Hales Blackbrick Hyde Park Menu — Tampa, Florida | hello.food
Tampa, FL
Hales Blackbrick Hyde Park
1809 W Platt St, Tampa, FL, 33606-1837
57 itemsUpdated March 21, 2026
Menu powered by hello.food
WheatIdentified by hello.food
Appetizers
Char Siu Baby Rack Ribs
$25.00
Soy
Char Siu Pork Belly
$20.00
Soy
Chilled Green Beans
$17.00
Duck Breast, Mandarin Orange Sauce
$33.00
Soy
General Tso’s Florida Gator
$25.00
SoyWheat
Green Beans & Pork
$22.00
Soy
Papa's Egg Roll
$6.00
EggsSoyWheat
Red Oil Lamb Wonton
$21.00
EggsSoyWheat
Salt & Pepper Shrimp
$24.00
ShellfishWheat
Cakes, Pies, & Tarts
Basque Cheesecake
$16.00
EggsDairyWheat
Carrot Cake
$16.00
EggsDairyWheat
Chocolate Cake
$16.00
EggsDairyWheat
Cookie Butter Banana Pie
$17.00
EggsDairyWheat
Candles
Large Candle
$32.00
Small Candle
$18.00
Dumplings
BlackBrick Tower
$25.00
EggsSoyWheat
Chicken & Chive Siu Mai
$13.00
EggsSoyWheat
Crab & Pork Xiao Long Bao Soup Dumpling
$14.00
EggsShellfishSoyWheat
Lamb & Cumin Siu Mai
$16.00
EggsSoyWheat
Large Cuts
Hawaiian Prime Beef Ribeye Stir Fry
$59.00
SesameSoy
Whole Roasted Duck
$135.00
Noodles/Fried Rice
Chicken & Yellow Rice - Fried Rice
$29.00
EggsSoy
Coconut Rice
$12.00
Dan Dan Noodle
$32.00
PeanutsSesameSoy
Egg thread Fried Rice
$18.00
EggsSoyWheat
Green Curry Noodle
$35.00
EggsSoyWheat
Sichuan
Kung Pao Tiger Shrimp
$36.00
PeanutsSesameShellfishSoy
Mala Chicken
$31.00
SesameSoy
Sichuan Elk
$32.00
SesameSoy
Specials
Curry Prawns
$36.00
Shellfish
Curry Roasted Duck
$58.00
Mongolian Beef Rib
$94.00
Soy
Prime Ribeye Tomahawk 40 Oz
$189.00
Sweet Dim Sum
Custard Phoenix Bao Creme Brulee
$11.00
EggsDairyWheat
Red Bean Cream Bread
$12.00
EggsDairyWheat
Red Bean Truffle Honey Sesame Balls
$16.00
DairySesameWheat
Vegetarian
Hong Shao Brussels Sprouts
$18.00
Soy
Kung Pao Asparagus
$18.00
PeanutsSesameSoy
Ma La Cauliflower
$26.00
SesameSoy
Mala Fried Yuca
$15.00
Sesame
Salt & Pepper Fennel
$16.00
Sesame
Steamed Tofu
$18.00
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
