Ford's Garage Gainesville

Don Q Reserva 7 Rum, Pineapple Juice, Orange Juice, and Coconut.

Coca-Cola®, Maraschino Cherry Juice, and Cream.

Guava Purée, Lime Juice, Pure Cane Syrup, and Q Non-Alcoholic Ginger Beer.

6oz. Chicken Breast, Served with Jasmine Rice, Steamed Broccoli, and Roasted Tomatoes. 590 Cal.

8oz. Blackened Norwegian Atlantic Salmon, Served with Jasmine Rice, Steamed Broccoli, and Roasted Tomatoes. 850 Cal.

8oz. Choice Center Cut Sirloin, Served with Jasmine Rice, Steamed Broccoli, and Roasted Tomatoes. 940 Cal.

Half Pound of Diced Black Angus, Seasoned with Ford's Seasoning, and Served over Mixed Greens with Chopped Bacon, Cheddar Cheese, Red Onions, Tomatoes, and Pickles, and Drizzled with Special Sauce. 950 Cal.

Seasoned Chicken, Elote Corn, Diced Avocado, and Pico de Gallo, Served over Jasmine Rice, and Drizzled with Honey Chipotle Vinaigrette. 980 Cal.

Lemon Herb Shrimp, Goat Cheese, Diced Cucumber, Arugula, Red Onion, and Cherry Tomatoes Tossed in Roasted Garlic Vinaigrette, Served over Jasmine Rice, and Drizzled with Lemon Sauce. 720 Cal.

Seared Tuna, Cusabi Slaw, Avocado, Diced Cucumber, and Pickled Red Onions, Served over Jasmine Rice, Drizzled with Sesame Ginger Dressing, and Topped with Wonton Strips. 850 Cal.