Mullet's Fish Camp & Market

Lager, MO

NA Lager, MO

Lager, MX

Lager, NL

Sour, FL

Pineapple, Black Cherry, Grapefruit, Lime, Peach, Watermelon, Mango

IPA, Cigar City FL

Lager, Kona, HI

Brown Ale, Cigar City, FL

Mango Wheat Ale, Golden Road, CA

Melon Wheat Ale, Golden Road, CA

Light Lager, MO

Light Lager, WI

Lager, RI

Gose, Coppertail

Lager, MO

IPA, FL

Wheat Ale, CA

Wheat Ale, CA

Lager, MX

Pilsner, BG

APA, FL

Sour Ale, NC

Amber Lager, PA

Fish option for Choose Your Own Adventure

Fish option for Choose Your Own Adventure

Fish option for Choose Your Own Adventure

Fish option for Choose Your Own Adventure

Fish option for Choose Your Own Adventure

Shrimp & Shellfish option for Choose Your Own Adventure

Fish option for Choose Your Own Adventure

Shrimp & Shellfish option for Choose Your Own Adventure

Fish option for Choose Your Own Adventure

Sauteed in our house-made hoisin-ginger-garlic butter. Served with our own Asian-inspired slaw.

Sauteed in a house-made citrus-herb butter. Served with our own Florida-inspired slaw.

Cajun fried then topped with the house slaw and dressed with our signature Mullet's made Dirté sauce.

Sailor Jerry Spiced Rum, Pomegranate, Passion Fruit, Orange, Lime

Ruhm JM Agricole, Sailor Jerry Spiced Rum, Lime, Orgeat, Orange Curacao

El Jimador Resposado Tequila, Lime, Agave, Orange Curacao

Flor de Cana Silver Rum, Lime, Sugar, Muddled Mint

Blue Coat Gin, Galliano, L'Aperitivo, Sweet Vermouth

Old Forrester Rye, Sugar, Bitters

Western Son Vodka, RumHaven Coconut Liqueur, Peach Puree, Lemon

El Jimandor Silver Tequila, Coconut Cream, Lime, Strawberry

Western Son Cucumber Vodka, Elderflower Liqueur, Mint, Strawberry, Lemon

El Jimandor Silver Tequila, Grapefruit Liqueur, Lime, Agave, Habanero, Soda

Tullamore Dew Rum Cask-Aged Whiskey, RumHaven Coconut Liqueur, Guava Puree, Lemon

Prairie Organic Gin, Basil Syrup, Lemon

Bahnez Joven Mezcal, Pomegranate Syrup, Lime, Spiced Ginger Puree, Ginger Beer

Old Forrester Bourbon, Lemon, Peach Puree, Mint, Bitters, Fresh-Brewed Black Tea

Gulf Grouper or Mahi tacos, served with two sides and your choice of Mullet's Style (The Florida Man, The Bobby Lee, or The Joe Dirté). Tacos are prepared all one style.

Penne pasta tossed in an Alfredo sauce with a cajun kick. Topped with diced tomatoes and peas. Top with: Chicken, Shrimp, Salmon, or Tofu

Penne pasta in a spicy sweet chili sauce, topped with diced green onion and fresh chopped tomatoes. Choice of mild, medium, or hot. Top with: Chicken, Shrimp, Salmon, or Tofu

Fresh romaine tossed in our homemade Caesar dressing and homemade croutons

A fresh blend of romaine & mixed field greens with spiced candy pecans, chopped bacon, crumbled feta, roma tomatoes, mandarin slices, and edamame. Paired with house-made citrus vinaigrette.

Cooked your way and served on a garlic toasted brioche bun with lettuce and tomato. Choice of one side.

Grilled chicken breast topped with Swiss cheese, bacon, and Dirté sauce. Served on our garlic toasted brioche bun with pickles, lettuce, tomato and choice of one side.

Cooked your way and served on a garlic toasted brioche bun with lettuce and tomato. Choice of one side.

Cooked your way and served on a garlic toasted brioche bun with lettuce and tomato. Choice of one side.

Cooked your way and served on a garlic toasted brioche bun with lettuce and tomato. Choice of one side.

Cooked your way and served on a garlic toasted brioche bun with lettuce and tomato. Choice of one side.

Cooked your way and served on a garlic toasted brioche bun with lettuce and tomato. Choice of one side.

8 oz. angus patty cooked on a flame grill. Served toasted on a fresh Brioche bun with lettuce, tomato, onion, & pickle. Choice of one side. Top with cheese or bacon. Make it a double!

1/2 lb of peel and eat shrimp stuffed into a fresh brioche bun with lettuce, tomato, onion, pickles, crisp apple, and crunchy bacon. Topped with our house-made Dirte sauce.

Creamy dressing with real chunks of blue cheese. Guaranteed the best you've ever tasted!

Our take on an Alabama white BBQ sauce. Once you've tried it you'll be ditching tartar sauce for good.

Carolina Gold style sauce with a cajun kick. Killer on wings!

Golden fried and served with lemon wedge and house-made Tartar or Dirté sauce.

Cut and fried to order. Served naked with sauce on the side or tossed in Merman or Dirté sauce.

Jumbo shrimp blanched in a simmering spice bath. Served bubbling hot, "Florida Man" style in citrus herb butter. Choice of 1/2 lb or 1 lb.

Smoked right out back at Mullet's daily. Choose from Dry Rub, House Merman Sauce, Signature Dirté sauce, or Classic Buffalo. Served with house-made ranch or blue cheese.

Made from scratch with our own smoked fish.

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