuming raw or undercooked foods may increase your risk of food borne illness. A 4% surcharge on food goes entirely to our hardworking culinarians. For parties of 6, a suggested gratuity of 20% will be added for your convenience. Menu subject to change.

Driven by our long-standing commitment to Hawaii Regional Cuisine. We support local farmers, ranchers and the local economy while offering fresh, authentic cuisine at its peak flavor.