Greenwood Brewing

The first beer ever made by Greenwood Brewing. Fermented with Abbaye Ale Yeast which gives notes of clove and banana. 9.3% ABV, 15 IBU

A modern take on the classic style — clean and light on the malt, with a moderate bitterness and a ton of hop character. Expect bright citrus, juicy stone fruit, and tropical notes. 7.5% ABV

A rich, malty lager brewed in the classic Märzen style with notes of toasted caramel, biscuit, and a hint of spice. 5.5% ABV

Brewed with Mosaic, Galaxy, and Nelson Sauvin hops. Notes of lychee and passion fruit with a subtle white wine character. 8.2% ABV

A bright and easy-drinking IPA brewed for sunny days and blue skies. Aromas of citrus and tropical fruit with a crisp malt base. 4.2% ABV

A nitro cream ale brewed with mango, lactose, and vanilla that imitates the famous Mango Lassi. 5.6%, 10 IBU

A tart, refreshing gose-style ale brewed with sea salt and seasonal fruit. Current flavor: Calamansi — tart, juicy, and citrus-forward. 4.2% ABV, 10 IBU

A sparkling, fruit-forward seltzer. Light, crisp, and gluten-free. Current: Cactus Blossom Prickly Pear. Upcoming: Tayberry Brew Babes Seltzer. 5.0% ABV

A smooth and comforting stout brewed with rich roasted malts and oats for a silky body and balanced sweetness. Notes of dark chocolate, espresso, and toasted grain. 5.5% ABV

Classic West Coast style IPA: Warrior, Centennial, Simcoe, Mosaic hops. Citrus-forward with some grassy notes. 6.2% ABV

Bohemian-style pilsner brewed with 100% Saaz hops with a noticeable bready, herbal aroma. 5.2% ABV, 30 IBU

With notes of cinnamon, nutmeg, allspice and ginger. Served with a honey and cinnamon sugar rim. Back for a limited time! 5.5% ABV, 15 IBU

Crisp, tart, and light, this fruity brew is packed with fresh blueberry flavor. Sweet, not too hoppy, and beautifully balanced. 5.0% ABV, 18 IBU - temporarily off tap

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