Grand Cafe Aventura

Fried rice balls coated breadcrumbs, stuffed with mozzarella. served over marinara sauce and topped with parmesan cheese.

Fried rice balls coated breadcrumbs, stuffed with mozzarella. served over marinara sauce and topped with parmesan cheese.

Fresh avocado egg rolls fried and crispy. Served with our teriyaki sauce.

Fresh avocado egg rolls fried and crispy. Served with our teriyaki sauce.

Thinly sliced beets with arugula, goat cheese, pistachio and balsamic reduction.

Thinly sliced beets with arugula, goat cheese, pistachio and balsamic reduction.

Fried lightly and crispy cauliflower, dressed with sweet chili sauce.

Fried lightly and crispy cauliflower, dressed with sweet chili sauce.

Crispy fresh mozzarella, lightly fried. Served with a tomato-basil sauce.

Crispy fresh mozzarella, lightly fried. Served with a tomato-basil sauce.

Served with tahini.

Served with tahini.

Home made hummus.

Home made hummus.

Marinated raw ahi tuna, avocado cilantro, jalapeño, sesame seeds and sriracha aioli, served on top of crispy nacho with a drizzle of truffle.

Marinated raw ahi tuna, avocado cilantro, jalapeño, sesame seeds and sriracha aioli, served on top of crispy nacho with a drizzle of truffle.

Served with feta, cherry tomatoes, scallions, balsamic vinegar, serrano pepper, silan and pistachio.

Served with feta, cherry tomatoes, scallions, balsamic vinegar, serrano pepper, silan and pistachio.

Choose 3 - Labane. Egg Salad. Tuna Salad. Avocado Salad. Tahini. Hummus. Grilled Eggplant. Babaganush.

Choose 3 - Labane. Egg Salad. Tuna Salad. Avocado Salad. Tahini. Hummus. Grilled Eggplant. Babaganush.

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Enjoy the great taste of Coca-Cola with zero sugar, zero calories

Take a Diet Coke break with this refreshing, no-calorie soft drink

Acai, banana, almond milk, topped with granola, berries, shredded coconut, and chia seeds.

Freshly mashed avocado, served on sourdough toast, topped with crumbled feta cheese and red pepper flakes.

Omelette served on a freshly baked croissant with cheese and tomatoes. Served with house salad.

Two eggs any style, served with the house special potatoes and toasted bread.

Whipped cream cheese, smoked salmon, capers, and onions served on a toasted sourdough.

Homemade pesto sauce, sliced tomatoes, avocado, egg, and cheese, wrapped in a tortilla.

A delicious dish of eggs, sunny side up, slowly roasted in a spicy tomato sauce with bell peppers. Served with a pita bread.

Our famous cheesecake.

Our famous cheesecake.

Kataifi shredded phyllo sough, cheese, pistachio, and vanilla rose syrup topped with vanilla ice cream.

Kataifi shredded phyllo sough, cheese, pistachio, and vanilla rose syrup topped with vanilla ice cream.

Milk pudding topped with rose water, coconut, and pistachio.

Milk pudding topped with rose water, coconut, and pistachio.

Pita bread filled with an impossible burger mixed with parsley, cilantro, pistachio and harissa. Served with homemade tahini sauce.

Branzino Shawarma served on top of tahini spread, mixed with onions, edamame, parsley and harissa.

Made with oyster, shimeji, and shiitake mushrooms, Sautéed with garlic, ginger and mangold.

Served with olive oil and balsamic vinegar, tahini, confit garlic and Syrian olives.

Thin kampachi slices, yellow aji sauce and micro cilantro, and crispy potato chips. Served with yuzo soy.

Fire grill black code with roasted bell peppers, grilled tomatoes, roasted onions, roasted jalapenos, grilled lemon and confit garlic, marinated with lemon herbs sauce.

Served with mixed mushrooms, onions and mozzarella.

Made with oyster, shimejy and shiitake mushrooms, garlic, parsley and Parmesan.

Two crispy cigars filled with fresh salmon seasoned to perfection. Served over tahini and a drop of harissa.

Tuna sashimi with garlic chips. Served with yuzu sauce.

Mini Burekas with egg, tahini, and pickles.

Mini Burekas with egg, tahini, and pickles.

Cheese Burekas with egg, tahini, and pickles.

Cheese Burekas with egg, tahini, and pickles.

Baked puff pastry with hard-boiled egg and tomato sauce.

Baked puff pastry with hard-boiled egg and tomato sauce.

Puff pastry baked with cheese, pizza sauce, and green olives.

Puff pastry baked with cheese, pizza sauce, and green olives.

Malawach rolled with hummus, egg, tomato puree, pickles, and eggplants. Served with tahini and pickles.

Malawach rolled with hummus, egg, tomato puree, pickles, and eggplants. Served with tahini and pickles.

Puffed pastry topped with sesame seeds, filled with cheese and olives. Served with tomato puree, pickles, and egg.

Puffed pastry topped with sesame seeds, filled with cheese and olives. Served with tomato puree, pickles, and egg.

With your choice of sauce, served with melted cheese on top.

With your choice of sauce, served with melted cheese on top.

With your choice of pasta.

With your choice of pasta.

With your choice of pasta.

With your choice of pasta.

With your choice of pasta.

With your choice of pasta.

With your choice of pasta.

With your choice of pasta.

Served with our Alfredo sauce, topped with salmon fillet.

Served with our Alfredo sauce, topped with salmon fillet.

With your choice of sauce.

With your choice of sauce.

Fettuccine pasta with your choice of sauce.

Fettuccine pasta with your choice of sauce.

Tomato sauce and cheese.

Tomato sauce and cheese.

White sauce topped with mushrooms and mozzarella cheese with a drizzle of truffle oil.

White sauce topped with mushrooms and mozzarella cheese with a drizzle of truffle oil.

Fresh arugula, organic quinoa, avocado, and cherry tomatoes, topped with sesame seared sushi grade ahi tuna.

Fresh arugula, organic quinoa, avocado, and cherry tomatoes, topped with sesame seared sushi grade ahi tuna.

Romaine lettuce topped with homemade croutons and parmesan cheese with a creamy ceasar sauce.

Romaine lettuce topped with homemade croutons and parmesan cheese with a creamy ceasar sauce.

Romaine lettuce, tomatoes, cucumbers, and onions, topped with feta cheese and crusted salmon.

Romaine lettuce, tomatoes, cucumbers, and onions, topped with feta cheese and crusted salmon.

Fresh romaine lettuce, tomatoes, cucumbers, kalamata olives, and red onions. Topped with feta cheese, served with olive oil and lemon.

Fresh romaine lettuce, tomatoes, cucumbers, kalamata olives, and red onions. Topped with feta cheese, served with olive oil and lemon.

Baby spring mix, cucumbers, carrots, cherry tomatoes, organic quinoa and avocado.

Baby spring mix, cucumbers, carrots, cherry tomatoes, organic quinoa and avocado.

Baby mixed greens, tuna salad, tomatoes, avocado, pickles, hard-boiled egg, and red onions. Served with the house dressing.

Baby mixed greens, tuna salad, tomatoes, avocado, pickles, hard-boiled egg, and red onions. Served with the house dressing.

Avocado, cherry tomatoes, onions, black olives, feta cheese, and baby spring mix, with our homemade garlic sauce.

Avocado, cherry tomatoes, onions, black olives, feta cheese, and baby spring mix, with our homemade garlic sauce.

Feta cheese, fresh mozzarella cheese, goat cheese, and emek cheese toasted to perfection.

Feta cheese, fresh mozzarella cheese, goat cheese, and emek cheese toasted to perfection.

Mixed peppers and onions sautéed, grilled with salmon fillet, and Teriyaki. Served with French fries.

Mixed peppers and onions sautéed, grilled with salmon fillet, and Teriyaki. Served with French fries.

Homemade pesto sauce, sliced tomatoes, avocado, egg, and cheese, wrapped in a tortilla.

Homemade pesto sauce, sliced tomatoes, avocado, egg, and cheese, wrapped in a tortilla.

Fresh mozzarella, Roma tomatoes, and pesto sauce on a toasted ciabatta.

Fresh mozzarella, Roma tomatoes, and pesto sauce on a toasted ciabatta.

Smoked salmon, cream cheese, capers, red onions, and tomatoes.

Smoked salmon, cream cheese, capers, red onions, and tomatoes.

Served with garlic mayo, lettuce, tomatoes, and pickles on a baguette.

Served with garlic mayo, lettuce, tomatoes, and pickles on a baguette.

Grand Cafe Tuna salad, hard-boiled egg, Roma tomatoes, and onions on toasted multigrain sourdough bread.

Grand Cafe Tuna salad, hard-boiled egg, Roma tomatoes, and onions on toasted multigrain sourdough bread.

Tuna, mozzarella cheese, tomatoes, and garlic dressing.

Tuna, mozzarella cheese, tomatoes, and garlic dressing.

Salmon fillet strips mixed with peppers and teriyaki sauce on a bed of rice.

Salmon fillet strips mixed with peppers and teriyaki sauce on a bed of rice.

Fried Branzino fish in tempura with French fries. Served with truffle aioli and spicy mayo.

Fried Branzino fish in tempura with French fries. Served with truffle aioli and spicy mayo.

Pan fried brown rice and veggie stir fry with soy bean, miso glazed salmon. Topped with toasted sesame.

Pan fried brown rice and veggie stir fry with soy bean, miso glazed salmon. Topped with toasted sesame.

A plant-based burger with lettuce, tomato, pickles, onions and our special sauce on a toasted pretzel bun.

A plant-based burger with lettuce, tomato, pickles, onions and our special sauce on a toasted pretzel bun.

Fire grill black code with roasted bell peppers, grilled tomatoes, roasted onions, roasted jalapenos, grilled lemon and confit garlic, marinated with lemon herbs sauce.

Fire grill black code with roasted bell peppers, grilled tomatoes, roasted onions, roasted jalapenos, grilled lemon and confit garlic, marinated with lemon herbs sauce.

Two Branzino fillet, served over mashed potatoes, with mushrooms Alfredo sauce and a side of the house salad.

Two Branzino fillet, served over mashed potatoes, with mushrooms Alfredo sauce and a side of the house salad.

Served with Israeli salad, hummus and topped with tahini and amba.

Served with Israeli salad, hummus and topped with tahini and amba.

Hummus, egg, Israeli salad, eggplant, tahini, and amba in a pita.

Hummus, egg, Israeli salad, eggplant, tahini, and amba in a pita.

Organic Quinoa and brown rice, arugula, avocado, cherry tomatoes, and mango, topped with baked salmon.

Organic Quinoa and brown rice, arugula, avocado, cherry tomatoes, and mango, topped with baked salmon.

Truffle aioli, impossible burger, arugula, mushrooms, and topped with sunny-up egg. Served on a toasted pretzel bun.

Truffle aioli, impossible burger, arugula, mushrooms, and topped with sunny-up egg. Served on a toasted pretzel bun.

Brown rice, ahi tuna, avocado, cucumbers, and soy bean tossed with our special spicy sauce, topped with sesame.

Brown rice, ahi tuna, avocado, cucumbers, and soy bean tossed with our special spicy sauce, topped with sesame.

Served with israeli salad, organic quinoa, hummus, and tahini. Topped with amba sauce.

Served with israeli salad, organic quinoa, hummus, and tahini. Topped with amba sauce.

Served with yuzo soy, cilantro, and jalapeno.

Served with spicy miso, glazed truffle oil, and micro greens.

Served with miso and jalapeno.

Avocado and cucumber.

Sushi salmon and avocado.

Combination of 2 salmon, 2 tuna , and 2 hamachi nigiri.

Cream cheese, avocado, sweet soy sauce, spicy mayo with crispy panko.

Crispy rice topped with dynamite salad, and sweet soy sauce.

Cucumber, avocad,o and imitation crab. Topped with dynamite salad and sweet soy sauce.

Sliced hamachi with jalapeno, garnished with cilantro, and finished with yuzu soy.

Spicy hamachi, cucumber and avocado. Topped with hamachi, cilantro and jalapeno.

Sushi Salmon and Avocado.

Salmon, avocado and cucumber, topped with seared salmon, spicy mayo and truffle oil.

Seared salmon with yuzu miso sauce.

Salmon seasoned with yuzo miso, over avocado, and topped with sesame.

Sushi Spicy Tuna with cucumber

Cucumber, avocado, hamachi, topped with spicy hamachi, tempura flakes, and truffle oil. Served with sweet soy sauce.

Cucumber, avocado, and tuna. Topped with spicy tuna, tempura flakes, and truffle oil. Served with sweet soy sauce.

Crispy rice, topped with spicy tuns and jalapeno.

Seared ahi tuna with citrus soy sauce, micro cilantro with sesame.

Tuna sashimi with garlic chips. Served with yuzu sauce.

Spicy tuna, avocado and cucumber. Topped with seared tuna and jalapeño.

Served with yuzo soy, cilantro, and jalapeno.

Served with spicy miso, glazed truffle oil, and micro greens.

Served with miso and jalapeno.

Avocado and cucumber.

Sushi salmon and avocado.

Combination of 2 salmon, 2 tuna , and 2 hamachi nigiri.

Cream cheese, avocado, sweet soy sauce, spicy mayo with crispy panko.

Crispy rice topped with dynamite salad, and sweet soy sauce.

Cucumber, avocad,o and imitation crab. Topped with dynamite salad and sweet soy sauce.

Sliced hamachi with jalapeno, garnished with cilantro, and finished with yuzu soy.

Spicy hamachi, cucumber and avocado. Topped with hamachi, cilantro and jalapeno.

Sushi Salmon and Avocado.

Salmon, avocado and cucumber, topped with seared salmon, spicy mayo and truffle oil.

Seared salmon with yuzu miso sauce.

Salmon seasoned with yuzo miso, over avocado, and topped with sesame.

Sushi Spicy Tuna with cucumber

Cucumber, avocado, hamachi, topped with spicy hamachi, tempura flakes, and truffle oil. Served with sweet soy sauce.

Cucumber, avocado, and tuna. Topped with spicy tuna, tempura flakes, and truffle oil. Served with sweet soy sauce.

Crispy rice, topped with spicy tuns and jalapeno.

Seared ahi tuna with citrus soy sauce, micro cilantro with sesame.

Tuna sashimi with garlic chips. Served with yuzu sauce.

Spicy tuna, avocado and cucumber. Topped with seared tuna and jalapeño.