Fogarty's

Buttery baguette with chopped Roma tomatoes, garlic, basil, oregano, olive oil, fresh mozzarella, and Sweet Balsamic Glaze.

Boneless chicken strips tossed in spicy homemade buffalo sauce and served with celery and blue cheese.

A half pound of seasoned shrimp with tangy Cocktail Sauce and lemon. Peel, eat, and enjoy.

A Key West classic with Bahamian conch & island spices, served with Cocktail Sauce for dipping.

Mahi strips battered and fried golden brown, served with Tartar Sauce.

Rare Ahi tuna with fresh cracked black peppercorns, crispy rice noodle garnish, Spicy Red Chili Soy Sauce, & wasabi.

Grilled flour tortillas with melted cheese, grilled onions, green peppers, and jalapeños. Served with salsa and sour cream on the side. Add shrimp for $7 or chicken for $6.

Grilled chicken, roasted corn, black beans, cilantro, peppers, onions, jalapeños, and mixed cheeses in a golden brown egg roll, served with sour cream and salsa.

Waterfront Brewery

Waterfront Brewery

Waterfront Brewery

Waterfront Brewery

Spicy Mahi Mahi in warm flour tortillas with creamy lime-cilantro sauce, mixed cheeses, and sweet onion citrus slaw, served with rice and black beans.

Grilled chicken, penne pasta, and fresh broccoli in a Creamy Parmesan Sauce. Add bread for $1.

Spicy blackened shrimp, bell peppers, sweet onions, tomatoes, Cajun spices, and rice.

Grilled, marinated steak with fried sweet plantains, black beans, and rice.

Parmesan and Romano crusted chicken breast with Marinara over penne pasta. Add bread for $1.

Mojo-marinated and slow roasted pork, onions, rice, black beans, & fried sweet plantains.

Locally caught fresh fish served with rice and vegetables. Blackened with Cajun spices or sauteed with Key Lime Butter.

Fresh filet or locally caught fish crusted with pecans and honey, deglazed with Chardonnay and served with Lemon Cream Sauce, rice, and vegetables.

Tender Baby Back pork ribs, Crazy Lady BBQ Sauce, French Fries, and cole slaw.

Tender Baby Back pork ribs, Crazy Lady BBQ Sauce, French Fries, and cole slaw.

Parmesan, mozzarella, and ricotta cheeses with penne pasta and garlic in a Creamy Marinara Sauce topped with fresh basil. Add bread for $1.

Sesame-crusted Yellowfin tuna cooked rare, diced tomatoes and cucumbers, mixed greens, & our Balsamic Vinaigrette.

Romaine hearts, Parmesan, Romano cheese, and croutons. Add Mahi Mahi or shrimp for $7 or chicken for $6.

Crispy chicken tossed in Sesame Sauce, wontons, almonds, green onions, Mandarin oranges, and blend of lettuces tossed in Asian Vinaigrette.

Romaine hearts, crispy bacon crumbles, hard cooked eggs, diced tomatoes, grilled chicken breast, crumbled blue cheese, and house Balsamic Vinaigrette.

Grilled chicken, romaine hearts, roasted corn, black beans, tomatoes, cheddar and jack cheeses with tortilla strips, and our Lime Cilantro Dressing.

Spicy shrimp wrapped in a spinach tortilla with crumbled bacon, romaine lettuce, diced tomatoes, Parmesan cheese, and tangy Caesar Dressing. Served with French Fries.

Grilled chicken, bell peppers, and onions topped with provolone cheese, Spicy Mayo, lettuce, and tomato. Served with French Fries.

Grilled Mahi Mahi fish seasoned with lemon and herbs. Topped with grilled onions, lettuce, and tomato. Served with French Fries.

Fresh 12 oz hand-pattied ground beef grilled to perfection, with lettuce, tomato, and grilled onions. Add American, Provolone, Swiss, or Cheddar cheese or smoked bacon for $2. Served with French Fries.

Fried golden brown filet with lettuce, tomato, and Tartar Sauce. Served with French Fries.

Grilled shrimp, smoked bacon, swiss cheese, lettuce, tomato, and our Tomato Basil Sauce on toasted wheat. Served with French Fries.

A heapin' bunch of fried shrimp with lettuce, tomato, and Caper Remoulade. Served with French Fries.