The Crane

Roasted garlic, fennel, turmeric, yellow curry, cream, white wine served with toasted garlic bread.

Lobster, shrimp, cabbage, onion, carrots, and bean noodles served with sweet mango and pineapple sauce.

Tempura battered served with plum sauce.

Cheesy risotto stuffed with crab meat.

Tempura battered served with plum sauce.

Handmade daily, shallots, lobster, crab, and shrimp.

Roasted garlic, fennel, turmeric, yellow curry, cream, white wine, served with toasted garlic bread.

Crispy chicken wings stuffed with blue crab.

Assorted premium cheeses, olives, seasonal fruit, cured meats, crackers, and local honey.

Handmade daily shallots, chives, carrots, cabbage.

King crab claw steamed, then chilled served with cocktail sauce and drawn butter.

Steamed, then chilled served with cocktail sauce and drawn butter.

Crab, lobster, shrimp, oysters, ceviche, served with cocktail sauce, drawn butter, and horseradish.

Steamed, then chilled, served with cocktail sauce and horseradish.

Various beer options available.

Various non-alcoholic beverages available.

Delicious signature cocktails.

A selection of fine wines.

Grilled and served over sautéed vegetables.

Served over sautéed vegetables.

Served over sautéed vegetables.

Marinated and grilled served over sautéed vegetables.

Served over sautéed vegetables.

Marinated and grilled, served over vegetables.

Grilled, served over sautéed vegetables.

Grilled and served over sautéed vegetables.

Grilled lobster, filet mignon, and your choice of risotto or vegetables.

Pan-seared, served over risotto.

Hand-picked crab cake, fried green tomatoes, and caper sauce.

Flounder filet and crab stuffing served over sautéed spinach.

Grilled lobster, edamame, and cherry tomatoes with red curry sauce.

Seared and served over a bed of spinach with lemon basil sauce.

Grilled prawns, edamame nd cherry tomatoes.

Served over sautéed vegetables.

Scallops pan-seared and seared over vegetables with red curry sauce.

3 oz portions

3 oz portions

3 oz portions

3 oz portions

3 oz portions

3 oz portions

3 oz portions

3 oz portions

2 oz minimum, served rare or medium rare only.

2 oz minimum, served rare or medium rare only.

2 oz of houses premium cuts A5 strip loin, wagyu filet, A5 tenderloin.

High quality sourced from the best regions of Japan served A La Carte.

Thinly sliced prime tenderloin, extra virgin olive oil, capers, cucumbers, and mixed greens.

Prime filet, extra virgin olive oil, capers, shallots, mint, and cilantro.

Seasonal.

Assorted fresh fruits, avocado, and sesame seeds on top, served on seaweed salad, mint, and cilantro.

Romaine lettuce, roasted walnuts, croutons, served with house-made Caesar dressing.

Organic spring mix, seasonal fruits, roasted almonds, and house-made mango ginger vinaigrette.

Seasonal fruits, organic spring mix, avocado, cucumbers, roasted walnuts, and house-made ginger vinaigrette.

Dungeness crab and blue crab cream and sherry wine.