$3 Draft Beers
$3.00Miller Lite, PBR, & Yuengling
Sarasota, FL
Miller Lite, PBR, & Yuengling
Wells, Jager, Rumpleminz, & Fireball
All 6oz House Wines
Topped with Pineapple Pico, lettuce, tomato, and chipotle ketchup on a challah bun
Blackening seasoning and bleu cheese crumbles
Sweet N' Spicy Pineapple BBQ, pepperjack cheese & crispy onion straws
Topped with queso fresco and cilantro, served with corn tortilla chips (GF)
Dusted in seasoned flour and lightly fried. Tossed in buffalo sauce. Served with roasted garlic buttermilk ranch dressing
Ask Staff for details! Served with garlic toast points
Cream cheese, spinach, palm hearts, lump crab, in a skillet with garlic toast points finished with parmesan and scallions
N/A
N/A
5%
4.2%
4.5%
3.9%
4.7%
4.5%
5.1%
5.4%
4.2%
5.5%
7.5%
4.2%
7.5%
4.6%
4.2%
Fried Oysters topped with 2 Poached Eggs on a toasted English Muffin served with Home Fries and Key Lime Hollandaise
2 Poached Eggs and Tavern Ham on a toasted English Muffin served with Home Fries and Key Lime Hollandaise
Not your average Bloody! Served with Bacon Wrapped Shrimp and loaded with Pickles, Pepperoncini, Celery and Olives
Fig Vodka, Pomegranate Puree', and House Champagne
Absolut Peppar Vodka, House Bloody Mary Mix, Fresh House Oyster
Tropical Peach Puree' and House Champagne
Pick your Mimosa Flight flavors(4) with our seasonal selections, topped with bubbly Prosecco
Blackening seasoning and bleu cheese crumbles
Swiss, Cheddar, American, Pepperjack or Bleu
Sweet N' Spicy Pineapple BBQ, pepperjack cheese & crispy onion straws
Best In Town - All Natural Grass Fed Beef
Burger patty cooked to your desire with, Bacon Jam, Breakfast Sausage, Fried Egg, American Cheese and served with home fries
Thick cut Multigrain, smashed avocado, garlic olive oil marinated tomato, cucumber and onion, topped with 2 poached eggs
Three flour tortillas loaded with breakfast potatoes, scrambled eggs, choice of bacon, sausage, or ham, topped with fresh pico de gallo, cilantro crema and house salsa
Shredded cheddar jack cheese, scrambled eggs, fresh pico de gallo and choice of bacon, sausage, or ham. Topped with sriracha aioli and side house salsa
Captain Morgan Coconut Rum, Blue Chair Key Lime Rum, Tropeka Piña Colada Mix.
Smirnoff Vanilla Flavored Vodka, Kahlua® Rum & Coffee Liqueur, Frangelico® Hazelnut Liqueur & Tropeka Ice Cream Mix.
White Rum, with your choice of Tropeka Strawberry, Piña Colada, Mango, Watermelon, or Banana purée, handmade with fresh ingredients. Add a Myers Dark Rum Floater for $2
1800 Coconut Tequila, pineapple, agave & fresh lime juice with a Disaronno float. Rimmed with toasted coconut.
Casamigos Blanco Tequila, Blood Orange Purée, agave, fresh lime juice & jalapeños. Served with a Tajin Rim.
Patrón Silver Tequila, Grand Marnier®, fresh lime juice & agave
100% natural margarita! A local favorite & our best-selling margarita! Made with Olmeca Altos® Reposado Tequila, agave & fresh lime juice. Add tropical flavors for +$1
Lemon Lime Soda, N/A Blue Curacao, and Grenadine Delivered From Your New Favorite Shark.
Club Soda, Fresh Mint, Lime Juice, Blueberry Infused Syrup.
Ginger Beer, Lemonade, Apple Infused Syrup, Lime Juice.
N/A Gieson Rose, Grapefruit Juice, Basil, Simple Syrup.
N/A Gieson Sauv. Blanc, Strawberry Puree, Peach Infused Syrup, Fresh Thyme.
Tropical Red Bull, Pineapple Juice, N/A Blue Curacao.
A Dozen House Oysters 3pm - 6pm Only- Everyday!
Steamed in Wine & Garlic Sauce
Half Pound Crawfish, Corn, Potatoes, and Mireplox. Topped with Cajun Butter and Old Bay
Not during Happy Hour on The Half Shell Served Raw Or Steamed
An assortment of chilled seafood! Oysters, Clams, Shrimp, Snow Crab, and a Whole Lobster! Served with mignonette, crackers, cocktail sauce, butter, and lemons
Jack cheese, key lime seasoned shrimp and crab, with pineapple pico, served with house salsa and cilantro crema
Blackened peppers, onions, corn, black beans, tomato and spinach with jack cheese served with house salsa and cilantro crema
SKOB homemade recipe
Upgrade your amateur ranking & bury your head in this bucket of Siesta Key's legendary elixir! Let's just say it's a cure all. DOUBLE THE POUR, DOUBLE THE PARTY! Keep the souvenir bucket!
Atlantic Haddock, fried to golden perfection in our PBR beer batter served with french fries and housemade tartar sauce
Imported cavattapi pasta, in mozzarella, monteray jack, cheddar and parmesan cream sauce
Sweet tea brined and buttermilk fried chicken with belgian waffle, candied bacon and hot honey glaze
Sauteed spinach, blend of rice, barley, quinoa, and kale, with roasted corn, black beans, pineapple pico, heirloom tomato, avocado and queso fresco, topped with house made chimichurri
Nolets Gin or Titos Vodka with Fresh Lemon Juice, Simple Syrup, Creme De Mure.
Ketel One® Botanical Cucumber & Mint, St-Germain® Liqueur, lemonade, mint, cucumber & a splash of soda.
Captain Morgan Coconut Rum, Captain Morgan Pineapple Rum, Fresh Coconut Water and Pineapple Juice. Served on the rocks with a Toasted Coconut Rim.
Titos Vodka, fresh lime juice, Filthy Black Cherry Syrup & lemon-lime soda.
Try the Classic- Ketel One® Vodka, fresh lime juice & ginger beer served in a copper mug.
Figenza Fig Vodka, Prosecco, Splash of Pomegranate Syrup Served Up.
Jameson Orange, triple sec, lemon lime soda, orange juice.
Marble rye, house made thousand island dressing, swiss cheese, and skob slaw
Seared rare saku tuna, applewood bacon, lettuce, tomato, avocado and finished with our wasabi aioli on a ciabatta bun
Grilled or Fried, tossed in buffalo with romaine lettuce, house caesar dressing, and parmesan cheese
Choice of fried shrimp, oysters or grouper bites served with taco lettuce, tomato and remoulade on a hoagie roll
(GF)
(GF)
(GF)
(GF)
(GF)
(GF)
Baby romaine lettuce, parmesan cheese and herbed croutons
Blend of rice, barley, quinoa, kale, local greens, spinach, corn and black beans, pineapple pico, avocado with queso fresco and crispy tortilla strips
Field greens, bacon, avocado, bleu cheese crumbles, tomato, hardboiled egg and shredded cheddar (GF)
Sweet Tea brined and Buttermilk fried Chicken with Belgian Waffle, Candied Bacon and Hot Honey Glaze
Sliced bananas, peanut butter, and SKOB jam on white bread dipped in cinnamon French Toast batter and griddled, topped with chocolate syrup and fresh berries
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Three of our key style crab cakes served with remoulade
A Florida must have! Fried to golden perfection and served with our signature remoulade
Served with house cocktail sauce
Calamari dusted in seasoned flour and lightly fried. Tossed with spicy Giardiniera and served with Remoulade
Chilled or Steamed. Your Choice of Plain, Tossed in Old Bay or Tossed in Cajun Butter Sauce. Served with House Cocktail Sauce
7 sweet onion buttermilk hush puppies with lump blue crab sambal chili and scallions, served with creole mustard remoulade
Choice of Buffalo, Jerked Dry Rub, or SKOB-B-Q, served with celery and roasted garlic buttermilk ranch dressing
Baby Heirloom Tomatoes marinated in basil oil served over field greens, topped with balsamic glaze, fresh basil and burrata cheese. Served with Garlic Toast Points
Sesame marinated Ahi Tuna, avocado, sriracha aioli, on crispy wontons, topped with sesame seed, cilantro and scallion
5%
0%
4.2%
5.4%
4.5%
4.6%
4%
5%
4.5%
House made sausage gravy, two biscuits, and buttermilk fried chicken breast, drizzled with black pepper chili maple glaze and scallions
2 eggs poached in roasted garlic marinara with sauteed spinach and chickpeas topped with parmesan and served with toasted crostini
Egg Whites, Spinach, Tomatoes, topped with Goat Cheese, served with Home Fries and Toast
Home fries mixed with bacon, ham, and sausage, topped with cheddar jack cheese, two poached eggs and sriracha aioli
Home fries mixed with peppers, onions, spinach, chickpeas, and herbed tomato. Topped with two poached eggs and cilantro crema
Greens topped with garlic oil marinated potatoes, green beans, olives, tomato, hard egg, and seared Ahi Tuna
Asiago bagel, house made Boursin, arugula, smoked salmon, herbed tomato, pickled onion, and fried capers sprinkled with pastrami spice
Blackened shrimp over cheesy polenta grits with andouille sausage and a white wine garlic butter sauce
Asiago Bagel stacked with fried egg, pepperjack cheese, bacon, crispy hash brown patty, avocado, sriracha aioli, and arugula. Served with home fries
2 Eggs any style, Home Fries, choice of Bacon, Ham or Sausage & toast with house-made Berry Jam
8 Baked Oysters, choose from: Rockefeller, Garlic Parmesan or Bacon & Bleu Cheese topped with Balsamic Glaze and Scallions
Grouper filet stuffed with house crabcake and dredged in seasoned flour, served over coconut rice and seasonal veggie, topped with citrus butter sauce and fried capers
Choose your proteins, any style and any sides to be plated together
12oz Steak, chimichurri marinated, saffron rice, braised black beans, grilled onions, and avocado crema
Shrimp, Crawfish, Clams, andouille sausage, mixed with vegetable saffron rice pilaf, served with crostini
Pan seared diver scallops served with green beans over crab and sweet pea risotto (GF)
Snow Crab, shrimp, crawfish, clams, whole lobster, andouille sausage, red potatoes and corn on the cob. All tossed in house cajun butter
Choice of protein with key lime, caribbean jerk, blackening or straight up grilled. Served with lettuce, tomato and cilantro crema
Blackened shrimp over cheesy polenta grits with andouille sausage and a white wine garlic butter sauce
Linguine with shrimp, clams, bacon and heirloom tomatoes in a lemon white wine garlic butter sauce
Tossed in Old Bay seasoning and served with drawn butter
Modelo Lager and Our Bloody Mary Mix. Finished with a Tajin Rim.
Crown Royal Peach, Cranberry Juice, Lemon Juice, and Lemon-Lime Soda. Garnished with a Gummy Peach Ring.
Classic Rum Runner… Siesta Key style! Made with light rum, dark rum, blackberry brandy, crème de banana, orange juice, pineapple juice & grenadine.
Captain Morgan Coconut, Pineapple Juice, Blue Curacao and Grenadine Delivered From Your New Favorite Shark.
Switch it up & sip on this smooth whiskey cocktail made with Bulleit Bourbon, lemonade, fresh mint, a dash of agave nectar, and a splash of soda.
Our signature coastal classic, grilled, fried, keylime, blackened, or jerked and served on a hoagie with a side of housemade tartar
(GF)