Conch Fritters
$13.00Cajun mayo
EggsShellfishWheat
Tampa, FL
Cajun mayo
Mojo aioli
Harpoon Harry's Signature item, pickled mustard sauce
Half Dozen $21, Dozen $35
Marinara sauce
Shredded parmesan and marinara sauce
Balsamic glaze and basil oil
Pineapple red chili agave
White cheddar cheese sauce
With old bay butter and parmesan. Half Dozen $22 Dozen $38
Creamy spinach and parmesan. Half Dozen $25 Dozen $45
Topped with cheddar/jack cheeses freshly made corn chips. With blue crab $19
Served with Whipped Butter. Small $6 / Large $9
Spanish rice and street corn (GF)
Green beans and mango rice (GF)
8 bronzed shrimp, cheesy grits, grilled andouille sausage (GF)
Includes a Drink & a Scoop of Vanilla or Chocolate Ice Cream
Includes a Drink & a Scoop of Vanilla or Chocolate Ice Cream. Served with fries or veggies of the day
Includes a Drink & a Scoop of Vanilla or Chocolate Ice Cream
Includes a Drink & a Scoop of Vanilla or Chocolate Ice Cream
Mojo aioli, bacon and swiss cheese
Cheddar cheese, lettuce, tomato, pickle, onion
Grouper, russian dressing, sauerkraut on marble rye
Grilled, fried or blackened
Spanish rice and street corn
Green beans and mango rice
Mango rice, green beans, crab bechamel
Two pieces battered fish, Old Bay French Fries
Old Bay fries, cajun mayo
Thick filet of grouper grilled or blackened with melted swiss, thousand island, tangy sauerkraut on toasted bakery rye with Old Bay seasoned french fries
Side $8 / Captain's Size $14
Ranch dressing
Homemade topped with Blue Crab. Cup $8 / Bowl $13
Andouille sausage, okra topped with Jasmine rice and Lump Crab Meat
Weight before cooking (GF)
Weight before cooking
All Pots are served with red potatoes, corn on the cob, andouille sausage & Old Bay Butter. 2 lbs $45
Weight before cooking (GF)
Weight before cooking
Weight before cooking
Fried Tofu, Cream Cheese, Avocado, Radish Sprouts, Carrot, Jalapeno, Sesame Seeds, Wrapped in Soy Paper, Wasabi Mayo (C)
Snow Crab, Avocado, Cucumber, Carrot, Sesame Seeds, Topped with Mango Tobiko (C)
Krab, Avocado, Cream Cheese, Carrot, Panko Fried, Eel Sauce (C)
Black Angus served with Mushroom Demi, Yukon Gold Mashed Potatoes & Vegetable (GF)
Black Angus served with Creole Compound Butter, Yukon Gold Mashed Potatoes & Vegetable (GF)
Black Angus served with Mushroom Demi, Yukon Gold Mashed Potatoes & Vegetable
Black Angus served with Creole Compound Butter, Yukon Gold Mashed Potatoes & Vegetable
8 ounce Filet served with Veal Demi Glaze, Sauteed Shrimp covered with Crab Bechamel, Yukon Gold Mashed Potatoes & Asparagus
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Includes a Drink & a Scoop of Vanilla or Chocolate Ice Cream. Served with fries or veggies of the day
BBQ, Teriyaki, Parmesan or Buffalo
All below served with French Fries
Crab and Shrimp $20 or Chicken $14 with black bean and corn salsa
Black beans, mushrooms, peppers and onions (v)
Black beans, mushrooms, peppers and onions
Asparagus, rice pilaf, crab cream sauce
Olives, tomatoes, feta, white wine lemon butter. Add shrimp or chicken $29
Rich parmesan garlic cream sauce and toasted focaccia. Chicken $22, Shrimp $24, Combo $27
1/2 Maine Lobster tail, Scallops and shrimp over creamy parmesan risotto
8 bronzed shrimp, cheesy grits, grilled andouille sausage
Lemon Vinaigrette. Side $8 / Captain's Size $12
Cup $7 / Bowl $12
Pickled Mustard Dressing (GF)
Romaine tossed in a mustard dressing, Genoa salami, Baby Swiss, Black Forest ham, red onion, diced tomato, pepperoncini, hot Cuban pork, pickle spear
Smoked Eel, Cream Cheese, Avocado, Topped with Tobiko, Eel Sauce (C)
Tempura Shrimp, Avocado, Cream Cheese, Cucumber, Topped with Tobiko, Thai Chile Sauce (C)
Krab, Smoked Eel, Cucumber, Carrot, Spicy Mayo, Eel Sauce (C)
Smoked or Raw Salmon, Cucumber, Cream Cheese, Sesame Seeds, Eel Sauce
Spicy Tuna, Avocado, Cucumber, Carrot, Spicy Mayo and Poke Sauce
Topped with Tuna, Hamachi, Salmon and Avocado
Crab, Cucumber, Carrot, Avocado, Topped with Tuna, Garlic, Chili Sambal, and Tobiko
Dozen Raw Oysters, One Quarter Pound King Crab Legs, Cocktail Shrimp, Squid Salad, Wakami, Fish Spread
Sesame Chili Tuna, Avocado, Cucumber, Sesame
Soy Beans Dusted with Sea Salt Served with Spicy Sesame Teriyaki
Crispy Fried Gulf Grouper, Asparagus, Carrot, Thai Chile (C)