Cozze
$20.00PEI mussels sautéed in a garlic, white wine, parsley, crushed red pepper and fresh tomato sauce, served with toasted bread
ShellfishWheat
Naples, FL
PEI mussels sautéed in a garlic, white wine, parsley, crushed red pepper and fresh tomato sauce, served with toasted bread
fried calamari and jumbo shrimp served with homemade marinara sauce
served with marinara sauce and toasted bread
lightly breaded eggplant layered with mozzarella, tomato sauce and Parmigiano
homemade soup of the day
clams sautéed in garlic, white wine, parsley, crushed red pepper served with toasted bread
four slices of homemade bread with tomatoes, garlic and fresh basil
with Prosciutto di Parma
fresh burrata, arugula and tomatoes
fiordilatte mozzarella, Prosciutto di Parma with local tomatoes, fresh basil, and EVOO
tomatoes, arugula, shaved Parmigiano, Kalamata olives and fresh mozzarella (serves 2)
Homemade Gluten-free option
Homemade Gluten-free option
Homemade Gluten-free option
mozzarella, ricotta, Gorgonzola and Parmigiana Reggiano
tomato sauce, buffalo mozzarella, fresh basil & EVOO
tomato sauce, mozzarella, Italian ham, ricotta and fresh basil
tomato sauce, mozzarella, artichokes, Italian ham and mushrooms
tomato sauce, mozzarella, mushrooms, Italian ham and fresh basil
homemade gnocchi tossed with marinara sauce and mozzarella
fresh homemade lasagna layered with bechamel and Bolognese sauce
homemade pappardelle with pesto sauce and jumbo shrimp
imported Italian spaghetti, tomato sauce, olive oil, olives and capers
avocado, tomatoes, olives and capers
romaine hearts tossed with Caesar dressing, shaved Parmigiano & croutons
romaine hearts tossed with Caesar dressing, shaved Parmigiano and croutons
mixed greens with tomatoes, cucumbers, carrots and ricotta salata
romaine hearts, tomatoes, cucumbers, onions, olives and Feta cheese
cod fillet pan seared with capers, black olives and tomato sauce served with spaghetti
white fish fillet pan seared with white wine, capers and fresh chopped tomatoes, served with sauteed spinach
battered, sauteed chicken breast, lemon butter sauce and spaghetti
Mediterranean sea bass served with side of spinach
served with spaghetti and marinara sauce
homemade soup of the day
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Small: 25 Large: 36
tomato sauce, mozzarella, spicy Neapolitan salami & fresh basil
1/3 Queen Margherita, 1/3 ricotta & mozzarella, 1/3 Parma
mozzarella, Prosciutto di Parma, arugula and shaved Parmigiana
mozzarella, ricotta flakes, mortadella IGP, pistachios and lemon zest
mozzarella, porcini mushrooms
tomato sauce, mozzarella, mushrooms, roasted green peppers, eggplant, fresh basil and EVOO
tomato sauce, mozzarella, fresh basil and EVOO
imported Italian rigatoni with Guanciale, tomato sauce and Pecorino Romano
imported Italian spaghetti with Guanciale, eggs, black pepper and Pecorino Romano
imported Italian spaghetti with clams in garlic, white wine sauce
homemade pasta with Bolognese sauce
homemade pasta with porcini mushrooms in white wine sauce
tagliolini pasta with 2 meatballs, marinara sauce & ricotta
tagliolini pasta sauteed with shrimp, mussels, clams & calamari served in a light marinara sauce
homemade pasta with mushrooms and truffle sauce
mixed greens, caramelized pecans, strawberries with crumbled gorgonzola cheese
arugula salad, shaved Parmigiano cheese & chopped tomatoes
octopus, shrimp, calamari, arugula, lemon dressing
arugula, shrimp, shaved Parmigiano cheese and cherry tomatoes
pan seared Scottish Salmon fillet served with sauteed spinach
top round hip veal piccata in lemon-capers sauce served with side of sautéed spinach
top round hip veal cooked in Marsala wine with mushrooms served with spaghetti in white wine sauce