Chefs Board
$26.00Tetilla cheese, Manchego cheese, Serrano ham, Chorizo, marinated olives, caramelized walnuts, quince jam, crostini
DairyWheat
Tampa, FL
Tetilla cheese, Manchego cheese, Serrano ham, Chorizo, marinated olives, caramelized walnuts, quince jam, crostini
Tetilla cheese, Manchego cheese, Serrano ham, Chorizo, marinated olives, caramelized walnuts, quince jam, crostini
Traditional Spanish mildy spicy pork sausage, served with crostini
Firm sheep's milk and lightly smoked from the Basque country, served with caramelized walnuts, quince jam and crostini
Cured Iberian pork loin. Served with crostini
Firm cow's milk from the Island on Menorca. lemony, salty, and tangy flavor. Served with caramelized walnuts, quince jam and crostini
Sheep's milk, nutty, sweet, tangy flavor. Served with caramelized walnuts, quince jam and crostini
Goat cheese from Murcia, vino tinto cured rind, sweet, and smooth flavor. Served with caramelized walnuts, quince jam and crostini
Acorn fed pure Iberian ham
Sausage cured with black pepper, garlic, and herbs. Served with crostini
Fermin serrano ham, aged 15 months. Served with crostini
Coffee-dipped ladyfingers, mascarpone cheese, cocoa powder
Creamy passion fruit cheesecake
Traditional fried dough, dulce de leche, chocolate sauce
Traditional fried dough, dulce de leche, chocolate sauce
Tetilla Cheese, Manchego Cheese, Serrano Ham, Chorizo, candied walnuts, marinated olives
Valencia style rice, chicken, artichoke hearts, Cremini mushrooms, green peas, red sofrito, saffron.
Valencia style rice, shrimp, chicken, calamari, red sofrito, saffron. Served with a garden salad and patatas bravas
Valencia style rice, chicken, artichoke hearts, Cremini mushrooms, green peas, red sofrito, saffron. Served with a garden salad and patatas bravas
Valencia style rice, calamari, clams, shrimp, chorizo, chicken, sofrito de calamar, saffron. Served with a garden salad and bravas
Valencia style rice, shrimp, clams, chicken, calamari, red sofrito, saffron
Shishito peppers, piquillo confit, french fries
Piquillo peppers, caramelized onions, tetilla cheese, brioche bun, honey thyme glaze, patatas bravas
Pan seared chicken, Serrano ham, red pepper stew, shishito peppers, steamed rice
Traditional Spanish chilled vegetable soup
Slow braised brisket, tomato marmalade, guindilla peppers, tetilla cheese
Golden raisins, smoked sweet paprika, pepper flakes, maple syrup, shoestring potatoes
Galician soup, spinach, alubias, smoked pork shank
Catalan Style pork & ground beef, bechamel, mahon cheese, truffle oil
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Coconut infused Spanish style creme caramel, toasted coconut, mixed berries, Swiss meringue
Valencia style rice, bistro steak, piquillo confit, pimientos de padron, asparagus, red sofrito. Served with a garden salad and patatas bravas.
Valencia style rice, Portobello mushrooms, asparagus, carrots, artichoke confit, green peas, kale, red sofrito, saffron. Served with a garden salad and patatas bravas
Valencia style rice, calamari, clams, shrimp, chorizo, chicken, sofrito de calamar, saffron.
Traditional Spanish omelet with caramelized onions
24 Serrano Ham croquettes, fig jelly
Valencia style rice, chicken, artichoke hearts, cremini mushrooms, green peas, red sofrito, saffron
Chicken, blue cheese sauce, shishito peppers, piquillo confit, French fries
Valencia style rice, calamari, clams, shrimp, chorizo, chicken, sofrito, saffron
Valencia style rice, calamari, prawns, clams, shrimp, red sofrito, saffron
Pork Tenderloin, Shishito peppers, piquillo confit, hand-cut fries
Baby spinach, chickpeas, lemon cream
Baby spinach, chickpeas, lemon cream
Braised short ribs, tetilla cheese, caramelized onions, homemade potato chips, salsa criolla, potato foam
Linguini, wild mushrooms, bacon, garlic cream, green peas, 63 degree egg
Medjool dates, homemade chorizo, wrapped in bacon. Served with an arugula salad
Served with homemade tartar sauce
Artichoke hearts, lemon, mint aioli
Chickpea stew, chorizo,
"Pintxos" Grilled chicken skewers, Greek yogurt, salsa criolla
Grilled octopus, corn puree, salsa criolla, cracked pepper
Grilled octopus, Roma tomatoes, cucumber, red onions, fresh squeezed lemon juice, EVOO, oregano
"Pintxos" Cumin marinated pork loin, mojo verde, Greek yogurt
Eggs, shrimp, shoestring potatoes, brava sauce, paprika
Serrano ham-caesar dressing, Manchego, croutons
Traditional Spanish soup with chorizo
Braised lamb, piquillo confit, garlic chips, patatas panaderas
Crispy flatbread, Spanish tomato sauce, roma tomatoes, mozzarella cheese, oregano
Marinated olives with thyme, orange peel and garlic
Pork and ground beef meatballs, Manchego cheese, tomato sauce
Tomatoes, cucumber, chickpeas, olives, red onions, homemade croutons, fresh squeezed lemon, EVOO, oregano
Chorizo stuffed cremini mushrooms, mozzarella, garlic brisket sauce, toasted baguette
Toasted crispy ethereal bread brushed with fresh tomato
Crispy potato cubes, spicy brava sauce, aioli
"Tortilla Espanola" Traditional Spanish omelet, caramelized onions, garlic aioli
Shrimp, fish, roasted jalapenos, fresh lime & orange, plantain chips
Crispy capers, cornichons, arugula, mini croutons, dill vinaigrette
"Gambas al Ajillo" sauteed in olive and touch of red pepper flakes
Serrano ham croquettes, fig jelly
Braised short ribs, tetilla cheese, caramelized onions, homemade potato chips, salsa criolla, potato foam
Grilled steak skewers, bell peppers & onions, blue cheese sauce
Tomatillo salsa, jalapeño, fried chickpeas, grilled flatbread slices
Ahi tuna, mango, avocado, soy sesame vinaigrette, Sriracha aioli, wonton chips