Naples, FL
Toasted bread with braised short ribs and melted smoked provola
Fresh burrata, Prosciutto di Parma, local tomatoes, arugula, balsamic glaze
U10 scallops on a bed of soft polenta, topped with Maine lobster and brandy cream sauce
Zucchini flowers stuffed with ricotta, parmigiano and Prosciutto di Parma, basil cream sauce
Crispy calamari, shrimp, cod, marinara
Australian half-rack of lamb with blueberry-red wine reduction, garlic-parmigiano mashed potatoes, sautéed crimini mushrooms
Braised short ribs, au jus, roasted cipollini, cacio-pepe roasted potatoes with crispy guanciale
Breaded and lightly fried, tomato sauce, mozzarella, tagliolini al pomodoro
Breaded and lightly fried, tomato sauce, mozzarella, tagliolini al pomodoro
sauteed with olive oil and garlic
sauteed in olive oil, garlic and white wine
sauteed in olive oil and garlic with parmesan cheese
Fried pastry dough, sweet ricotta cheese filling
Homemade chocolate almond cake, vanilla gelato
Lemon gelato swirled with limoncello
Sponge cake, layers of ricotta and pistachio cream, crumbled pistachio, vanilla gelato
Caramelized almonds and pecans semifreddo, caramel
Homemade toasted bread with braised short ribs and melted smoked provola
U10 scallops on a bed of soft polenta topped with Maine lobster and brandy cream sauce
Crimini mushrooms stuffed with lump crab meat
Homemade eggplant meatballs, pecorino cream sauce
14oz bone in veal chop, pounded and breaded. Choice of Milanese style or Parmigiana style
Dover sole filet, lemon salmorillo, homemade spaghetti, with lemon pesto
Braised veal ossobuco, porcini mushroom risotto
Homemade lobster ravioli, Maine lobster meat, tarragon-sherry cream sauce
Maine lobster, chives, sherry, crème fraîche
Arugula, strawberries, gorgonzola, caramelized pecans, honey-lemon vinaigrette
Homemade rice-balls stuffed with braised short rib, peas and mozzarella, pecorino cream sauce
Romaine, croutons, shaved Parmigiano
Lightly floured and baked eggplant, mozzarella, tomato sauce with homemade garlic crostini
Soup of the day
House wine and draft beer at $5 | Well drinks start at $7
Cod filet, fresh chopped tomatoes, kalamata olives, capers, spinach
Lightly fried chicken breast, tomato sauce, mozzarella, homemade tagliolini
Homemade tagliatelle, meat sauce
Pecorino romano, black pepper
Homemade tagliolini, shrimp, basil pesto
Potato dumplings in lemon pesto, topped with stracciatella cheese
Maine lobster and ricotta ravioli in a brandy cream sauce, topped with Maine lobster meat and chives
Braised beef and onions slow-cooked in white wine, parmigiano reggiano
San Marzano tomato sauce with onions, guanciale and pecorino romano
Arugula, strawberries, gorgonzola dolce, caramelized pecans, honey-lemon vinaigrette
Lacinato Kale with artichokes, cannelini, roasted tomatoes, crispy garbanzo beans, shaved parmigiano, crumbled pistachio and gremolata dressing
Arugula, ciliegine mozzarella, cherry tomatoes, red onions, homemade croutons, kalamata olives, balsamic vinaigrette
Cod, white wine, caper-lemon butter sauce, housemade tagliolini
Whole butterflied branzino with cherry tomatoes and white wine, served with soft polenta and garlic spinach
Lemon-parmigiano risotto, U10 Scallops, and crispy guanciale
Fresh Atlantic Salmon, crushed tomatoes, kalamata olives, anchovies, capers, garlic spinach
Tomato sauce, mozzarella, ham, mushroom, artichoke, kalamata olives, basil
San Marzano tomato sauce, mozzarella, spicy salami
San Marzano tomato sauce, mozzarella, basil
Mozzarella, pistachio crema, mortadella, stracciatella, crumbled pistachio
Mozzarella, red onions, guanciale, smoked provola
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Chilled octopus, calamari, shrimp, cherry tomatoes, celery, lemon dressing
Grilled octopus, rosemary potatoes, kalamata olives, cherry tomatoes, lemon salmoriglio
Homemade meatballs, marinara, shaved parmigiano homemade crostini
Breaded and lightly fried, tomato sauce, mozzarella, tagliolini al pomodoro
Chicken scaloppina layered with prosciutto di Parma and smoked provola, served with garlic-parmigiano mashed potatoes, sautéed crimini mushrooms, white wine demi glaze
14oz grilled bone in veal chop, crimini mushroom truffle cream sauce, roasted rosemary potatoes, asparagus
Espresso soaked lady fingers, amaretto, mascarpone
Homemade donut, lemon crema, luxardo cherries
Fine hand-cut Prime beef tenderloin, shallots, capers, cornichons, homemade crostini, dijon mustard, tartare sauce
Homemade rigatoni, vodka sauce, crispy guanciale, stracciatella cheese
Arborio rice, porcini mushrooms, U10 scallop, shave black truffle
Chicken scaloppina layered with prosciutto di Parma and smoked provola, served with garlic-parmigiano mash potatoes, sautéed crimini mushroom, white wine demi glaze
Italian sausage, roasted bell pepper and parmigiano cream sauce topped with stracciatella cheese
Braised short ribs, red wine
Veal and ricotta stuffed ravioli, crimini mushroom, truffle cream sauce, guanciale
Cheese stuffed ravioli, crimini mushroom, Italian sausage, vodka sauce
Octopus, shrimp, calamari, clams, mussels, garlic, white wine, cherry tomatoes, Italian parsley
Mozzarella, Prosciutto di Parma, cherry tomato, arugula, shaved parmigiano
Mozzarella, gorgonzola, ricotta, parmigiano
Mozzarella, Italian sausage, broccoli rabe with garlic oil
Mozzarella, Italian sausage, mushroom, truffle oil