Congaree and Penn

with jupiter rice, broccoli pesto cream, artichoke, mushroom & lemon oil

with turnip, pickled mustard beurre monte, charred leek, wilted greens & toasted wheat crumble

with butternut purée, parsnip, cherry, chestnut, kale, crunchy brown butter & parmesan

pasture raised beef with whipped potatoes, carrots, pearl onion, mushroom, beef bacon & jus

florida shrimp with jupiter rice grits, tasso, tomato gravy & pepper jelly

pasture raised chicken with lima beans, leeks, bacon, baby collards & jus

field greens with red onion, sun dried tomato, farmhouse croutons, radish & mustard thyme vinaigrette

with grapefruit, beets, fennel, pomegranate, dill & buttermilk dressing

farmhouse beef bacon, sun dried tomato relish, field greens, sharp cheddar, caramelized vidalia onions & aji verde on toasted honey wheat

with white bean puree, roasted red pepper, alfalfa sprouts & lemon vinaigrette on ciabatta with something on the side

crispy chicken quarter, spicy pimento cheese, dill pickle, vidalia onion, hot sauce on milk bread with something on the side

with beet, red onion, white cheddar, arugula & sherry vinaigrette

select regional cheeses, cured meats, fruit, farmhouse pickles, honey & crostini

with whipped salted butter

with remoulade & pickles

with lemon coppa, gremolata & baguette

with romesco, radicchio, scallion & lemon aioli

with caramelized onion pumpernickel, fennel, pickled strawberry & sheep's feta