Tide Tables Restaurant and Marina

Tender conch with island spices in a tasty batter and fried golden brown.

Lightly breaded and served with our homemade remoulade sauce.

A smoky and tasty spread served with crackers.

Lightly breaded and fried in our own seasoned breading and served with tartar or remoulade sauce.

Shrimp lightly cooked in Cajun spices and served chilled with cocktail sauce.

We have a constantly changing selection of local and unique craft brews and ciders. You never know what you might find!

Craft Beer

Non-Alcoholic

Every day our Chef presents new hand curated meals. Don't forget to ask what's in house for the day!

Come try one of our daily special desserts. You never know what kind of treats we may have!

Homemade right here at Tide Tables. A Florida classic.

St. Louis ribs slow smoked and served char grilled and sauced. Served with coleslaw and choice of fries, baked beans or yellow rice.

Jumbo shrimp, Large sea scallops and Mahi Mahi served fried, grilled or blackened. Served with coleslaw and choice of fries, baked beans or yellow rice.

Blackened Mahi with coleslaw, cheddar jack cheese and our special sesame ginger sauce in soft flour tacos.

Large sea scallops served fried, grilled or blackened. Served with coleslaw and choice of fries, baked beans or yellow rice.

Jumbo shrimp served fried, grilled or blackened. Served with coleslaw and choice of fries, baked beans or yellow rice.

Cooked well done only. Served with potato chips. (10 and under only)

Served with potato chips. (10 and under only)

Cooked well done only. Served with potato chips. (10 and under only)

Crisp romaine lettuce with croutons and cheese in our house dressing. (Dressing made with raw eggs). Add Shrimp, Chicken, or Mahi

Fresh ground beef chargrilled to your liking. Add Cheese, Grilled onions, or Mushrooms. Served with lettuce, tomato, onion, potato chips and coleslaw.

Right off the docks cut from whole fish daily. Served fried, grilled or blackened. Served with lettuce, tomato, onion, potato chips and coleslaw.

Wild caught Mahi Mahi served fried, char grilled or blackened. Served with lettuce, tomato, onion, potato chips and coleslaw.

Fresh Boneless breast fillet served grilled, blackened or fried. Served with lettuce, tomato, onion, potato chips and coleslaw.

Jumbo shrimp lightly fried and served on a hoagie bun with remoulade sauce. Served with lettuce, tomato, onion, potato chips and coleslaw.

Served with lettuce, tomato, onion, potato chips and coleslaw.

Our take on a southern favorite.

Always Homemade