hello.food

Krush Atlanta Menu — East Point, Georgia | hello.food

hello.food

hello.food
/Restaurants
/Georgia
/East Point
/Krush Atlanta

East Point, GA

Krush Atlanta

Name: Krush Atlanta
Address: 3183 Main St, East Point, GA, 30344-4853, East Point, GA, US

3183 Main St, East Point, GA, 30344-4853

9 itemsUpdated March 20, 2026

Menu powered by hello.food

WheatIdentified by hello.food

Get personalized guidance in hello.food

Check any menu item against your dietary profile. Free for iOS.

Download App

hello.food

Safer food choices for dietary restrictions

Download for iOS Restaurant Owners Privacy Terms

Appetizers

Boneless Wings

$12.00

All white meat marinated in buttermilk, fried golden brown

DairyWheat

Brauhaus Pub Pretzel

$12.00

10oz gourmet bavarian pretzel baked golden brown, Served with honey mustard & smoked gouda fon...

DairyWheat

Bruschetta

$12.00

House made tomato & onion bruschetta with Peppered pastrami, fresh pesto, mozzarella & Parmes...

FishDairyWheat

Brussels Sprouts

$11.00

Fresh sprouts seared with dried cherries, pecans & Balsamic reduction

Fried Mozzarella Wedges

$11.00

Half-moon shaped mozzarella with Italian Breadcrumbs served with ranch or marinara

EggsDairyWheat

Hummus

$12.00

House-made classic dip, diced vegetable relish, Served with za’taar toasted pita chips & fresh...

SesameWheat

Lobster Mac & Cheese

$16.00

Cavatappi pasta in our signature four cheese blend topped with lobster & Italian breadcrumbs

DairyShellfishWheat

Mac & Cheese

$10.00

Our signature three cheese blend topped with Italian breadcrumbs

DairyWheat

Traditional Wings

$12.00

Jumbo bone-in wings with your choice of sauce

Wheat

Get personalized guidance in hello.food

Check any menu item against your dietary profile. Free for iOS.

Download App

Own this restaurant?

Manage your menu, review allergen data, and control your public presence on hello.food.

Claim this restaurant

Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.