Little Bear

zhajiangmian sauce, sour chili

strawberry whey gelée, turmeric chermoula, beet green

kecap manis, pecan satay, farm egg, bok choy, pao cai, herbs, corn cakes

strawberry beet, green harissa, red pea mayo, pork jowl, kale

aonori broth, pork & rum, brandy, amaro, lime, sweet potato, pecan, coffee oil, compressed apple & carrot, citrus chicken meatball, cabbage, soy celery

Egg Drop Kale Salad, cocoa butter chili

Bretagne

Colorado

draft

500ml

gin, bitter bianco, vermouth, strawberry, matcha

mezcal, amaro, carrot, lemon, egg white

bourbon, rum, black citrus liqueur, helgolander, angostura oil, strawberry, 'shroom, chive

LB NA spirit, salted apple, lemon, soda (have it with gin! +$2)

shochu, rice whiskey, vermouth, botanic bitter, cacao, apple

numbing pecan granola, carrot jam, pretentious flowers

benne seed flavor w/ whiskey milk for dippin'

apple, chocolate bark, misc. peppercorn sorbet

turmeric & yung garlic, ras el hanout, shiitake, cilantro

scallion rice, laban, apple purée, scallion raita, chili rice kohlrabi, tahini vin, baharat, celery spice, cilantro, lil gem leaf, benne sorghum crumble

1 fancy off-menu cocktail, 2 fancy off-menu glasses of wine, 1 fancy petite nightcap cocktail

four-course individual prix fixe menu big hunk-o-flesh w. whatever the hell we want (X.L. Veg available)

MALBEC, France (red)

CARIGNAN/ZINFANDEL+, CA (red)

PINOT NOIR, OR (red)

MELON de BOURGOGNE, France (white)

GARNACHA/ETC., Spain (bubbz)

MÜLLER-THURGAU, Germany (orange)

WACKY FIELD BLEND, Portugal (white)

Slovenia (orange)