Sushi Club

A SushiClub favorite. Crispy rice topped with tuna or salmon tartare - four pieces

Crispy nori tacos filled with rice and your choice of protein - two pieces

Dumplings filled with pork and scallions, steamed or fried, and served with SC styles ponzu sauce

Shrimp tempura, krab and avocado, covered in tuna, acevichada sauce and furikake

Salmon, shrimp, avocado and cream cheese, topped with eel sauce

Scallops, avocado, shrimp tempura and krab, covered in truffle sauce and parmesan

Nikkei salmon tartare and avocado, covered in salmon and crispy quinoa

Shrimp tempura and avocado, topped with seared salmon, truffle oil and lime zest