PASTRY BASKET
$22.00danish, traditional croissant, chocolate croissant, muffin, jams, butter, served warm
EggsDairyWheat
Naples, FL
danish, traditional croissant, chocolate croissant, muffin, jams, butter, served warm
orange, grapefruit
apple, ginger, spinach, kale, celery, parsley
Chamomile, Masala Chai, English Breakfast, Jasmine, Turmeric Ginger, Matcha Super Green
banana, strawberry, blueberry, raspberry
Regular or Decaffeinated
open-face, avocado, bacon, scrambled egg, arugula, challah bread, sun blushed tomato aioli
Florentine Spinach or Canadian Bacon, English muffin, breakfast potatoes
Italian sausage, Farmer Mike's local vegetables, pecorino, breakfast potatoes, two eggs any style
addition to Eggs Benedict
cinnamon sugar, served with maple syrup and whipped mascarpone
blueberry or chocolate chip, served with maple syrup and whipped mascarpone
strawberries, served with maple syrup and whipped mascarpone
hard boiled egg, cucumber, red onion, tomato, caper, choice of bagel
coconut milk, banana, pineapple, dragon fruit, goji berries, coconut flakes
Greek yogurt, seasonal berries
raisins, pecans, brown sugar, warm milk
honey & Greek yogurt
aged parmesan, caperberries, arugula
Chef's selection of cured meats & cheeses, truffle honey, and grilled vegetables
crispy prosciutto, baby heirloom tomato, citrus segments, endive treviso, tarragon cream
sea salt, rosemary, extra virgin olive oil
crispy tomino cheese, grilled zucchini, speck, wild berry jam, toasted walnuts, rosato vinaigrette
NY strip steak, heirloom tomato & arugula, parmesan, fingerling potatoes, salsa verde
Castelvetrano olives, fingerling potatoes, white wine sauce
arugula & fennel salad, pickled onion, mozzarella, tomato sauce
crispy eggplant, San Marzano tomato sauce, arugula & fennel salad, Parmigiano Reggiano
lemon farro, butter sauce, fennel and cucumber salad
charcoal linguine, gulf prawns, calamari, mussels, calabrian chili, shellfish bisque
brown butter, toasted almonds
porcini cream sauce, Pecorino Romano, crispy artichoke
lemon, pepperoncino, pecorino
San Marzano tomato sauce, pecorino romano
green salad or caesar salad
extra virgin olive oil
roasted grapes, balsamic onion, fig jam, kale pesto, baby kale salad
fried calamari, shrimp & pickled fennel, pepperoncini, remoulade
Castelfranco Radicchio, local greens, baby heirloom tomato, cucumber, lemon vinaigrette
baby gem lettuce, focaccia, cured egg yolk, parmigiano reggiano, avocado caesar dressing, chives
cucumber, tomato, focaccia, red wine vinaigrette
local heirloom tomato, buffalo mozzarella, basil pesto, sangria lettuce
crispy chicken breast, calabrian chilli mayo, arugula, fior di latter mozzarella
basil pesto, fior di latte mozzarella, pistachio praline, arugula
angus beef, mozzarella, pepperoni relish, garlic aioli, arugula
hazelnut dacquoise, amoretti whipped panna cotta, candied hazelnut
basil mousse, raspberry gelée, white chocolate crunch, vanilla cake
strawberry confit, vanilla mascarpone
coffee soaked ladyfinger, espresso powder
fennel, passata, pecorino romano
crispy brussels sprouts, candied pumpkin seeds, sage
creamy pesto, semi-dried tomato, green peas, toasted pine nuts, stracciatella, chili flakes
San Marzano tomato, basil, pecorine romano
crispy potato, fennel sausage, bacon, mozzarella, chives, cured egg yolk, cilantro sour cream
chorizo cream, brie, Parmigiano Reggiano, balsamic glazed onion
roasted pepper sauce, goat cheese, baby heirloom tomato, arugula, pickled onion
San Marzano tomato sauce, fior di latte mozzarella, Parmigiano Reggiano, capocollo, date jam
San Marzano tomato sauce, mozzarella, basil, olive oil, salami picante, parmesan cheese
salad enhancement
salad enhancement
salad enhancement
salad enhancement
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
your choice of ingredients, breakfast potatoes, and toast
breakfast potatoes, bacon or sausage, choice of whole wheat, sourdough, multigrain, or plain toast
focaccia croutons, sun blushed tomato, basil oil
roasted carrot & red pepper tapenade, fior di latte mozzarella, arugula, roasted mushrooms
porcini cream sauce, roasted wild mushroom, speck, marinated artichoke
San Marzano tomato sauce, buffalo mozzarella, basil, olive oil, parmesan cheese
fior di latte mozzarella, fontina, gorgonzola, parmesan cheese, fig marmellata