Breakfast Potatoes Oven Roasted
Eight ounces or Four ounces
St. Petersburg, FL
Eight ounces or Four ounces
Three pieces or Two pieces
Meat-free! Saturdays, Sundays, Mondays only!
Per egg
Four ounces
Four pieces or Two pieces
Eight ounces or Four ounces
House-made, from scratch granola, fresh strawberries & blueberries over vanilla greek yogurt with a swirl of homemade berry reduction
Roasted sweet potatoes, black beans, sauteed collard greens, diced tomato, crumbled queso fresco & jalapeno aioli over fresh spinach, topped with a fried egg, avocado & chives
Saturday/Sunday/Monday only! Choice of: jalapeno-cheddar-chive scone or sausage-white cheddar-sage scone covered with homemade meat-less country gravy
Crumbled bacon, sautéed collard greens, diced tomato, crumbled queso fresco, uptown sauce (citrus hollandaise sauce) topped with a fried egg & chives over a bed of roasted potatoes
Roasted sweet potatoes, black beans, sauteed collard greens, diced tomato, crumbled queso fresco & jalapeno aioli over fresh spinach, topped with a fried egg, avocado & chives
Chorizo, ghost pepper-jack cheese, fresh jalapenos, arugula, pickled red onion, crushed potato chips, fried egg & jalapeno aioli on a butter-griddled brioche bun
Smoky-sweet bacon, fresh spinach, gouda, fried egg & raspberry-black pepper-maple-lemon jam on a butter-griddled brioche bun
Crumbled bacon, sautéed collard greens, diced tomato, crumbled queso fresco, uptown sauce (citrus hollandaise sauce) topped with a fried egg & chives over a bed of roasted potatoes
Baked breakfast casserole layered with egg, thinly sliced potato & cheese, featuring a daily selection of special ingredients and served with a salad of mixed greens, rainbow tomato and housemade vinaigrette. Always vegetarian.
Two eggs (fried or scrambled) & homemade buttermilk biscuit or multigrain toast plus one side. Favorite sides: bacon, potatoes, grits, sausage patties
Made to order homemade waffle loaded with vanilla & a hint of amaretto. Classic: Served with just butter and table syrup. Deluxe: Topped with fresh strawberries & blueberries with lemon-vanilla bean fresh whipped cream & syrup
Chorizo, ghost pepper-jack cheese, fresh jalapenos, arugula, pickled red onion, crushed potato chips, fried egg & jalapeno aioli
Smoky-sweet bacon, fresh spinach, gouda, fried egg & raspberry-black pepper-maple-lemon jam
Fried spam, fresh spinach, gouda, fried egg & raspberry-black pepper-maple-lemon jam
Smoky-sweet bacon, sautéed collard greens, sliced tomato, white cheddar, fried egg & uptown sauce (citrus hollandaise sauce)
Freshly pulled espresso topped with filtered water
Brewed coffee blended with steamed milk | Sub plant milk +$1.00
Freshly pulled espresso blended with steamed milk | Sub plant milk +$1.00 | Available Cortado style: two shots of espresso with just a splash of steamed milk $3.25
Freshly pulled espresso blended with steamed milk, Ghirardelli chocolate & a hint of vanilla topped with whipped cream | Sub plant milk +$1.00
Freshly pulled espresso blended with frothed & steamed milk garnished with espresso dust | Sub plant milk +$1.00 | Available Macchiato style: two shots of espresso 'marked' with a dollop of frothed steamed milk $3.25
House-made spiced chai tea blended with steamed milk and topped with spices (sweetened on request) | Sub plant milk +$1.00
Our classic iced coffee, brewed strong & served black - for you to make perfect for yourself!
Especiale! Our iced double brew coffee & espresso blended with Monin caramel syrup and topped with house-made sea salted whipped cream and salted caramel
Sweetened condensed coconut milk, chilled coffee & espresso blended with our Uptown signature flavor syrup blend (it's vegan!)
Baked breakfast casserole layered with egg, thinly sliced potato & cheese, featuring a daily selection of special ingredients and served with a salad of mixed greens, rainbow tomato and housemade vinaigrette. Always vegetarian.
Made from scratch & always changing. Call Uptown Eats for details 727-810-3287
Avocado, pickled red onion, rainbow tomato, cucumber, crumbled queso fresco & jalapeno aioli served over mixed greens
Gouda & white cheddar with sweet-cured bacon, wilted spinach and raspberry-black pepper-lemon-maple jam on butter-grilled ciabatta
Sweet-cured bacon, sliced tomato, greenleaf lettuce & rosemary-maple-dijon aioli on toasted marbled rye
Sweet-cured bacon, sliced tomato, greenleaf lettuce, rosemary-maple-dijon aioli on toasted marbled rye with sliced organic chicken breast
Citrus marinated sliced organic chicken breast, white cheddar, smashed avocado, pickled red onion, tomato & lettuce with jalapeno aioli on toasted ciabatta
Real pumpkin caramelized with butter, brown sugar, vanilla bean & seasonal spices mixed with espresso & milk and topped with whipped cream & salted caramel | Hot 16 oz or Iced 20 oz
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Crumbled bacon & sautéed collard greens with smoky paprika-maple-butter over cracked pepper & white cheddar-gouda grits, topped with a fried egg
Smoky-sweet bacon, sautéed collard greens, sliced tomato, white cheddar, fried egg & uptown sauce (citrus hollandaise sauce) on a butter-griddled brioche bun
Double - two shots served hot or over ice | Two freshy pulled shots of 'Brown Velvet'- a chocolatey, nutty & toasty espresso roast from our friends at Blazing Bean Roasters
Featuring 'The Art Of Tea'
Featuring 'The Art Of Tea' | 'Garden of Eden' Black - Green with Meyer Lemon - Hibiscus with Rose Hips
Monin flavored syrup of choice with fresh soda water: raspberry, blackberry, peach, strawberry, mango, exotic citrus, vanilla, caramel, hazelnut, amaretto & many more…
A tea latte with double-brewed earl grey tea blended with vanilla, lavender & steamed milk | Sub plant milk +$1.00
Ceremonial grade green tea powder blended with steamed milk sweetened on request | Sub plant milk +$1.00
Brewed hot coffee or iced double brew coffee with brown butter toffee syrup and whipped cream
Our house brewed traditional coffee, multi-level-roast blend of Columbian & Brazilian beans hand-crafted by our friends at Blazing Bean Roasters, Clearwater, FL
Cane sugar syrup with vanilla bean, orange peel & a touch of cardamom blended with espresso & milk of choice
Sweet-cured bacon, sliced tomato, greenleaf lettuce, rosemary-maple-dijon aioli on toasted marbled rye with an over-medium fried egg
Sweet-cured bacon, sliced tomato, greenleaf lettuce, rosemary-maple-dijon aioli on toasted marbled rye with smoke-cooked salmon (served chilled)