B. Matthew's Eatery

Two eggs scrambled, bacon, tomatoes, mushrooms, green onions, mornay sauce, cheddar, breakfast potatoes, homemade buttermilk biscuit

Choice of Sausage or Vegetarian Country Gravy

oats soaked overnight in oat milk topped with homemade cherry pistachio compote

roasted russet & sweet potatoes, caramelized onions, mushrooms, spinach, cherry heirloom tomatoes

Two eggs scrambled, white onions, mushrooms, tomatoes, green peppers, spinach, cheddar, goat cheese, green onions, breakfast potatoes, homemade buttermilk biscuit

Vanilla greek yogurt, honey almond flax granola, apple chips, fresh blueberries

Homemade with lettuce, tomato, alfalfa sprouts, wheat

homemade cakes, pepper jack, red onions, lettuce, tomato, remoulade, wheat

creamy goat cheese, caramelized onions, fresh spinach, apples topped with a balsamic reduction on toasted SIXBY sourdough

Guinness-braised corned beef, Swiss, sauerkraut, thousand island, marble rye

Avocado, capers, red onions, tomatoes, red radish over toasted SIXBY sourdough; served with choice of fresh fruit/stone-ground grits/breakfast potatoes

with homemade blackberry compote, whipped cream, dusted with powdered sugar; choice of bacon, sausage, ham or homemade turkey apple sausage

Southern-fried chicken, house-made pimento cheese, homemade buttermilk biscuit, topped with choice of gravy; served with choice of fresh fruit/stone-ground grits/breakfast potatoes

two eggs* any style, homemade buttermilk biscuit - choice of bacon, sausage, ham or homemade turkey apple sausage

Our signature blue crab cake, hand-breaded fried green tomato, poached egg*, homemade buttermilk biscuit, mornay sauce, goat cheese over mixed greens; served with choice of fresh fruit/stone-ground grits/breakfast potatoes

B. Matthew's favorite classic; served with choice of fresh fruit/stone-ground grits/breakfast potatoes

Sausage, bacon, peppers & onions, pepper jack; served with choice of fresh fruit/stone-ground grits/breakfast potatoes

Scrambled eggs, bacon, avocado, tomato, pepper jack, homemade jalapeno pepper jelly; served with choice of fresh fruit/stone-ground grits/breakfast potatoes

two eggs* any style, breakfast potatoes, homemade buttermilk biscuit, stone-ground grits - choice of bacon, sausage, ham or homemade turkey apple sausage

ricotta with olive oil & black pepper, chef-selected regional cheeses, blackberry compote, capital bee honeycomb, lavash crackers

five of our famous homemade buttermilk biscuits in miniature with plump blueberries & orange glaze

lump & claw meat, green tomato chow chow, spicy remoulade

Flash-fried, basil pesto, bacon, parmigiano reggiano

golden delicious apples, pickled onions, candied pecans, goat cheese, lemon shallot vinaigrette

Mixed greens, bacon, green onions, cherry tomatoes, roasted red peppers, marinated artichokes, feta, alfalfa sprouts, balsamic vinaigrette

House-infused bacon bourbon, bacon skewer

House-infused pickle vodka, pickle skewer

Our signature bloody mary made with lit vodka, bacon, pepperoncini skewer

House-infused pepper vodka, pickled jalapeno skewer

Also available in ½ Carafe for $18.00, or a Full Carafe for $30.00

Four Roses bourbon, hazelnut liquor, Five Farms Irish Cream - choice of Hot or Iced Coffee

House-infused horseradish & beef bullion Xicaru Silver Mezcal, okra skewer

banana rum cream, espresso & chocolate liqueurs, iced coffee, whipped cream, chocolate drizzle

jameson, pecan cordial, honey, wondermint schnapps

made in-house

ask about today's creation!

make it a la mode +$3

fennel and potato gratin, charred carrot, lemon dill gremolata

10 oz New York Strip, blackberry sorghum steak sauce, three cheese tater tots, grilled broccolini

blistered cherry heirloom tomatoes, shiitake mushrooms, white beans, zucchini, walnut butter, fresh basil

saffron and caramelized onion basmati rice, mint yogurt jicama slaw

jalapeño jelly, lettuce, tomato, pickle, pepper jack, bacon, fried onion, brioche bun, hand-cut fries

pan seared, lemon caper brown butter, wild mushrooms, spinach, leeks, cherry heirloom tomatoes, dijon cream sauce, pomme frites

wild-caught domestic shrimp, tasso ham & cherry heirloom tomatoes, white wine cream sauce, over stone-ground grits, topped with smoked bacon collard greens, pepper jack & green onions

romaine, parmigiano reggiano, croutons, caesar dressing

golden delicious apples, pickled onions, candied pecans, local goat cheese, lemon shallot vinaigrette

in miniature, almond-honey butter, blackberry compote

red pea hummus, ricotta, toasted pistachio, orange zest, nasturtium leaves

lump & claw meat, green tomato chow chow, spicy remoulade

mixed greens, cajun remoulade, goat cheese crumbles, balsamic reduction

chef-selected regional meats and cheeses, pickled vegetables, blackberry compote, georgia honeycomb, lavash crackers

fresh ricotta-filled pasta with charred carrots, wild mushrooms, sweet peas, lemon chervil butter

Served with fresh fruit

Bacon, powdered sugar, and whipped cream

Scrambled eggs, bacon, and toast

Served with fresh fruit

Served with fresh fruit

watermelon lime amethyst tonic, watermelon-basil simple syrup, lime juice, ginger beer, lime wedge

blueberry ginger amethyst, agave honey, ginger ale

amethyst lemon cucumber serrano tonic, earl grey & lavender simple, lemon

grapefruit basil amethyst, el guapo rose cordial, soda water

virgil kaine ginger, dolin dry vermouth, domaine de canton

watershed four peel gin, sour mix, lavender simple, 18:21 earl grey bitters

bacardi, giffard orgeat, giffard apricot, lime juice

hanson mandarin, giffard lichi, lemon juice

the producer espadin mezcal, limoncello, lemon juice, orange juice, cranberry juice

red or white

house-infused 4 roses peach bourbon, el guapo chicory-pecan bitters

fruitland peach vodka, peach liqueur, pineapple juice, peychaud's bitters, lime

house-infused blackberry gin, lemon, early grey simple & bitters, sparkling rose