La Industria Bakery & Cafe

Three crispy mini arepitas, stuffed with shredded beef, ham, “queso de mano“ and “llanero“ cheese.

Five crispy mini “arepitas” served with nata and “queso de mano”.

French fries, cheddar cheese and bacon

Coconut Shrimp and tartar sauce.

Croquettes stuffed with cod fish served crispy with tartar sauce and house pink sauce.

Tostones topped with mixed ham, pork, chicken, coleslaw and finished with potato sticks, house pink sauce and cilantro.