Kennedy Grill
Knoxville, TN
3336 Bellevue St, Knoxville, TN, 37917-282421 itemsUpdated March 27, 2026
Structured menu data
Appetizers
Da Brownie
$3.00Delicious chocolate goodness
Habanera Hummus with Seasoned Grilled Naan
$10.00Pesto & Cheesy Naan
$10.00Bowls
Grilled Angus Sirloin Bowl
$13.00Onions, jalapeños, bell peppers, pepper jack and mike's hot honey
Grilled Chicken Spinach Power Bowl
$11.00Onions, bell peppers, tomatoes, banana peppers, feta cheese with balsamic glaze
Cheesesteaks
Bella Vegetarian
$13.00Sautéed bell peppers & vidalia onion, banana peppers, baby spinach, grape tomatoes, feta and provolone cheeses with special balsamic glaze
Chicken Bacon Ranch
$13.00Sautéed vidalia onions, habanera ranch and pepper jack cheese
Chicken Pesto Wrap
$13.00Sautéed vidalia onions with feta and pepper jack cheeses
Krazé Cubano
$15.00Pork tenderloin and chicken with banana peppers, spinach, pepper jack cheese and spicy habanera ranch
Patty's Cajun Chicken Wrap
$13.00Onions and multi-colored bell peppers with provolone
The OG Cheesesteak
$15.00Pork tenderloin or angus sirloin, hand cut grilled meat, sautéed tricolored bell peppers, and vidalia onions with provolone cheese
Grilled Naaninis (Naan Quesadillas)
Arnold's Fliparoo
$1216.00Grilled pork tenderloin, sautéed onions, and pepper jack cheese
Buffalini
$1216.00Chicken, pepper jack, frank's, habanera ranch and banana peppers
Pizza Flip
$914.00Red sauce, pepperoni and banana peppers with provolone
Pizzo Naanini
$1216.00Grilled chicken, pepper jack, feta, pesto and onions
Naaninis
Chicken Bacon Ranch
$10.00Grilled chicken tenders, onions, bacon, pepper jack cheese and habanera ranch
Chicken Buffalini
$10.00Grilled chicken, banana peppers, pepper jack, hot sauce and habanera ranch
Grilled Chicken Pesto
$10.00Grilled chicken tenders, pesto, onions, feta and pepper jack cheese
Patty's Cajun Chicken
$10.00Grilled chicken tenders, onions and bell peppers with provolone cheese
Power Bowl
Gus's Greek Power Bowl
$1315.00Chicken or honey smoked salmon, baby spinach, sautéed vidalia onions and bell peppers, grape tomatoes, banana peppers, and feta with balsamic glaze and mike's hot honey