CAVE DIVE #13 Mixed Culture Saison with Tangerine + Mango + Peach
Funky, fruity, dry, and bubbly. Flavored like your favorite mixed fruit cup snack meets old world Wallonian-style saisons. Naturally carbonated in the keg with honey.
Gainesville, FL
Funky, fruity, dry, and bubbly. Flavored like your favorite mixed fruit cup snack meets old world Wallonian-style saisons. Naturally carbonated in the keg with honey.
Winter Warmer aged in an amburana barrel featuring distinct notes of warm spices, caramel and toffee.
Brewed in collaboration with our friends over at Songbird Coffee, this classic Belgian Dubbel boasts the classic flavors of caramel, figs, and raisins, accented by Songbird's Ethiopian Yirgacheffe with delicate notes of peach, honey and jasmine.
A hard apple cider with blackberry and peach.
New World cider that strikes a balance between tart and sweet, with a hint of oak tannin keeping it crisp
Bright, citrusy, & floral with a light copper hue. 2023 Best Florida Beer Bronze Medal Winner
Brewed with Citra, Sabro, and Nelson Sauvin, this juice bomb delivers layers of hop goodness, with lush notes of sweet yellow peach, lime zest, and a little dank passion fruit.
This classic makes its resinous return with distinct notes of pine and citrus. Brewed using only Golden Promise malt and Simcoe hops. SMASH stands for Single Malt And Single Hop!
Runs a fine line between zesty hop character and crushable drinkability. Mosaic and Callista hops provide a citrusy, floral vibrancy. Great post-run beer, and even better afternoon crusher.
This potent hazy IPA starts with bright notes of juicy pineapple and spicy, mouthwatering grapefruit. Just before the citrus pith crashes into a bitter ending, Stay Wild's pillowy mouthfeel creates a soft landing, with delicate white grape and lemon blossom nuance lingering into the finish. Dry hopped with Citra cryo and Strata.
Medium-bodied, intense citrus hop flavors, with a burly malt backbone. 2019 Best Florida Beer Silver Medal Winner
A light-bodied, slightly sweet citrus blonde ale brewed with Florida wildflower honey. Citrusy aroma, a subtle honey sweetness, with a crisp and clean finish.
Light, clean, slightly hoppy, pale golden ale. 2018 World Beer Cup Silver Award Winner
Traditional Bavarian-style hefeweizen with a light, wheat malt sweetness, coupled with banana, clove, and vanilla notes. 2020 Best Florida Beer Silver Award Winner
Once a "secret menu" item, our 450 blends two of our award-winning core beers into a smooth, medium-bodied, and delicious Amber Ale.
Nutty, coffee, and chocolate notes highlight this light-bodied brown ale. 2023 World Beer Cup Gold Award Winner
Rich chocolate, rum raisin, and medium roast coffee malt flavors that pair seamlessly with a hint of piney hop aromatics.
Characterized by prominent bittersweet chocolate and black coffee flavors, this beloved Irish Stout is smooth and creamy from the traditional inclusion of flaked barley, pours black, and has a billowy tan head. Sláinte!
A "session" mead (honey wine) brewed with raspberries and ginger. A sweet and fruity effervescent mead with distinct notes of honey and raspberry, complemented by a more subtle note of ginger.
A fruit-forward kettle sour brewed with tart cherries, sweet orange peel, ginger, featuring a subtle note of rosemary. (coming soon!)
It doesn't taste exactly like a strawberry-rhubarb pie, but the humble vegetable is certainly a great counterpart to the ubiquitous strawberry, and makes for a deliciously fruity sour ale. Sweetened just a touch with milk sugar.
Tart and vibrant kettle sour brewed with lemon, lime, grapefruit, and blood orange. (ALMOST GONE!)
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.