Othello

Eggplant thinly sliced and lightly breaded and fried served with marinara sauce.

Meat or cheese

4 Beef Meatballs baked with tomato sauce and Mozzarella Cheese

Large Portabella mushroom, garlic and marinara sauce baked with mozzarella cheese.

Stuffed with crabmeat, marsala wine and baked with mozzarella cheese.

A sample of our fried appetizers: 1 cheese ravioli, 1 meat ravioli, 2 mozzarella cheese sticks, 2 green beans and 2 zucchini sticks.

Grilled chicken with sliced pepperoni, tomato sauce, mozzarella cheese, baked till bubbly. Served with a small caesar salad.

Grilled chicken with sauteed onions, mushrooms, garlic, spinach, balsamic & oil, topped with feta cheese and tossed with penne pasta.

Diced tomatoes, garlic, basil, olive oil on homemade toast.

Cheese stuffed rigatoni baked with Italian sausage, homemade tomato sauce, baked with cheese. *Ask about Frank's version

Cheese ravioli in a spinach white wine cream sauce.

Our homemade lasagna layered with Italian sausage, our meat sauce, and mozzarella, baked until bubbly.

Cheese Ravioli baked with grilled chicken, tomato sauce, and provolone. Substitute shrimp for chicken.

Salmon rolled in garlic and house Italian bread crumbs, pan seared served with sautéed seasonal vegetables.

Pepperoni fried served with marinara sauce.

Thinly sliced house bread, fresh garlic and fresh parmesan and mozzarella cheese, toasted served with marinara sauce.

Chicken and artichokes tossed with penne pasta in a creamy tomato basil sauce.

Black olives, green olives, celery and red onions marinated in our house Italian dressing served over a house salad.

Topped with creamy pesto sauce, chicken, onions, Parmesan, mozzarella, and garlic.

Double fried pepperoni, grilled onions, cooked crispy.

Add Italian sausage or chicken.

8" garlic and olive oil sauce with sautéed fresh vegetables.

Italian sausage, mixed peppers, onion, spicy marinara sauce, tossed with penne pasta.

Chicken sautéed in Puttanesca sauce, served on linguini.

Ten mussels and five large shrimp, a spicy marinara sauce, served on a bed of angel hair pasta.

Homemade pasta chips, green peppers, tomatoes, onions, pepperoncini, cheese.

Lightly breaded chicken breast topped with mozzarella cheese, oven baked and thinly sliced served on top of a large Caesar salad.

Served with Balsamic Chicken.

Pastry filled with a sweet ricotta filling with chocolate chips.

Choice of topping chocolate, caramel or strawberry.

Espresso flavor coffee cake with mascarpone filling.

7-Layer chocolate fudge cake- try it served warm with ice cream!

Six large shrimp and vegetables, choice of garlic wine or tomato sauce.

12-15 mussels tossed with our red wine tomato sauce.

Served with broccoli and tossed with roasted red pepper cream sauce.

Seasoned with garlic, salt, pepper, capers and roasted red pepper than oven roasted served with side spaghetti with tomato sauce.

Seasoned with garlic, salt, pepper, capers and roasted red pepper than oven roasted served with side spaghetti with tomato sauce.

Six Extra Large Shrimp.

6 Jumbo shrimp butterflied, stuffed with crabmeat, oven roasted with butter garlic sauce, served with side spaghetti with marinara sauce.

Enjoy refreshing $5 Spring Sangrias and Bellinis.

Penne pasta baked with marinara sauce and mozzarella cheese.

Our house mac and cheese.

Filled with cheese mixture, baked with marinara sauce and mozzarella cheese.

Choice of Meat or Cheese.

Served with fried onion strings and side of spaghetti.

Served with sauteed vegetables.

Served with side of spaghetti. (Available Thursdays for $12.95) -with Potato of the day - add 3.25

Choose your pasta, sauce and add on. Ask about our $5 Monday Martinis and Manhattans!

Half price off a small or large basic topping pizza.

Norman Only. Enjoy an 8oz Prime Top Sirloin, Baked Potato and Salad for $15.95. *Due to COVID-19 this special may not be available. Please ask your server for additional details.

Mix and match your choice of Chicken, Veal or Eggplant Parmigiana.

Free kid’s meal with the order of an adult entree. (Available for dine-in only)

Pick a sauce and add your protein.

Pick your sauce and add a protein.

Pick your sauce and add a protein.

Pick your sauce and add a protein.

Pick your sauce and add a protein.

Beef and Italian sausage, baked with tomato sauce and melted mozzarella cheese.

With tomato sauce.

Cheese stuffed pasta topped with marinara sauce and baked with mozzarella cheese.

Choice of: Cheese, Meat, Portobello Mushroom, Spinach & Cheese, or Ravioli Taster.

Choice of: Cheese, Meat, Portobello Mushroom, Spinach & Cheese, or Ravioli Taster.

Choice of: Cheese, Meat, Portobello Mushroom, Spinach & Cheese, or Ravioli Taster.

Choice of: Cheese, Meat, Portobello Mushroom, Spinach & Cheese, or Ravioli Taster.

Choice of: Cheese, Meat, Portobello Mushroom, Spinach & Cheese, or Ravioli Taster.

Meat or Cheese.

Green peppers, onions, fresh mushrooms, black and green olives, pepperoni, Canadian bacon, hamburger and sausage.

Green peppers, onions, fresh mushrooms, black and green olives.

Green peppers, onions, fresh mushrooms, black and green olives, pepperoni, Canadian bacon, hamburger and sausage.

Green peppers, onions, fresh mushrooms, black and green olives.

Artichoke hearts seasoned with garlic, bread crumbs and parmesan cheese topped with marinara sauce and baked in the oven with mozzarella cheese, served with side spaghetti and marinara sauce.

House made 7-layer cheese lasagna, add meat sauce for a meatier version.

Penne pasta, marinara sauce, topped with mozzarella and baked in the oven.

Served in a Balsamic Cream Sauce.

Lightly breaded chicken breast, topped with mozzarella cheese and baked in the oven served with spaghetti and marinara sauce.

Eggplant or Veal cutlets lightly breaded, topped with mozzarella cheese baked in the oven served over side spaghetti with tomato sauce.

Between 12 and 14oz, hand cut Ribeye rubbed with fresh garlic, olive oil and bread crumbs, pan seared and finished in the oven served with side spaghetti with marinara sauce. Only available at the Edmond location.

Chicken sautéed with sun-dried tomatoes, in a garlic white wine sauce topped with fresh basil.

Served Open Face.

Seasonal vegetables sautéed with penne pasta and marinara sauce.

6 Large Shrimp.

Sautéed mushroom and marsala wine served with side spaghetti and Marinara sauce.

Lemon caper cream sauce, served with a side of spaghetti and marinara sauce.

Mushroom, red wine sauce with marinara sauce served with side spaghetti.

A large dinner salad, salami, pepperoni, Canadian bacon, provolone, mozzarella cheese, black and green olives, mushrooms, and green peppers served with house Italian dressing.

A large dinner salad with salami, pepperoni, and Canadian bacon, provolone and mozzarella cheese topped with pepperoncini.

Romaine lettuce, tomato, cucumber, carrots, red onions, house croutons and choice of dressing.

Romaine lettuce tossed with Caesar dressing, parmesan cheese and croutons with choice of grilled chicken, breaded chicken or shrimp.

Fresh mozzarella, Roma tomatoes and basil leaves layers with house Italian dressing.

Romaine lettuce tossed with Caesar dressing, parmesan cheese and croutons with choice of grilled chicken, breaded chicken or shrimp.

Tomato base with seasonal vegetables, made daily.

Tomato base with seasonal vegetables, made daily.