Malio's

Grilled or steamed, with Hollandaise sauce

Sautéed in sherry, butter + white wine

Sauteed or Steamed

With house made marinara, Alfredo, princess or garlic + extra virgin oil

Red onion, jalapeños + red bell pepper

Portion Size for Sharing | Add bleu cheese + aged balsamic reduction $3

Thinly sliced, made to order + lightly seasoned

Baked, grilled or hand-cut French fries

Smoked Gouda, blue lump crab meat in truffled mashed potatoes

Portion Size for Sharing | Add bleu cheese + aged balsamic reduction $3

Sautéed or creamed

Raw tuna, pickled ginger, cucumber, avocado + prawn chips

Roasted corn sauce, balsamic glaze

Burrata, seasonal tomatoes, fresh basil + aged white balsamic reduction

Gluten Free with house-made remoulade, pickled jalapeno, fried banana peppers

Ask Your Server for Chef's Selection

Traditional garlic butter + served with toast points

Served with Lemon Basil Aioli

Served with cocktail sauce

Italian bread crumbs, lemon, butter, white wine + garlic

Baked in garlic butter + served with toast points

Fried mozzarella served with house made marinara

Sauteed in white wine, shallots, red peppers, butter + lemon

Ask server for tonight's selections Served with Mignonette, cocktail + horseradish sauce

With a hint of Ponzu, a dash of Siracha + chives

Served with house-made marinara

Truffled baby greens, shaved Romano, portobello aioli + grilled toast points+ aged balsamic reduction

Warm macadamia banana bread with Häagen-Dazs Vanilla Bean Ice Cream | Recommended pairing Remy Martin XO $50

Baked in our kitchen + Häagen-Dazs Vanilla Bean Ice Cream

Vanilla bean custard + caramelized sugar | Recommended pairing Grand Marnier $15

Häagen-Dazs Vanilla Bean Ice Cream, Grand Marnier, fresh berries + whipped cream

Salted Caramel + salted butter cookie, Espresso + butter cookie

Adult milkshake with Amaretto, Dark Cream de Cacao + banana liquor

Mango, Raspberry, Lemon

Made with Kahlua + chocolate mousse. Recommended pairing Frangelico

Upon Availability, Inquire with Server

Piccata, Parmesan, Fontaine or Marsala

Fettuccini, Chicken, Mushrooms, Creamy Alfredo

Served with Béarnaise

Theresa, Grilled, Blackened or Piccata

Piccata, Parmesan, Theresa, Marsala

E & G Rosemary Lavender Vodka, Fresh Lemon Juice, Agave, Prosecco Float

Double Rye or Whiskey, Agave, Orange Peal, Angostura Orange Bitters

Triple Cask Slane Irish Whiskey, Fresh Squeezed Lemons, Dash of Agave

Blue Ice Potato Vodka (only 93 calories) Shaken to perfection garnished with 2 olives

Stoli Dirty Martini With 2 Bleu Cheese Stuffed Olives Make it a Cosmo or a Lemon Drop

Stoli, Bombay, Old Forrester, Flor de Caña, Gran Centenario

Prosecco and Aperol, Splash of Soda & Squeeze Orange

Pinot Grigio, Chardonnay, Merlot or Cabernet

100% Ground Prime Filet. Served on Toasted Brioche Bun. Blue Cheese, Caramelized Onion, Sautéed Mushrooms. Add Nueske Bacon +

100% Ground Prime Filet. Served on Toasted Brioche Bun. Arugula, Gruyere, Sriracha Aioli, Red Onion

100% Ground Prime Filet. Served on Toasted Brioche Bun. Gruyere, French Onion Soup Onions, Grated Parmesan, French Onion Broth for Dipping

100% Ground Prime Filet. Served on Toasted Brioche Bun. Avocado, Red Onion, Grilled Romaine, Balsamic Reduction, Cilantro Aioli

100% Ground Prime Filet. Served on Toasted Brioche Bun. American Cheese, Lettuce, Tomato, Shaved Red Onion

100% Ground Prime Filet. Served on Toasted Brioche Bun. Over easy Egg, Arugula, Provolone, Truffle Oil

Add white anchovies $4

Chiffonade of Iceberg Lettuce, Spinach, Blended with Artichokes, Heirloom Tomatoes, Smoked Bacon, Chopped Egg, Maytag Blue Cheese, Citrus Vinaigrette, Onion Straws

Iceberg medley, roasted golden beets, pears, almonds, shaved red onion & Parmesan cheese, lemon vinaigrette

Arugula, Red Onion, Shaved Parmesan Cheese, Tossed in a Light Lemon Olive Oil Vinaigrette

Iceberg + romaine blend , shaved red onion, baby Heirloom tomatoes, kalamata olives, carrots bleu cheese vinaigrette or basil vinaigrette + gorgonzola crumbles

Baby kale, spinach dried cranberries, granny smith apples, goat cheese, walnuts, candied onions, lemon vinaigrette

Hearts Blend Mix, Kalamata Olives, Shredded Carrots, Red Onion, Heirloom Tomatoes, Tossed in House Dressing and topped with Onion Straws & Filet Tips

Iceberg wedge, Heirloom baby tomatoes, Nueske bacon, shaved red onions, bleu cheese dressing + gorgonzola cheese crumbles

Lightly Blackened, Basil Aioli, Shaved Red Onion, Arugula with Basil Vinaigrette

All Natural Free Range, Piquillo Aioli, Spring Mix, Shaved Red Onion, Tomato, Avocado, Nueske Bacon, Provolone

Caramelized Cipollini Onions, Sautéed Mushrooms and Swiss Cheese

Prepared blackened, grilled or pan fried with citrus butter, Theresa Style or piccata

Spaghetti, colossal lump crabmeat, Marinara or Yankee Style

Prepared blackened, grilled or pan fried with citrus butter, Theresa Style or piccata

Prepared blackened, grilled or pan fried with citrus butter, Theresa Style or piccata

Fresh fettuccini, shrimp, sea scallops, mussels, clams, Heirloom tomatoes, white wine, shallots, olive oil + garlic

Served Rare

Wednesday Only

Traditional Garlic Butter, Toast Points

Center Cut

Center Cut

We proudly serve Creekstone USDA Prime All Natural. No hormones + Antibiotic Free. We serve our steaks seasoned with herb butter, salt + pepper on a hot plate

Center Cut

Served with mint Bordelaise

Crisp prosciutto, spring greens, goat cheese

Marinated zucchini, squash, red bell pepper, portobello mushrooms, asparagus + grilled romaine lettuce