Big Bubba's BBQ Platter (#1)
$48.00Ribs + Brisket + Pulled Pork
Key West, FL
Ribs + Brisket + Pulled Pork
Ribs + Brisket + Southern Fried Chicken
Ribs + Pulled Pork + Southern Fried Chicken
Brisket + Pulled Pork + Southern Fried Chicken
Slow-roasted pork pulled & tossed in a tangy Carolina Gold BBQ sauce. Onion straws a-top.
8 oz. sirloin grilled to perfection. A workin’ man’s favorite.
Glazed with our honey-bourbon molasses. Half-rack (29). Full rack (48).
Two pieces of crispy, golden-fried chicken & your choice of sides
Slow-smoked Certified Angus Beef Brisket® finished with Austin-style Dr. Pepper BBQ sauce
10 oz. ribeye steak grilled & finished with Jack Daniel’s compound butter
Double Certified Angus Beef® patties smashed & smothered with caramelized onions & American cheese
Lion’s mane mushroom and pea protein burger with lettuce, tomato & onion on a toasted bun
Certified Angus Beef Brisket® smoked & topped with cheddar, onions & BBQ sauce on Texas toast
Lean bison meat grilled & served on a branded potato roll. Doc suggests medium cook temp.
A half-pound of Certified Angus Beef® topped with Crazy Lady Blonde Ale cheddar, lettuce, tomato, onion & Heinz 57. Paradise. Make it a double patty (+8)
Locally caught mahi-mahi blackened & stacked with lettuce, tomato & onion in a Key lime aioli
Crispy, battered fish with coleslaw & fries
A delicacy steamed & seasoned with Mile 0 spices & compound butter. Served with two sides of your choice.
Romaine lettuce, imported Parmesan, creamy Caesar dressing & large seasoned croutons
Traditional island-style with juicy, tender conch
Fresh leafy greens & veggies “gussied up” in a Key lime coconut dressing
Slow-simmered chowder with smoked chicken & sweet corn
An island staple served with a Key lime dip. A salute to the Conch Republic.
Battered local fish, crispy fried & served with tropical Creole remoulade
House-smoked & partnered with your choice of BBQ sauce
Coconut-crusted shrimp served with tangy “bang bang” sauce
Warm chocolate cake with molten chocolate center & two small scoops of vanilla ice cream
Flavors vary. Please ask your server. Make it vanilla a la mode (+5).
Vanilla ice cream, chocolate sauce, whipped cream, nuts & a cherry atop!
The perfect blend of sweet ‘n’ tart. Voted one of the best pies on the island.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Topped with fresh coleslaw, BBQ sauce, & crispy onion straws
Covered in Doc’s hot honey & dill pickles
No judgements. Just Wagyu beef served with Gruyère cheese on a brioche bun.
Tavern-style & served with a golden brown remoulade. Just the way Doc’s lady made ‘em.
Chilled & complemented by our coastal cocktail sauce
Handmade in-house. Stuffed with cream cheese & wrapped in smoky Southern bacon.
Oven baked & served with Crazy Lady Blonde Ale cheddar dip
Crispy chicken served in Wild Bill’s iconic buffalo sauce