Mediterrano

Fresh herbs, roasted tomatoes, capers, Kalamata olives, sundried tomatoes, lemon, parmesan risotto, vegetables

Domestic lamb shank, slowly braised for six to eight hours, tempranillo red wine sauce, fresh herbs, Mediterranean spices, mushroom risotto

Clams, mussels, calamari, shrimp, basil, rosemary, Kalamata olives, roasted tomatoes, artichoke hearts, white wine tomato cream sauce

*Add assorted vegetable $8 Creamy paste of chickpeas, fresh lemon, roasted garlic, olive oil, and tahini, served with grilled pita wedges

Puréed eggplant, carrots, roasted red pepper, roasted tomato, roasted garlic & olive oil, served with grilled pita SERVED WITH GRILLED PITA BREAD

Sour cream, Greek yogurt, cucumber, fresh lemon juice, and garlic, served with grilled pita

Hearty braised beef, roasted vegetables, cumin, roasted garlic, natural jus, roasted potatoes

Filet of beef marinated with Mediterranean spices and fresh herbs, charbroiled, served with saffron rice, grilled vegetables, and tzatziki sauce

Free-range chicken breast, egg-washed, sautéed in white wine, fresh lemon juice, extra virgin olive oil, and capers, served with parmesan risotto and vegetables

Marinated with Mediterranean spices and fresh herbs, charbroiled, served with saffron rice, grilled vegetables, and tzatziki sauce

Mediterranean dry rub, served sliced with veal bone demi-glace sauce (shallots, mushrooms, and roasted garlic), vegetables, and roasted potatoes

Oven-baked with figs and raisins, a hint of lavender, Mediterranean spices, served with parmesan risotto, citrus saffron butter sauce, and vegetables

Italian coastal fish stew including fish of the day, mussels, shrimp, clams, Mediterranean spices, oven roasted tomatoes, garlic crostini

Fire grilled salmon fillet, dry rubbed, Moroccan spices, grilled vegetables, couscous, aged fig-infused balsamic glaze

Sautéed shrimp, roasted garlic, roasted tomatoes, Albariño wine, parmesan risotto

Saffron rice, chicken, filet mignon, Spanish chorizo

Pan-seared, blackened salmon, vegetables, garlic saffron aioli sauce

*Add lobster (market price) *Add octopus $14

*Add lobster (market price) *Add octopus $14

Saffron rice, vegetables, shrimp, mussels, clams, calamari, chorizo, chicken

Saffron rice, vegetables, shrimp, mussels, clams, calamari, and octopus

Romaine, shaved parmesan, parmesan croutons, house-made creamy Caesar dressing

Cucumbers, olives, tomatoes, red onion, Greek feta, pepperoncini, lemon-herb olive oil dressing

Artisan greens, tomatoes, pickled red onion, olives, cucumber, garbanzo beans, feta, raisins and fig champagne vinaigrette

Roasted marinated beets, fresh orange, Greek feta, arugula, pumpkin seeds, shallot-sherry vinaigrette

Watermelon, strawberries, Turkish figs, feta, baby field greens, champagne vinaigrette

Grape leaves stuffed with organic rice, served with tzatziki

Pan-fried Greek cheese, flambéed with ouzo

Lamb meatballs, rosemary-mint glaze, homemade tzatziki

*Add marinated Greek feta $8 Assorted marinated unpitted Mediterranean olives, sundried tomatoes, caper berries, oregano, fresh herb dressing

Saffron cilantro broth

Pan-seared shrimp, pan-fried cheese, flambéed with ouzo in a spiced Roma tomato broth

Spanish octopus, Roma tomatoes, roasted garlic, caper berries, olives

Fresh rolled spinach fettuccine, artichokes, seasonal vegetables, light white wine, olive oil, and light tomato sauce (DF V)

Saffron rice and assorted vegetables

Baked tomato stuffed with saffron rice, dolmeh (grape leaves with organic rice), sautéed spinach with garlic and white wine, and seasonal vegetables