Calamari
Lightly fried with fresh jalapenos and okra served with cherry pepper vinaigrette.
Shellfish
Atlanta, GA
Lightly fried with fresh jalapenos and okra served with cherry pepper vinaigrette.
A crispy flour tortilla filled with grilled chicken, cheese, peppers and onions drizzled with sour cream served with salsa.
Traditional Buffalo style, lemon pepper or spicy BBQ. Served with celery & bleu cheese or fries & ranch.
Fresh cut Basa pieces lightly breaded then fried and served with spicy Jack Daniels honey mustard sauce.
Breaded and fried shrimp tossed in our famous wing sauce with a side of homemade bleu cheese dressing.
Corn tortilla chips topped with melted queso, black beans, tomatoes, sour cream and spicy pico de gallo. Lobster, Steak, Chicken or Veggie. Available in half & full orders.
Melted pepper jack cheese topped with spicy pico de gallo alongside crispy corn chips.
Served on a Kaiser roll.
Black Angus patty topped with a fried egg and cheddar cheese and bacon.
Covered with our famous wing sauce and house made bleu cheese topped with a fried onion ring.
Charred jalapeno, pepper jack cheese, and creamy melted queso.
Fresh romaine, feta, kalamata olives, tomatoes, pepperoncini, cucumber, and red onion tossed with Greek vinaigrette.
Teriyaki glazed grilled chicken, julienne squash, zucchini and carrots on mixed greens topped with fried wonton strips and tossed in sesame soy vinaigrette.
Grilled chicken breast, crisp romaine lettuce, garlic croutons, roasted tomatoes, and parmesan cheese.
Turkey, bacon, hard-boiled egg, tomato, avocado, scallions, shredded cheddar, and bleu cheese crumbles atop field greens tossed with champagne vinaigrette.
Sliced roast beef dipped in our au jus on a Kimmelweck roll with a side of horseradish.
Applewood smoked bacon, fresh avocado, pesto mayo, lettuce and tomato on wheat bread.
Served with honey mustard and fries.
Corned beef with 1000 island dressing, sauerkraut and Swiss cheese on marble rye.
Grilled BBQ chicken breast, red onion, cheddar jack cheese topped with cilantro and ranch on roasted garlic naan.
Bacon, andouille sausage, jalapenos, tomatoes and provolone on roasted garlic naan.
Julienne veggies tossed with Greek vinaigrette, pesto mayo, and mozzarella on roasted garlic naan.
Over 60 bottled beers
Delicious and creative dinner options
39 draught beers available
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Grilled salmon served over mixed greens with cucumbers, diced tomatoes tossed in champagne vinaigrette.
Chopped crispy fried chicken, cheddar jack cheese, tomato and red onion on mixed greens tossed with our honey tabasco vinaigrette.
Spinach, red onion, pecans, green apples and feta cheese with Yogurt vinaigrette.
Quarter head of iceberg lettuce, diced tomatoes, applewood smoked bacon and house made bleu cheese dressing.
Mojo marinated pork loin, black forest ham, pickles, Dijon mustard, and Swiss cheese in a chipotle tortilla.
Grilled marinated chicken breasts smothered with sautéed mushrooms, onions, applewood smoked bacon and Swiss cheese on a toasted Kaiser roll.
Served on a toasted pretzel bun with spicy mustard.
Grilled chicken, andouille sausage, shrimp, peppers and onions tossed in a Cajun cream sauce.
Slices of roast beef with sautéed onions, peppers and mushrooms topped with provolone served on a hoagie roll with a side of au jus.
Tender grilled strip steak, crispy hash browns, mozzarella and horseradish ranch on ciabatta.
Served with chipotle mayo and provolone on a Kaiser roll.
Julienne veggies, mushrooms, peppers, onions, black beans and provolone in a honey wheat tortilla.