The Pewter Mug North

Tender Artichoke Hearts topped with panko, garlic butter and Parmesan cheese. Served with grilled Cusano's Bread.

3 Beef Brisket Kings Hawaiian Roll Sliders

CAB Tenderloin Tips Blackened with Horse Radish Sauce. (5 1oz. tips)

Blackened Shrimp finished with garlic and cream served with Grilled Cusano's Bread.

Baked with Garlic Butter, Parmesan Cheese and Panko Breadcrumbs. Served with Grilled Cusano's Bread.

With Cheddar Cheese, Bacon, and Green Onion Served with Sour Cream

Served with Yum Yum Sauce and a Sweet Chili Glaze. (3)

With Sauteed Spinach, Mushrooms and Sun Dried Tomatoes over Fettucine

Braised Beef Tips tossed with Mushrooms and a Classic Veal Reduction, Finished with Sour Cream and Parmesan Cheese over Fettuccine

Coconut Crusted and Served with a Citrus Marmalade

North Atlantic Cod Dipped in Beer Batter and Fried Golden Brown

Served with Sautéed Mushrooms and Onions Gravy

Grilled 8oz Faroe Island Atlantic Salmon Finished with a Teriyaki Bourbon Glaze

Slowly Cooked then Finished with BBQ Sauce

Our Signature Slow Roasted Prime Rib

Roasted with a Chili Mango Rosemary Glaze

with fries

with fries

All you can eat, NO Sharing

Served on a Cusano's Kaiser Roll with LTO And Tarter Sauce.

Served on a Cusano's Kaiser Roll with LTO And Cheese.

Bacon and Peas Tossed in a Creamy Garlic Sauce Served over Angel Hair

One 8oz. Lobster Tail Roasted and Served with Clarified Butter

8oz. North Atlantic Cod Dipped in Beer Batter and Fried

Blackened or Grilled Salmon with Sauteed Veggies in a White Wine and Lemon Sauce over Angel Hair Pasta