Ford's Garage Orlando Vineland Outlets

Crispy Chicken Breast with Our Signature Honey Mustard and Pickle Planks on a Brioche Bun. Combo Includes a 16oz Draft Beer or Non-Alcoholic Beverage.

Pulled Pork, Marinated and Slow Roasted, Smothered in Our Bourbon BBQ Sauce, Topped with Lettuce and Our House-Made Coleslaw on a Brioche Bun. Combo Includes a 16oz Draft Beer or Non-Alcoholic Beverage.

1/4lb Grilled Black Angus Topped with American Cheese, Red Onion, Tomato, Lettuce and Pickle Planks on a Brioche Bun. Combo Includes a 16oz Draft Beer or Non-Alcoholic Beverage.

Don Q Reserva 7 Rum, Pineapple Juice, Orange Juice, and Coconut.

with el Jimador Blanco Tequila and Bacardi Tropical

with el Jimador Blanco Tequila

with Deep Eddy Lemon Vodka

with Mount Gay Rum

choice of WhistlePig PiggyBack 6 Year Bourbon or Rye

A Starter Sized Portion of a Favorite Dip. Creamy Blend of Ford's Beer Cheese Topped with Crispy Bacon, Tomatoes, and Green Onions. Served with Pretzel Crostini Dippers.

Fresh, Never Frozen, Hand-Battered Chicken Bites in Our Seasoned Flour. Served with Your Choice of Signature Honey Mustard or Nashville Hot Sauce for Dipping.

Creamy Tillamook® Cheddar Cheese in a Bite-Size Cheese 'Curb'. Served with Chipotle Ranch.

Ford's Classic Tots Topped with Ford's Beer Cheese, Crispy Bacon, and Green Onions.

Coca-Cola®, Maraschino Cherry Juice, and Cream.

Guava Purée, Lime Juice, Pure Cane Syrup, and Q Non-Alcoholic Ginger Beer.

Visit the bar for a full list of options

6oz. Chicken Breast, Served with Jasmine Rice, Steamed Broccoli, and Roasted Tomatoes. 590 Cal.

8oz. Blackened Norwegian Atlantic Salmon, Served with Jasmine Rice, Steamed Broccoli, and Roasted Tomatoes. 850 Cal.

8oz. Choice Center Cut Sirloin, Served with Jasmine Rice, Steamed Broccoli, and Roasted Tomatoes. 940 Cal.

Half Pound of Diced Black Angus, Seasoned with Ford's Seasoning, and Served over Mixed Greens with Chopped Bacon, Cheddar Cheese, Red Onions, Tomatoes, and Pickles, and Drizzled with Special Sauce. 950 Cal.

Seasoned Chicken, Elote Corn, Diced Avocado, and Pico de Gallo, Served over Jasmine Rice, and Drizzled with Honey Chipotle Vinaigrette. 980 Cal.

Lemon Herb Shrimp, Goat Cheese, Diced Cucumber, Arugula, Red Onion, and Cherry Tomatoes Tossed in Roasted Garlic Vinaigrette, Served over Jasmine Rice, and Drizzled with Lemon Sauce. 720 Cal.

Seared Tuna, Cusabi Slaw, Avocado, Diced Cucumber, and Pickled Red Onions, Served over Jasmine Rice, Drizzled with Sesame Ginger Dressing, and Topped with Wonton Strips. 850 Cal.

6oz Pour

6oz Pour

6oz Pour

6oz Pour

6oz Pour

6oz Pour