Classic Grilled Pork Chop
$20.99A Ten-ounce Pork Chop seasoned to perfection, served with mashed red potatoes
Dairy
Coral Gables, FL
A Ten-ounce Pork Chop seasoned to perfection, served with mashed red potatoes
1/2 lb. Filet—House Seasoned. Served with Mashed Red Potatoes & Fresh Haricots Verts (French Green Beans) - or - Fresh Broccoli
House Seasoned 14oz steak, crusted with gorgonzola. Served with mashed red potatoes and Broccoli -or- Sauteed Haricots Verts
Spicy or Mild Italian sausage, Topped with pan roasted peppers and onions. Served with seasoned red potatoes
14oz New York Strip. House Seasoned. Served with mashed red potatoes and fresh Broccoli or Sauteed Haricots Verts
14oz. Rib Eye steak, House Seasoned & grilled. Served with mashed red potatoes and Broccoli -or- Sauteed Haricots Verts
Grilled Italian bread brushed with olive oil served with fresh diced tomatoes, marinated mozzarella, sweet basil and herbs
Tender pieces of baby squid battered in spicy flour and golden fried served with garlic aioli sauce & marinara
Fresh mozzarella, layered with beefsteak tomato slices, sweet basil, and drizzled with olive oil and a balsamic vinegar glaze
Fresh mushrooms battered and golden fried served with ranch dressing
Hot or Mild
Chicken breast breaded, tomato sauce and mozzarella, pasta marinara
Eggplant slices breaded, marinara sauce and mozzarella, pasta marinara
Herbed cheese blend of ricotta cheese, romano, mozzarella, & parmesan. Thin pasta wrap
Veal cutlet breaded, tomato sauce and mozzarella, pasta marinara
Shrimp, scallops, clams and mussels with fresh Tomatoes, steamed in white wine and garlic served over linguine marinara
Golden Fried Shrimp. Hand breaded in-house, Butterflied Shrimp, Hand cut in-house, served with Tuscan Fries
Butterflied Shrimp, seasoned & grilled. Plated with toasted baked rice & vegetable
Lobster stuffed ravioli served with shrimp, red & green bell pepper, red onion in a lobster cream sauce
Romaine topped with salami, spicy capicolla ham, pepperoni, and provolone cheese. Served with Italian dressing
Romaine tossed with creamy parmesan dressing
Romaine lettuce tossed with creamy parmesan dressing with spicy fried calamari
Iceberg, diced tomatoes, blue cheese crumbles, avocado and crisp bacon. Served with signature house dressing
Spicy tomato sauce with pancetta and garlic
Traditional Bolognese ground veal, pork and beef, tomato sauce with a touch of milk
Grilled chicken breasts in an asiago cream sauce with pancetta and red onions tossed in bowtie pasta
Grilled marinated full chicken breast, topped with goat cheese, sundried tomatoes, basil lemon butter sauce. Choice of vegetable
Chicken breasts, marsala wine sauce, with baby portabella mushrooms, onion, garlic. Served with pasta garlic butter
Chicken breasts sautéed with lemon, butter and white wine. Served with pasta garlic butter. Capers added on request
Chicken breasts with artichoke hearts, mushrooms and capers in a lemon cream sauce served over pasta
Chicken Sausage & three bean soup w/ orzo
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Mussels or Clams steamed in spicy saffron white wine sauce - or - Diavolo sauce
With house made cocktail sauce
Romano crusted Atlantic salmon baked and served with toasted baked rice and vegetable
Brandied Shrimp, scallops, clams, & mussels tossed with hot and spicy fire roasted Fra Diavolo sauce, over pasta marinara
Brandied shrimp tossed with a hot and spicy fire roasted tomato Fra Diavolo sauce. Served over pasta marinara
Baked Rainbow Trout coated with parmesan bread crumbs - or - crushed Toasted almonds. With toasted baked rice & vegetable
Scampi style sauce of white wine, lemon, shallots and garlic. Served over angel hair pasta with sautéed mixed vegetable
Grilled fresh atlantic salmon fillet, plated with tossed salad of mixed greens and tomatoes, served with a raspberry vinaigrette
Romaine, Green Leaf, Spring mix, onions, tomato, cucumber, olives
Iceberg & romaine, blue cheese, crispy bacon, and red onions. Served with signature house dressing
Diced chicken, gorgonzola crumbles, basil marinated tomatoes, hard cooked eggs, and crispy bacon served over a bed of romaine lettuce. Choice of vinaigrette
Homemade Baked Lasagna made with fresh pasta, tomato meat sauce, mozzarella and fresh ricotta cheese
Meat sauce
Egg Pasta Pillows filled with ricotta, romano and parmesan. Tomato Marinara sauce
Herbed crumb crusted full chicken breast lightly sauced with a basil vinaigrette. Choice of vegetable
Veal slices, marsala wine sauce with fresh baby portabella mushrooms, onion, garlic. Served with pasta garlic butter
Veal slices sautéed with lemon, butter and white wine served with pasta garlic butter. Capers added on request