Blind Goat Tampa

Cheese blend and house made Buffalo sauce, topped with chives and Buffalo drizzle.

3 Cheese blend topped with chives.

Ricotta base, Italian sausage, bacon, mushrooms, mozzarella, garlic, pooty tang glaze

Buffalo chicken dip base, mozzarella, chicken breast, jalapenos, chives & a buffalo drizzle

Choose from any of the toppings below, $1.50 per topping

Mozzarella, BBQ chicken breast and onions atop red sauce, garnished with cilantro.

Whole fresh mozzarella, parmesan, sliced tomatoes, garlic, and basil atop light red sauce and olive oil on a double-layered crust

Meatballs, Italian sausage, and pepperoni atop red sauce and mozzarella

Fresh mozzarella slices, fresh tomato, basil, salt & pepper with an olive oil and balsamic drizzle.

Chopped romaine, tomatoes, and chicken breast tossed in a tangy caesar dressing, topped with garlic croutons and parmesan

Chopped romane, artichokes, roasted red peppers, tomatoes, cucumbers, pepperoncini, red onion, and kalmata olives topped with a block of feta, olive oil and salt and pepper.

Ham, BBQ Pork, dill pickle, dijon mustard & Swiss cheese on Cuban bread pressed to perfection.

Italian Meatballs, house made marinara, fresh basil, Parmesan & Mozzarella cheese

Cold Turkey, bacon, lettuce, tomato, & swiss cheese served on a toasted sub.

Served HOT with tortilla chips. Topped with chives

Mozzarella, olive oil, and a house blend of spices melted atop fresh pita bread *vegan cheese option available*

A massive bavarian pretzel served hot straight outta the oven along with honey mustard, spicy mustard, and local beer cheese *vegan upon request*

House recipe goat cheese french onion dip topped with chives served with kettle chips

Served with pita, cucumber, & celery *vegan*

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