Savannah Taphouse

A savory and sophisticated flatbread topped with Cajun-seasoned steak, sweet caramelized onions, and tangy crumbled blue cheese. Finished with fresh arugula for a peppery bite, it's baked to golden perfection.

A bold and tangy flatbread loaded with shredded buffalo chicken, melted mozzarella cheese, and a drizzle of creamy ranch dressing. Baked to perfection, it's a spicy and satisfying option perfect for sharing—or keeping all to yourself.

A Southern-inspired flatbread featuring rich and creamy pimento cheese, smoky grilled tomato slices, and sweet caramelized onions. Topped with fresh arugula and a drizzle of tangy balsamic glaze, it's a perfect blend of comforting and fresh flavors.

A bold mix of sweet and spicy flavors! This flatbread starts with a hot honey drizzle base, topped with melted mozzarella and cheddar cheese, crispy bacon, and thinly sliced jalapeños. Baked to golden perfection, then topped with fresh basil and a sprinkle of crushed red pepper flakes—perfectly balancing smoky, spicy, and sweet flavors in every bite!

Three juicy Angus beef sliders, seared to perfection and stacked on buttery, toasted brioche buns. We take it up a notch with creamy Boursin cheese and a sweet, smoky bacon jam for a rich, melt-in-your-mouth experience. The perfect blend of indulgent, savory, and downright addictive—share them if you dare!

Crispy, golden waffle fries piled high and smothered in rich, velvety beer cheese, topped with shredded cheddar, crispy bacon bits, and fresh green onions. Finished with a dollop of cool, tangy sour cream for the perfect bite every time. A bold and indulgent shareable (or not—we won't judge)! Add your choice of protein for the ultimate flavor-packed bite!

Golden and crispy on the outside, warm and soft on the inside—our deep-fried pretzel bites are the perfect snack. Paired with our signature beer cheese sauce, they're an irresistible treat you'll love!

A rich and creamy blend of spinach, artichokes, and a medley of melted cheeses, baked until golden and bubbly. Served with a generous portion of crispy, house-seasoned tortilla chips for the perfect scoop every time. A crowd-favorite starter that's smooth and savory.

Crispy, hand-breaded chicken tenders served plain or tossed in your choice of sauce or seasoning. Perfect for dipping or devouring!

Crispy, juicy wings served your way—tossed in your choice of sauce or dusted with bold seasonings. Perfectly cooked and packed with flavor!

Lightly breaded and fried to perfection, our shrimp can be sauced or seasoned to your liking. A delicious bite every time!

Thick-cut, golden-fried onion rings with a crispy crunch in every bite. Enjoy them plain or tossed in your favorite seasoning!

A Southern session classic—Old Forester 86 and SweetWater 420 come together with cider notes and a gentle citrus edge.

A shot of Slane Irish Whiskey served with a pint of a rotating crisp lager. Sip, shoot, or drop—dealer's choice.

A layered beauty of golden ale topped with a float of our house lager—simple, striking, and visually stunning.

A refreshing margarita-beer hybrid featuring Tres Agaves Tequila and StillFire Blood Orange Diva, served with a salt rim.

Old Forester 86 Bourbon pairs with a rotating IPA for a hoppy, warming cocktail that balances citrus and malt.

Baby Jane Bourbon and ginger meet our Taphouse Lager in this mellow yet zippy beer highball with lemon on top.

Beer meets Bloody in this spicy, savory Michelada featuring Los Bravos and our house-made Bloody Mix.

Warsteiner Pilsner meets Combier Orange and fresh citrus in this German-style Radler with a citrusy Southern kick.

Savannah Vodka meets our house Bloody Mix in this bold brunch staple, balanced with citrus and garnished to perfection.

This citrusy crush of honey, lemon, and our house Old Forester smash blend makes for an uplifting, easy-drinking cocktail with a Southern soul.

Arbitaro Mezcal smokes things up with mango and spice in this dangerously smooth sipper with a tajin-kissed rim.

A modern lemonade for grown-ups—featuring Fever Tree soda, lemon, and our proprietary FPL mix (made with Fruitland Peach Vodka) for a refreshingly zesty finish.

A rich and refined spin on the classic Old Fashioned, featuring Bardstown Bourbon with citrus and spice notes that haunt the palate in all the best ways.

Delicate and herbal, this elegant cocktail blends Savannah Vodka & 4 Peel Gin with honey and lemon, topped with an aromatic thyme garnish.

Bold and fruity, this vibrant punch uses our signature mix (made with Hop Atomica's Atomic Rum) and is topped with a cherry for a colorful, river-ready refreshment.

Carreta de Oro Blanco Tequila takes center stage in this bright, tangy Paloma variation—lightly salted and served with a citrus twist.

A spicy, tropical take on a mule, made with Tanteo Jalapeño Tequila and finished with the crisp bite of Fever Tree Ginger Beer.

A Southern charm in a glass—this effervescent cocktail blends our custom mix with Lunetta Prosecco and club soda for a bubbly, sun-kissed spritz.

Slow-dripped Yama cold brew, steeped for 24 hours with Savannah vodka; making it rich, and velvety. Shaken to order with sugar syrup and served cold with a silky crema.

Northstar Merlot, from Washington state, is known for its rich, fruit-forward flavors and smooth, velvety texture. It typically features aromas of black cherry, raspberry, and mint, leading to flavors of dark chocolate, graham cracker, and cedar. The wine is generally full-bodied with firm tannins and is crafted to be enjoyed now or aged gracefully.

Orin Swift Abstract is a California red blend, known for its bold, full-bodied, and fruit-forward profile. It's a blend of Grenache, Petite Sirah, and Syrah, primarily sourced from hillside vineyards in Napa Valley, Sonoma County, and Mendocino. The wine is characterized by its vibrant aromas of blueberry, black fig, and ripe fruit, with notes of chocolate and spice. It has a rich, layered palate with flavors of dark plum, ripe framboise, and a slightly chalky texture, finishing with lingering tannins.

Patz & Hall Sonoma Coast Pinot Noir is known for its classic coastal characteristics, offering fresh red fruit flavors like cherry, strawberry, and cranberry, along with subtle notes of forest floor and flowers. The palate is full-bodied with refined tannins and vibrant acidity, leading to a long, pure finish. It's often described as elegant, approachable, and complex, showcasing the best of the Sonoma Coast appellation.

Quattro Theory Cabernet Sauvignon is a full-bodied red wine with rich, dark fruit flavors and subtle notes of chocolate and spice. It's known for its deep garnet color and balanced structure, with a long, lingering finish. Aromas include blackberries, black currants, and hints of vanilla, while the palate features dark cherries, cassis, and sometimes a touch of cedar.

Talley Vineyards Estate Pinot Noir is a wine characterized by its vibrant red fruit flavors, balanced acidity, and approachable style. It typically features aromas of cranberry, raspberry, and delicate oak, with flavors of Rainier cherry, juicy raspberry, and smoke. The wine is known for its moderate acidity and a finish of fresh red fruits. Some vintages also showcase notes of dried strawberry, leather, and savory dried herbs.

The Prisoner Cabernet Sauvignon is a bold, fruit-forward red wine known for its rich, concentrated flavors and lush mouthfeel. It typically features aromas of black cherry, ripe plum, vanilla, and baking spice. On the palate, expect dark fruit flavors, hints of mocha and clove, and a long, smooth finish. The wine is a blend of Cabernet Sauvignon with smaller amounts of Merlot, Syrah, Malbec, Petite Sirah, and Charbono. It's aged for 15 months in a combination of French and American oak barrels.

Bieler Born to Run Cabernet Sauvignon is a 100% Cabernet Sauvignon blend from California and Washington State. It's known for its rich, soft California fruit balanced by the dark, structured fruit from Washington. The wine is full-bodied with notes of blackberry, cassis, and spice, along with flavors of dark fruits, chocolate, and vanilla, with a long, smooth finish.

Maddalena Cabernet Sauvignon is a wine characterized by its ripe red fruit flavors, including raspberry, plum, and spicy black cherry. It also exhibits notes of vanilla, caramel, and oak spice, which are imparted by barrel aging. The wine is known for its rich, silky texture and soft tannins. It's a fruit-forward Cabernet Sauvignon, suitable for current drinking.

Portlandia Pinot Noir is an earthy, edgy red wine known for its bright, youthful garnet color and aromas of spicy bing cherries and a hint of pipe tobacco. It has a soft, lingering finish and pairs well with grilled salmon or braised meats. The wine comes from the Willamette Valley in Oregon.

The Prisoner Wine Company's Saldo Red Blend is a bold and memorable California red blend known for its rich, dark fruit flavors and full body. It's primarily composed of Petite Sirah, with additions of Syrah, Grenache, Mataro, Verdelho, and Cabernet Sauvignon. The wine offers aromas of blueberry, boysenberry, and baking spices, with flavors of plums, fresh black cherries, and hints of licorice. It is aged in French, American, and Hungarian oak barrels, which contribute to its complexity and smooth finish with soft, round tannins.

Shredded chicken, melted cheddar and mozzarella cheeses, and a kick of bold buffalo sauce. Served with ranch or blue cheese.

Shredded chicken, melted cheddar and mozzarella cheeses, and a kick of bold buffalo sauce. Served with ranch or blue cheese.

Rich, creamy, and loaded with melted cheese—pure comfort in every bite. Served with our signature homemade ranch dressing for the perfect dip-worthy experience.

Rich, creamy, and loaded with melted cheese—pure comfort in every bite. Served with our signature homemade ranch dressing for the perfect dip-worthy experience.

Thinly sliced steak, sautéed onions, and peppers, all smothered in gooey melted cheese for a hearty, satisfying bite. Served with a side of rich beer cheese dipping sauce.

Thinly sliced steak, sautéed onions, and peppers, all smothered in gooey melted cheese for a hearty, satisfying bite. Served with a side of rich beer cheese dipping sauce.

Tex-Mex style and packed with flavor, featuring seasoned chicken, melted cheese, corn, black beans, sautéed onions, roasted red peppers, and our secret blend of authentic spices. Served with a bold and spicy chipotle dipping sauce.

Tex-Mex style and packed with flavor, featuring seasoned chicken, melted cheese, corn, black beans, sautéed onions, roasted red peppers, and our secret blend of authentic spices. Served with a bold and spicy chipotle dipping sauce.

A bold and flavorful salad built on a bed of crisp mixed greens, topped with crispy buffalo chicken, juicy grape tomatoes, sharp red onions, and shredded cheddar cheese. Finished with a generous drizzle of creamy ranch dressing, delivering the perfect balance of heat and coolness. A must-try for Buffalo lovers!

Crisp romaine lettuce, tossed in a rich and creamy Caesar dressing, topped with freshly shaved Parmesan cheese and crunchy, house-made croutons. A timeless favorite, perfectly balanced with bold flavors and a satisfying crunch! Add grilled chicken or shrimp to make it a meal.

A zesty, Tex-Mex-inspired creation featuring a fresh mix of romaine and spinach, topped with grilled chicken, hearty black beans, sweet corn, juicy tomatoes, spicy jalapeños, and crunchy tortilla strips. Drizzled with a smoky, creamy chipotle ranch dressing for a bold, flavorful kick in every bite!

Our signature house salad features the freshest seasonal ingredients, thoughtfully selected and rotated throughout the year. A crisp, refreshing mix of greens, vibrant veggies, and flavorful toppings, all perfectly dressed to complement the season. Ask your server for today's unique creation!

A rich, slow-simmered chili made from a decades-old family recipe, packed with bold flavors and a hearty taste of Southern tradition. Loaded with perfectly seasoned beef, savory spices, and just the right amount of kick, this Taphouse classic is the ultimate comfort food in every bowl!

A bold and creamy dish featuring penne pasta tossed in a rich, spicy pepper jack cheese sauce. Loaded with blackened chicken, sautéed peppers, onions, and sun-dried tomatoes for a perfect balance of heat and flavor.

A crispy, golden-fried center-cut pork chop served over Savannah Taphouse's signature mashed potatoes, smothered in white pepper gravy, and paired with a side of sautéed garlic corn succotash. A Southern classic done right!

A comfort food masterpiece! Creamy, homemade mac and cheese loaded with crispy fried chicken tenders, smoky bacon, a drizzle of tangy barbecue and spicy buffalo sauce, and finished with fresh scallions. A bold, flavor-packed bowl that brings the heat and the comfort in every bite!

Two scoops of Leopold's world-famous vanilla ice cream

A smooth and tangy classic! Velvety key lime filling with the perfect balance of sweet and citrusy zest, nestled in a buttery graham cracker crust. Topped with a dollop of fresh whipped cream and a lime twist for a refreshing, creamy finish. A slice of paradise in every bite!

A Southern classic with a bold twist! This rich and gooey bourbon-infused pecan pie is loaded with crunchy, caramelized pecans and nestled in a buttery, flaky crust. The hint of bourbon adds a deep, warm flavor to every bite, making this indulgent dessert a true crowd-pleaser. Served with a scoop of vanilla ice cream or a dollop of fresh whipped cream!

The best of both worlds! This luxurious dessert combines the creamy decadence of classic cheesecake with the rich, caramelized crunch of crème brûlée. Baked to perfection with a velvety-smooth texture and finished with a glistening layer of torched sugar, delivering the perfect balance of sweetness and crunch in every bite. Pure indulgence—no spoon-cracking required!

A decadent chocolate lover's dream! This rich, triple-layer chocolate cake is packed with smooth chocolate mousse, creamy cheesecake chunks, and luscious caramel swirls, all between layers of moist chocolate cake. Finished with chocolate curls and a drizzle of caramel for the ultimate indulgence. Get ready for a knockout punch of chocolate bliss in every bite!

A bold and fiery burger featuring a ½ lb Angus beef patty topped with melted pepper jack cheese, spicy jalapeños, and crispy fried onion straws. Finished with smoky chipotle mayo, fresh lettuce, and tomato, all stacked on a toasted bun. A spicy, flavor-packed bite in every mouthful!

Crispy, juicy, and packed with flavor! A golden buttermilk-fried chicken breast, topped with crunchy pickles, melted Colby Jack cheese, and our signature sweet and spicy Honey Blaze sauce. Want more heat? Try it spicy and turn up the burn!

A burger built for the bold! A ½ lb Angus beef patty stacked with a crispy, golden mac and cheese patty, smoky bacon, and fresh green onions. Finished with a drizzle of ranch and Buffalo sauce, creating the perfect balance of creamy, tangy, and spicy flavors. Pure indulgence for mac and cheese lovers!

A mushroom lover's dream! Two Angus beef smash patties topped with melted Swiss cheese, savory grilled mushrooms, and caramelized onions. Finished with a rich, garlicky aioli and served on a toasted bun for a deep, umami-packed bite.

No gimmicks—just big flavor! Double Angus beef smash patties, perfectly seared for that signature crispy edge, topped with caramelized onions and gooey melted American cheese. Stacked on a toasted bun for a bite that's simple, classic, and absolutely delicious!

This bold, mouthwatering burger features a perfectly grilled ½ lb Angus beef patty, gooey beer cheese, crispy fried onion straws, smoky bacon, and the signature Taphouse Special Sauce, all served on a toasted brioche bun. It's the ultimate bar burger experience!

A timeless favorite done right! A ½ lb Angus beef patty, perfectly grilled and topped with crisp lettuce, juicy tomato, and fresh onion. Served on a buttery toasted bun for the perfect balance of flavor and simplicity. Sometimes, classic is best!

Go big or go home! Two Angus beef smash patties topped with creamy Boursin cheese, crispy bacon, and a perfectly fried egg. Drizzled with smoky chipotle mayo and stacked on a toasted bun—this burger is pure indulgence with every bite!

A Southern twist on a classic smash burger! Two Angus beef smash patties layered with rich, creamy pimento cheese, tangy pickled red onions, fresh arugula, and a sweet and smoky bacon jam. All stacked on a toasted bun for the perfect balance of bold flavors and irresistible texture.

A next-level take on the classic Philly! Thinly sliced prime ribeye, cooked to perfection in Wagyu tallow for a rich, buttery flavor. Loaded with grilled onions and peppers, melted Swiss cheese, and a slather of creamy mayo, all piled into a toasted hoagie roll. A melt-in-your-mouth experience in every bite!

Lunetta Prosecco is a sparkling wine from the Veneto region of Italy, known for its bright, refreshing, and dry character. It offers aromas of apple and peach, with a crisp, fruity palate and a clean finish. It's a versatile choice for aperitifs, appetizers, and seafood.

Stags' Leap Winery's Napa Valley Chardonnay is a full-bodied white wine known for its bright and lively character, with a creamy texture and rich, complex flavors. It features aromas of citrus, white peach, and melon, transitioning to flavors of lemon curd, Asian pear, and subtle hints of vanilla and oak. The wine is known for its well-balanced structure.

Bravium Chardonnay, from the Russian River Valley, is a bright, balanced, and elegant white wine known for its complex flavors and aromas. It typically exhibits a brilliant yellow-gold color and offers a delightful combination of fruit and oak. The wine opens with aromas of honey, pear, apple, pineapple, lemon oil, white flowers, and a hint of vanilla oak. On the palate, it presents lush tropical fruit flavors that transition to citrus and tree fruit, with a medium acidity and a lively, bouncy finish. Some descriptions also highlight notes of lemon curd, toasted oak, and a creamy texture.

Chehalem's Chemistry Sparkling Rosé offers a delightful and unexpected experience. It features sweet watermelon aromas on the nose, with hints of peaches and cream. The palate is dry, juicy, and vibrant, with flavors of watermelon and tart strawberry. It has a richness that lingers on the mid-palate, inviting another sip.

Eroica Riesling is a collaborative effort between Chateau Ste. Michelle and Dr. Loosen, known for its bright fruit, crisp acidity, and subtle minerality. It offers aromas of sweet lime and mandarin orange, with a mouth-watering acidity balanced by flavorful Washington Riesling fruit. The wine is crafted to showcase the purity of great Riesling, with notes of stone fruit, citrus, and floral aromas.

Innocent Bystander Sauvignon Blanc is a crisp, vibrant, and refreshing white wine known for its bright citrus and tropical fruit flavors, often with notes of passionfruit and grapefruit. It typically exhibits a lively acidity and a clean, focused finish. The wine is crafted in Marlborough, New Zealand, a region celebrated for its Sauvignon Blanc.

Santa Marina Pinot Grigio is a crisp, refreshing Italian white wine known for its light body, bright acidity, and subtle fruit flavors. It typically offers aromas of citrus, green apple, and a hint of floral notes. The palate is smooth, with flavors of pear, often with a clean, zesty finish. It's a versatile wine, well-suited for pairing with seafood, poultry, veal, and light pasta dishes.