Bless My Soul Food Catering & More

Refried beans, salsa, sour cream, and shredded cheese layered in individual cups with tortilla chips for dipping

Meat (ham, pepperoni, salami), olives, and cheese skewered, drizzled with olive oil

Cabbage, radish, and carrots cooked with an Asian dressing, put in wonton cups and topped with crispy wonton strips

Pasta mixed with Alfredo sauce and seasoned chicken served in mini ramekins topped with shredded cheese and baked

Tender beef and bleu cheese sauce tops a toasted bread round topped with chives

Pie shells filled with blueberry compote and honey-sweetened ricotta

Ground chicken mixed with seasonings, baked, and tossed in buffalo sauce. Served with ranch

Large Shrimp seasoned and sautéed in a mild buffalo sauce

Burgers topped with cherry tomato, spinach, and cube of cheese served on fancy Picks

Layered mozzarella, basil, and tomato between Italian bread buttered and browned until golden, and drizzled with a balsamic reduction

Chunks of white meat chicken, battered and fried until golden and topped with ham and a Swiss cheese sauce

Ground chicken mixed with parmesan cheese and Italian herb, baked then simmered in marinara sauce, covered with provolone cheese, and baked

Shredded chicken mixed with traditional devil egg filling, topped with paprika and crackers. Can also do Shrimp Deviled Eggs

Marinated chicken, cubed, skewered with bell pepper and onion, and grilled

Real crab meat mixed with bell peppers, onions, mayo, flour and shredded cheese and baked. Served with spicy remoulade

Creamy crab dip in flaky puff pastry

Sliced cucumber and basil cream cheese on wheat or white bread

Bread covered in a maple and cinnamon custard, baked until firm

In season fresh fruit

Marinated BBQ chicken skewered with fresh cut pineapple and grilled

Jerk seasoned chicken cooked and chopped then wrapped in egg roll wrapper with julienne cabbage and carrots and fried until golden brown

Slow-cooked pork butt with mild jerk seasoning over yellow rice and topped with sautéed peppers and onions

Large Shrimp seasoned and sautéed in a mild jerk seasoning

Baked macaroni and cheese shaped into rounds to be eaten without utensils

Maple and peppered bacon wrapped around asparagus and cooked until bacon crisp and asparagus tender

Homemade buttery mashed potatoes served interactive style with green onions, bacon, cheese, and sour cream

Sweet and tangy all-beef meatballs

Meatloaf sandwiched between toasted slider rolls with a sweet tomato glaze

Cherry tomatoes, black olives, red onions and feta cheese tossed in Italian dressing served in lettuce cups

Tortilla shell filled with refried beans, cilantro rice, chicken, and cheese. Baked in muffin pan

Mini pie crust filled with an egg mixture and other fillings & baked (example fillings: Ham, Cheese, and spinach)

Shrimp, Bacon, and Provolone Cheese sandwiched between buttered bread and toasted until golden

Carrot sticks coated in parmesan, garlic, and parsley and roasted until tender. Served w/ lemon garlic Aioli

Lettuce, tomato, cheese, egg, and turkey meat layered on a stick served with choice of dressing (Different variations available)

Tortilla shells slathered with dill seasoned cream cheese, topped with smoked salmon, and rolled and cut into slices

Cream Cheese, chopped onion, and spinach cooked together and topped with seasoned salmon then placed between puff pastry and baked until golden

Baguette bread cut into slices (on a bias) topped with tomatoes, black olives, red onions, feta cheese, and 1 large shrimp drizzled with olive oil. (Can be served without shrimp)

Crisp cucumber slice topped with dill cream cheese and smoked salmon

Sweet cornbread topped with a fried chicken chunk, collard greens, and gravy

Spaghetti noodles, marinara sauce, and meatballs served in mini ramekins. Topped with parmesan cheese and parsley

Toasted baguette bread topped with sautéed onion, spinach, cream cheese dip, and shrimp

Bread layered with cheese, lunch meat, pickles, and seasoned mayo. Cut into cubes

Toasted baguette topped with tender steak and creamy shrimp sauce

Tender steak cube, perfectly seasoned shrimp, micro greens, and drizzled with chipotle tartar sauce

Puff pastry filled with sweet potato topped with mini marshmallows and pecans

Tortilla shells cut into rounds, placed in mini muffin pans filled with taco seasoned chicken and cheese baked until crispy

Tomato Soup served in a Tall shot glass with fresh basil and grilled cheese squares

Traditional wings tossed in sauce of choice or plain

Sausage, Bacon, Ham, Turkey Sausage, Turkey Bacon

Fried chicken chunk and Cheddar cheese between mini waffles topped with chive-infused syrup

Pre-Sweetened pancake mix topped with brown sugar mixture and cream cheese icing

Sausage, Bacon or ham, egg and cheese between 2 French toast rounds

Bite sized salmon seasoned and drizzled with honey

Slow cooked pork butt with mild jerk seasoning over yellow rice and topped with sautéed peppers and onions

Fresh tuna seasoned with a mild jerk seasoning mixed with bell peppers, onions, mayo, relish and eggs in a mini croissant

Fried chicken wings tossed in maple syrup

Eggs filled with toppings of choice and baked in muffin rounds

Available with personal chef service only

Vanilla yogurt served with fresh fruit toppings and granola

Shredded salmon mixed with bell peppers, onions, and seasoning formed into a patty and fried

Brioche stuffed with sweetened cream cheese, dipped in egg custard, and cooked until golden

Sliced brioche bread dipped in a vanilla egg custard and cooked until golden

Chicken Meatloaf also available

or regular

Also available in Tuscan Sauce, Teriyaki or Mediterranean Salsa

Creamy grits topped with Seared chicken breast in a creamy lemon pepper sauce

Creamy grits topped with Shrimp cream sauce and topped with Extra Large Sauteed Shrimp

My New Choice

Delivering high-quality, delicious food to your office is a pleasure. We pride ourselves on ensuring our dishes are prepared fresh, cooked to perfection, and presented beautifully at every event. Our menu can be customized to suit any dietary requirements based on your budget and desired taste preferences. Let us cater your next corporate event - we collaborate with you to create the perfect menu for your event and budget.

Do you want the convenience of a catered meal without having to deal with the hassle of cooking, clean up and leftovers? Drop-off catering is perfect for more casual events like game day parties, dinner parties, birthdays, graduations, and so much more! Our catering menu is created to satisfy any appetite and accommodate any budget. Create your own unique menu with seemingly endless combinations, delivered straight to you.

Our goal is to provide you with the most incredible wedding catering experience possible. We create customized menus for each event through consultation and feedback from you. Your guests will remember the flavors of their favorite dishes and the beautiful presentation. We will cater to your every need and make sure you have one of the best experiences during this important moment in your life.

Butter Garlic or Plain with Gravy