Kona Brewing Hawaii Kai

Sesame-encrusted seared Ahi Tuna from ‘Ula’ula Fish co, served over a bed of Rice and Papaya Slaw, topped with Sprouts and Green Onions

Baked kimchee tofu served over white rice with sweet chili green papaya slaw, broccoli, pickled red onions and kimchee cucumbers

Homemade Brownie with local Macadamia Nuts and a scoop of Vanilla Gelato

Pub-made bread pudding with Pipeline Porter caramel, served with vanilla gelato

Pastrami, gochujang dressing, sauerkraut, bacon jam and Swiss on marbled rye bread

Kalua pork, ham, mustard, spicy namasu (pickled Veggies) and Swiss on a ciabatta bun

Salt and pepper seasoned fresh catch, lettuce, tomato and our house made tartar sauce on a toasted brioche bun.

Lawai‘a in Hawaiian means fisherman or to fish. Our catch of the day from ‘Ula‘ula Fish Co. is served fresh with Cajun spices, cabbage, black bean salsa and avocado crema on locally sourced ube (purple yam) tortillas

All beef patty served on a toasted brioche bun and topped with lettuce, tomato, garlic aioli, and your choice of Swiss or Cheddar cheese.

Slow roasted pulled kalua pork, cabbage, jalapeño pineapple salsa and Lavaman Red Ale BBQ sauce on locally sourced ube (purple yam) tortillas. (Corn tortillas available upon request)

Served with a side of fruit

Breaded and baked Chicken Tenders served with a side of Ketchup

Served with a side of fruit

Start with a Base Sauce and Cheese, and choose up to 4 additional toppings

House-made Tomato Sauce, Mozzarella, Pepperoni, Tomato, Portuguese Sausage, Black Olives and Mushrooms topped with Parmesan Cheese and Fresh Herb Mix

House-made Tomato Sauce and Mozzarella topped with Parmesan Cheese and Fresh Herb Mix

Fire Rock Pale Ale BBQ sauce, Mozzarella, Kalua Pork, Sweet Onions, Goat Cheese and Pineapple Salsa topped with Parmesan Cheese and Fresh Herb Mix

Garlic-infused Olive Oil, Fresh Garlic, Spinach, Mozzarella, Portuguese Sausage, Roasted Red Peppers, Macadamia Nuts and Gorgonzola topped with Parmesan Cheese and Fresh Herb Mix

Garlic-infused Olive Oil, Fresh Garlic, Mozzarella, Tomato, Fresh Mozzarella, Basil, Rosemary, Rock Salt and Balsamic Reduction topped with Parmesan Cheese and Fresh Herb Mix

Herb Ricotta, Mozzarella, Pears, Pickled Red Onion, Gorgonzola, Hot Honey drizzle

House-made Tomato Sauce, Mozzarella and Pepperoni topped with Parmesan Cheese and Fresh Herb Mix

Garlic-infused Olive Oil, Mozzarella, Roasted Garlic, Chevre, Gorgonzola

Marinara, Mozzarella, Portuguese Sausage, Sweet Onions, Roasted Red Peppers

Herb Ricotta, Mozzarella, Ali’i Mushrooms, Pickled Red Onions, Fresh Arugula, Hot Honey drizzle

Wailua Wheat blanched Edamame, chilled, tossed in a Sweet & Spicy Shoyu

Slow-roasted pulled Kalua Pork, Cabbage, White Rice, Green Onions

Free range wings seasoned with Salt, Pepper and Garlic, fried, and served with a side of Ranch Dressing. Your choice of Buffalo, Kimchee or BBQ Sauce

Romaine, Caesar dressing, Croutons, Parmesan Cheese

A selection of locally sourced Greens, Tomatoes, Cucumbers, Pickled Red Onions, sliced Gold Beets, with a side of house made Herb Vinaigrette

Spinach, Strawberries, Macadamia Nuts, Gorgonzola, Pickled Red Onions, Strawberry Vinaigrette on the side

Organic local Cucumbers tossed in our house made Kimchee sauce

Chilled pasta tossed in a Mayo, Sweet Onion, Carrot and Celery dressing

Romaine, Caesar dressing, Croutons, Parmesan Cheese

A selection of locally sourced greens, Tomato, Cucumber, Pickled Red Onions, sliced Gold Beets, House made Herb Vinaigrette

Start with a Base Sauce and Cheese, and choose up to 4 additional toppings

House-made Tomato Sauce, Mozzarella, Pepperoni, Tomato, Portuguese Sausage, Black Olives and Mushrooms topped with Parmesan Cheese and Fresh Herb Mix

House-made Tomato Sauce and Mozzarella topped with Parmesan Cheese and Fresh Herb Mix

Fire Rock Pale Ale BBQ sauce, Mozzarella, Kalua Pork, Sweet Onions, Goat Cheese and Pineapple Salsa topped with Parmesan Cheese and Fresh Herb Mix

Garlic-infused Olive Oil, Fresh Garlic, Spinach, Mozzarella, Portuguese Sausage, Roasted Red Peppers, Macadamia Nuts and Gorgonzola topped with Parmesan Cheese and Fresh Herb Mix

Garlic-infused Olive Oil, Fresh Garlic, Mozzarella, Tomato, Fresh Mozzarella, Basil, Rosemary, Rock Salt and Balsamic Reduction topped with Parmesan Cheese and Fresh Herb Mix

Herb Ricotta, Mozzarella, Pears, Pickled Red Onion, Gorgonzola, Hot Honey drizzle

House-made Tomato Sauce, Mozzarella and Pepperoni topped with Parmesan Cheese and Fresh Herb Mix

Garlic-infused Olive Oil, Mozzarella, Roasted Garlic, Chevre, Gorgonzola

Marinara, Mozzarella, Portuguese Sausage, Sweet Onions, Roasted Red Peppers

Herb Ricotta, Mozzarella, Ali’i Mushrooms, Pickled Red Onions, Fresh Arugula, Hot Honey drizzle