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Shaw Family Seafood Company Menu — Jacksonville, Florida | hello.food

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/Restaurants
/Florida
/Jacksonville
/Shaw Family Seafood Company

Jacksonville, FL

Shaw Family Seafood Company

821 Virginia St, Jacksonville, FL, 32208-4950

10 itemsUpdated March 21, 2026

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Food Safety

Allergen Management

Procedures for managing allergens in food products.

Food Defense Programs

Programs to protect food from intentional contamination.

Safer food choices for dietary restrictions

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Food Safety Culture

Cultivates a food safety culture among management and associates.

HACCP Plans

Hazard Analysis Critical Control Point plans for seafood, USDA meat, and poultry.

HARPC Plan

Hazard Analysis and Risk-Based Preventive Controls for plant-based foods.

Laboratory Proficiency Programs

Programs to ensure laboratory testing accuracy and reliability.

Pest Control Programs

Systems in place for pest control.

Sanitation SOPs

Standard operating procedures for sanitation.

Total Quality Management System

Ensures all products comply with safety, quality, and legal regulations.

Vendor Programs

Vendor management programs to ensure quality.

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