Paella's Mediterranean Fusion

Warm coconut & white Chocolate laced bread pudding w/ Vanilla Ice Cream

House made with Vegan cream Frosting & Walnuts

Warm Chocolate Cake w/ Vanilla Ice Cream

Thick Andalusian Custard cooked in house made Caramel

warm house baked biscuit topped with melted European chocolate, vanilla ice cream

Imported Rigatoni Pasta, Grilled Chicken, Mushroom & Peas, Vodka sauce

Bone-in Grilled Pork Chop w/ Roasted Brussels Sprouts, Fingerling Potatoes & a Spiced Rum demi Glazed

Grilled Beef tenderloin over Mushroom risotto & vegetable of the day

Braised Lamb Shank w/ Mint Infused Demi Sauce served w/ Parmesan Risotto & Green Beans

French Fries, Vegetable of the day, Chipotle Hollandaise sauce side

grilled lamb rib chops, tomato & feta orzo, and pesto

Assorted Fresh seafood simmered in a traditional saffron tomato broth

Wasabi Pea crust baked seabass, over Mash Potato , Shiitake Mushroom & bock choy in a sweet soy reduction

flounder filet, dipped in a egg, sauté in lemon caper sauce served w/ orzo sun dried tomato & spinach

Carrot whipped potatoes & artichokes, Finished w/ a truffle Beurre Blanc

Seared over Quinoa, Spinach & Mushroom medley

Sauté prawns, Cherry Tomatoes, Kale & Fettuccine, tossed in a Truffle Cream Sauce

With Butter or Marinara

Famous black Squid Ink, Spanish Rice & Assorted Fresh seafood

Traditional saffron Rice, Assorted fresh sea food & chorizo

A Meat Lovers delight, Pork, Chicken, Chorizo & Beef w/ saffron Rice

A variety of fresh seasonal vegetables w/ traditional saffron rice

Crispy Plantain, Topped w/ Avocado, Onion, Cherry Tomato & Balsamic Drizzle

Crispy Bread, Topped w/ Tomato, Manchego Cheese & Fig Jam

Crispy Bread, Tomato, Serrano Ham & Grated Egg

Toasted Bread, Medley Tomato, Stracciatella Cheese & Pesto

Traditional garnished

Warm goat cheese on crostini, Arugula, Walnuts, Tomato & Raspberry Vinaigrette

Garnished w/ Maine Lobster meat

Cucumber, Cherry Tomato, Onion, Kalamata Olives, Feta Cheese, Romaine & Mint Sumac Vinaigrette

Cantaloup, Arugula, Lemon Vinaigrette & Port Wine Reduction

Poached Tomato, Arugula, Balsamic glaze & Pesto

Served w/ Pan con Tomate

Assorted mean & cheeses (Add bellota ham $6)

Stuffed w/ Chorizo & Manchego Cheese, Romesco Sauce

Thin Pork tenderloin stuffed w/ Bacon & roasted red pepper chipotle aioli

Over raising walnut toast & Berry port reduction

Toasted Peanut Sauce & Maple Soy Reduction

Egg, Potato & Onion, Brava Sauce

Sesame seeds sear Tuna, Thinly Sliced over Asian Vegetable slaw

Brick Dough & Basil wrapped Shrimp w/ Ginger Chili Sauce

White anchovies served in Olive Oil & Garlic Toast

Flashed Fried Tender Calamari w/ Toasted Almonds & Parsley Aioli

Olive oil, Garlic & Spanish Chiles

Over Fingerling Potatoes & Mild Romesco Sauce

Garlic, Chorizo, Lemon, White Wine & Butter