Coffee & TeaMy New OptionRegular & Decaf$3Espresso$4Cappuccino$5Show More #comp-jyr5sx1j svg [data-color="1"] {fill: #10846F;} Join us!*Click Here or call 239.732.1188 to make a reservation.Hours Tuesday-Sunday**
Dairy
Naples, FL
Vanilla Vodka, St. George Coffee Liqueur, Bailey’s
Vanilla Vodka, Keke Key Lime Liquor, Lime Juice, a Splash of Cream and a dash of Nutmeg
Tomato, Basil-Chive Infused Olive Oil, Balsamic Reduction
Fried, tossed in a Honey Ginger Tamari garnished with Scallion & Cilantro
Housemade Chicken Pâté With Hummus, Pita, Accompaniments & Crackers
5 Jumbo Shrimp with a House Made Sriracha Cocktail Sauce
Soy marinated Ahi Tuna, Chili Lime Aioli & Avocado
Ask your server for today's selections
Ask your server for today's selections
A hundred year old family recipe, we can rarely make this fast enough. If we have it available, you HAVE to try it!
Decadent Flourless Chocolate Torte with a Cookie Crumb Crust. Served with Whipped Cream and a Fresh Raspberry Coulis
Carrot Cake Stuffed Pork Tenderloin with a Guava Sauce, Whipped Potato & Vegetable
Chef Tebah's Tortola family recipe-Dark Meat served with a Curry Sauce & Peach Chutney with Coconut Rice & Vegetables
Seared Chicken Breast finished in a Red Wine Cream Reduction, with Kielbasa and a Large Shrimp, Whipped Potato & Vegetable
Chicken Roasted with Lemon, Fresh Herbs & Olive Oil served with Whipped Potatoes & Vegetables
Marinated Grilled Portobello Sautéed Spinach, Tomato, Whipped Potatoes, Melted Blue Cheese and a Balsamic Reduction
3 or 5 piece with Fries
4 oz. Kobe Burger with French Fries
Butter and Parmesan Cheese
Plantain Salsa
Plantain Salsa
The classic, with toasted bread and melted cheese.
Mixed Greens, Feta Cheese and Pickled Red Onion tossed in a Housemade Cranberry Vinaigrette
Mixed Baby Greens, Poached Pear, Truffle Vinaigrette & a Balsamic Vinegar Reduction
Romaine Tossed in a Traditional Housemade Caesar Dressing with Cuban Bread Croutons
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Our famous Jumbo Lump Crab Cake, Pan-Seared over a Roasted Chipotle Remoulade
Island Spiced Bread Pudding with Ribbons of Guava puree. Topped with Toasted Coconut and served warm with Vanilla Bean Gelato
Our home made classic with a Graham Cracker Crust and perfectly tart filling. Finished with a Fresh Mango Purée and Whipped Cream
Chairman's Cut Riby Eye rubbed with Island Spices topped with a Red Wine Demi-Glace and fried Onion Hay. Served with Corn Salsa, Whipped Potatoes & Vegetable
Shrimp sautéed in a Garlic White Wine Sauce with fresh Herbs, Capers and Fresh Noodle Pasta. Served with crispy Parmesan Garlic Bread
Tenderloin Filet with a Porcini Mushroom Sauce, Whipped Potatoes & Vegetable
Seared Ahi prepared RARE, finished with a Beurre Blanc, Pickled Ginger, Wakame Salad served with Rice & Vegetables
Crispy Half Duckling Roasted and Par Boned with a Tamarind Rum Sauce served with Whipped Potatoes & Vegetables
Fresh filet prepared with Island Flair. Ask your server about today’s selection. MARKET PRICE.
Cedar Wood Roasted Salmon topped with Pecans, Walnuts, Cashews & Fruit Salsa. Served with a Beurre Blanc Sauce, Rice & Vegetables
Creamy New England Style, served with Oyster Crackers.
Creamy New England Style, served with Oyster Crackers.