George's | Café • Bar • Spritz

Smooth, bold cold brew over ice.

Espresso with steamed milk, Cuban-style sweetness.

Espresso topped with sea salt caramel drizzle and foam.

Matcha, maple syrup, and a touch of cinnamon.

Espresso, dark chocolate, steamed milk and cinnamon.

Espresso poured over vanilla ice cream (affogato-style).

Buttery croissant filled with rich almond cream.

Crisp bacon, tomato, and cheddar in a flaky, buttery crust.

Buttery croissant with chocolate filling.

Warm cinnamon roll swirled with toasted nuts.

Fresh baked croissant layered with ham and swiss cheese.

Fluffy beignet filled with creamy Nutella.

Buttery croissant with raspberry filling.

Savory quiche with spinach, mushrooms, and feta.