Panera Bread

A buttery, flaky pastry.

A tangy loaf made with natural fermentation.

Romaine lettuce with Caesar dressing and croutons.

Mixed greens topped with feta and olives.

Packed with vibrant ingredients and bold flavors, offering both seasonal favorites and classic salads available all year long.

Fresh mozzarella, tomatoes, and basil on ciabatta.

Range from cold deli classics to hot, hearty melts and toasted favorites, layered with craveable textures and bold flavors.

Turkey, avocado, and tomato on whole grain bread.

Creamy broccoli and cheddar cheese soup.

Hearty chicken noodle soup with vegetables.

Rich tomato soup, served hot.

Soups our guests love, plus creamy Mac & Cheese that elevates a classic favorite for every age.