Panera Bread

A blend of four cheeses baked in a fluffy egg mixture, perfect for cheese lovers.

A dish made with eggs, cheese, spinach and artichoke hearts, all baked together to create a rich and savory flavor.

Our team members volunteer and share their love of generosity in their communities.

We donate our unsold baked goods to local non-profits at the end of the night.

Non-profit organizations can host fundraising events at their local Panera cafe.

Our Foundation supports and strengthens our communities by investing in underserved and at-risk children and youth.

French onion soup topped with melted cheese and served warm.

Creamy soup with broccoli and cheddar, served in a bread bowl.

A sandwich filled with hummus, cucumbers, and roasted red peppers, served on tomato basil bread.

Panera Bread® salads are packed with vibrant ingredients and bold flavors, offering both seasonal favorites and classic salads available all year long.

Sandwiches from the Panera Bread® menu range from cold deli classics to hot, hearty melts and toasted favorites. Every sandwich is layered with craveable textures and bold flavors, all served on our deliciously crafted breads.

Soups & Mac from the Panera Bread® menu feature the signature soups our guests love, plus creamy Mac & Cheese that elevates a classic favorite for every age.