chef ’s selection of imported and domestic meats & cheeses
Dairy
Fried Brussel Sprouts
$16.00
candied nuts, feta, aged balsamic
DairyWheat
Oysters on the Half Shell
1/2 dozen minimum
Shellfish
SPARKLING & ROSÉ WINE
Cava, Vilarnau
$1560.00
Catalonia, Spain
Grenache, San Siemon
$1456.00
Lodi, California
Sparkling Rose, Hampton Water
$1352.00
France
SPIRITLESS COCKTAILS
Ride Down
$13.00
turmeric mango tea, ginger, lemon, orange, tonic water
Spritz Off
$13.00
strawberry-basil oleo, orange flower water, sparkling rose
WHITE WINE
Chardonnay, Domaine Vincent
$1664.00
Burgundy, France
Riesling, Evolution
$1664.00
Dundee, Oregon
Sauvignon Blanc, Innocent Bystander
$1456.00
Marlborough, New Zealand
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.