Dante's Pool Bar & Restaurant

Beer battered Cod served with cocktail & tartar sauce. Served with hand cut fries & coleslaw

Golden fried shrimp served with tartar & cocktail sauce. Served with hand cut fries & coleslaw

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Fried chicken tenders & toasted belgian waffles with honey & butter

Seasoned pulled chicken on a hoagio roll with lettuce, tomato, caramelized onion & mixed cheese in a flour tortilla. Sour cream & salsa on the side

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Caramelized bananas, pecans & craisins served with vanilla ice cream & caramel sauce

Caramelized bananas, pecans & craisins served with vanilla ice cream and caramel sauce

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Topped with vanilla ice cream

Served with a scoop of vanilla ice cream

Fresh romaine, parmesan cheese & homemade croutons with caesar dressing

Chopped Iceberg lettuce, smoked bacon, red onions, cherry tomatoes, bleu cheese dressing

Fresh romaine, cucumbers, tomatoes, red onion, kalamata olives, pepperoncini, feta cheese & pita croutons with mint vinaigrette

Mixed greens, carrots, tomatoes, cucumbers, red onion with choice of dressing

Baby greens, cherry tomatoes, cucumber, carrots spirals & croutons with choice of dressing

10 oz. Black angus topped with Chef's choice of toppings, served with hand cut fries

Stuffed fried chicken breast, served with garlic mashed potatoes, sauteed herb vegetable

Stuffed jumbo shrimp with crab stuffing, served with lemon garlic butter sauce, yellow rice and sauteed herb vegetables

Grilled, blackened or fried Mahi Mahi in grilled flour tortillas with chimichurri sauce, queso fresco, cilantro lime slaw. Served with yellow rice and black beans

Chef's choice grilled fish, served with roasted lemon cream sauce, jumbo lump crab meat with side of grilled asparagus

7oz Florida lobster tail, split grilled. Served with drawn butter, garlic mashed potatoes & sauteed herb vegetable

Grilled two 8oz Pork chops, topped with wild mushroom demi glaze. Served with garlic mashed potatoes & sauteed herb vegetable

Sauteed shrimp with white wine garlic butter sauce over linguine pasta with toasted garlic bread

All baskets are served with cocktail & tartar sauce, hand cut fries & coleslaw

All baskets are served with cocktail & tartar sauce, hand cut fries & coleslaw

All baskets are served with cocktail & tartar sauce, hand cut fries & coleslaw

All baskets are served with cocktail & tartar sauce, hand cut fries & coleslaw

You hook it, we cook it! $10 per person, up to 1 lb per person. Your choice of grilled, fried or blackened. Served family style with choice of: hand cut fries, black beans & yellow rice, or coleslaw. Substitute side salad or mac n cheese for $1

You hook it - we cook it. Grilled, Fried or Blackened. Served Family Style with Choice Of Hand Cut Fries, Black Beans & Yellow Rice, Cole Slaw

Served with a choice of honey mustard, bbq or buffalo sauce

Add cheese $1

Fresh romaine, parmesan cheese & homemade croutons served with our own caesar dressing

Baby arugula, fresh mozzarella, avocado, heirloom cherry tomatoes, red onion, basil vinaigrette & balsamic glaze

Fresh romaine, cucumbers, tomatoes, red onion, kalamata olives, feta cheese, dill tzatziki drizzle & pita croutons with mint vinaigrette

Mixed greens, carrots, tomatoes, cucumbers & red onion with choice of dressing

Grilled chicken, crisp iceberg, egg, tomato, cucumber, bacon, avocado & cheese with your choice of dressing

Choice of cheese: Cheddar, Provolone, Swiss, American or Pepperjack

Sliced steak, sauteed mushrooms & onions with white american cheese sauce on a hoagie

Fried shrimp or Fried Lobster with melted dill havarti, slaw & cajun tartar. Served with sweet potato fries

Grilled, blackened or fried Mahi in grilled flour tortillas with chimichurri sauce, queso fresco & cilantro lime slaw

Sauteed italian sausage, bell peppers & onions, marinara sauce, fontina & gruyere cheese on a hoagie

Grilled lobster, cucumbers, cherry tomatoes, red onion, bell peppers & dill tzatziki, toasted pita bread

Grilled, fried or blackened with lettuce, tomato & tartar sauce. All served with hand cut fries

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Classic Bahamian style

Lump crab meat with dry sac sherry

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Fried popcorn shrimp tossed in spicy bang bang sauce served over a bed of cabbage

8 Fried shrimp, tossed in buffalo sauce, served with bleu cheese & celery sticks

Served with garlic citrus aioli & marinara

6 baked oysters with crab meat

Dusted with coconut & fried to a deep golden brown with sweet chili teriyaki sauce

6 shrimp dusted with coconut, served with sweet chili teriyaki sauce

Tenderized conch & veggies fried to a golden brown with key lime mustard & cocktail sauce

Tenderized conch & veggies fried to golden brown with key lime mustard & cocktail sauce

Chef's choice

Mixed greens, roasted red peppers, avocado & cajun tartar in flour tortilla wrap. Ahi tuna seared rare or Grilled lobster