BURRATA FRESCAFresh creamy burrata served with arugula, cherry tomatoes, extra virgin olive oil & balsamic vinager.
TONNO TARTAREAvocado mousse, small diced tuna marinated with our secret recipe wonton chips and ponzu sauce.
FRUTTI DI MARESauteed shrimps, calamari, clams, mussels and cherry tomatoes with a rich white wine and tomato sauce with a choise of black linguine or spaghetti.
RAVIOLI DI FORMAGGIO DI CAPRAGoat cheese & sundried tomato ravioli served in a creamy parmesan sauce garnished with garlic breadcrumbs.