Bargean Miami

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Two Flaky Pastry Filled with Spiced Chicken, Onion, Peppers, Fresh Herbs.

Coriander Aioli, Tomato Salsa.

Two Flaky Filled with Spiced Grass-Fed Lamb, Onion, Peppers, Fresh Herbs.

Organic Chickpeas, Lemon Infused Olive Oil, Pita Bread.

Pineapple, Guava BBQ, Tajin.

A LOCAL MIAMI BREW

Braised Short Ribs, Mashed Potatoes, King Mushroom, Vegetable Mix.

Ground beef and lamb patty, bacon, gratinated costeño cheese, sliced bocadillo de guayaba, red onion aioli, homemade brioche. House fries included.

Bright and citrusy, this refreshing mix of No. 3 Gin, pineapple, blueberry, lime, and ginger beer offers a sun-soaked escape.

Sweet and savory with E11even Vodka, lemon juice, sage syrup, and fig jam. Topped with a sage leaf, golden flakes, and a fig-kissed rim. Aromatic and unique!

A bold fusion of Brugal 1888 Rum, rich espresso, and silky sweetness, embodying the depth of Latin and Mediterranean flavors in every sip.

Bold and fruity with a sweet finish, this blend of Flor de Caña Blanco and 12 Year Rum, lime, pineapple and orgeat delivers a smooth finish with a cinnamon banana whip cream.

A bold mix of Lalo Blanco Tequila, Cointreau, lemon, lime, and fresh berry syrups, with a smooth egg white finish. Vibrant and full of zest!

Smoky and bold. 400 Conejos Mezcal, lime, blueberry syrup, and saline, finished with blue spirulina for a striking touch.

Savory and bubbly. Remy Martin VSOP Cognac, lemon juice, and prosecco topped with a strawberry rose for a stunning finish.

Aromatic and bold. Four Roses Small Batch Bourbon, raspberry syrup, and orange bitters blend with thyme for a fragrant, rich cocktail.

Coffee meets dessert—espresso poured over creamy vanilla ice cream.

Expertly brewed, rich, and smooth—a perfect balance in every sip.

Bold, sweet, and packed with flavor—a shot of pure energy.

Creamy foam meets bold espresso for a perfectly balanced sip.

A Latin favorite. Bold espresso softened with a splash of steamed milk.

All the bold flavor without the caffeine.

Bold, rich, and energizing. A small cup with a big punch.

Silky, smooth, and a touch of indulgence. A comforting classic.

Strawberry Coulis, Pistachio Ice Cream.

Warm chocolate cake, Nutella Mousse, Milk Chocolate Ganache, Vanilla Ice Cream and topped with Chocolate Crunch.

Dulce De Leche, Strawberries.

Orange Cake, Berry Marmalade, Buttercream icing on the side, Topped with Orange rind, Fresh Raspberries and citrus garnish.

Orange Sponge Cake, Coconut Reduction, Dulce de Leche Ice Cream, Banana Gratin.

Oven-Roasted Deboned Branzino. With choice of 2 sides

Whole Fish, Oven-Roasted Deboned Sea Bream. With choice of 2 sides

Tomato Salsa, Chimichurri Emulsion, Spicy Mayo. With choice of 2 sides

Grilled or Pan-Seared, Fresh Tomato, Relish. With choice of 2 sides

Crisp Lettuce, House-Made Dressing, Pita Croutons.

Fennel, Citrus-Mint Honey Dressing, Cheese Foam.

Baby Heirloom, Kalamata Olives, Feta, Greens, Onions, Oregano Vinaigrette.

Homemade Greek meatballs, melted cheese and toasted country bread.

Clamato Gele, Horseradish Mayo, Cilantro.

Grilled Chicken, Guacamole, Chihuahua Cheese, Salsa Fresca.

NY Steak skewer over grilled flatbread and cilantro aioli. House fries included.

Grilled chicken skewer over flatbread and spicy mayo. House fries included.

Lamb tenderloin skewer over grilled pita and tzatziki. House fries included.

Grilled Grass-Fed Lamb Chops. With choice of 2 sides

Grilled Strip Loin. With choice of 2 sides

Grilled, Cage-Free Whole Semi-Deboned Poussin Chicken, Anticuchera Marinated. With choice of 2 sides

Grilled Skirt Steak, Chimichurri. With choice of 2 sides

Refreshing and aromatic. Fresh pineapple and strawberry syrup blend with coconut water for a sweet escape.

Sweet and refreshing. Fresh watermelon syrup and basil mix with fizzy Mexican Sprite and a watermelon popscicle for a bright mocktail.

A refreshing twist of prickly pear syrup, mint, and lime. Topped with soda and Mexican Sprite for a sweet, sparkling mocktail!

12 oz / 28 oz

12 oz / 28 oz

Spaghetti Pasta, Shrimp, Scallops, Clams, Mussels, Slow-Cooked Tomato Sauce.

Homemade Spaghetti, Shrimp, Spicy Tomato Sauce and Feta Cheese.

Casarecce Pasta, Grilled Chicken.

Spaghetti with Meatballs, Slow-Cooked Tomato Sauce.

Spaghetti with Clams, Garlic, Red Chili and Parsley.

Pomodoro sauce, mozzarella, fresh basil, olive oil.

Pomodoro sauce, mozzarella, chorizo, pickled red onion, drizzled with honey.

Olive oil, garlic, prosciutto, arugula, drizzled with honey

Pomodoro sauce, zucchini, yellow squash, roasted bell peppers, mushrooms, olive oil.

Pomodoro sauce, mozzarella, Pepperoni.

Leche de Tigre, Cilantro, Red Onion. Served with tostones.

Cubed Yellowfin Tuna with Citrus Marinade. Served with freshly baked bread.

Rioja, Spain. With aromas of red berries and vanilla, it offers a meaty, complex palate, balanced by refreshing acidity and a long finish.

North Coast, California. With rich aromas of raspberry, blackberry, and cedar, it delivers bold flavors of dark cherry, plum, and baking spice, rounded by smooth tannins and balanced acidity.

Bourdeux, France. A classic and elegant Bordeaux, with aromas of black fruits, reglisse and friendly tannins on the finish. Smoked blackberry and black cherry make for a savory finish.

Williamette, Oregon. Aged 8 months in French oak and offers aromas of raspberry, rose, and caramel, with flavors of black cherry, cocoa, and plum, plus hints of juniper, clove, and cedar.

Uco Valley, Argentina. Deep purplish-red with vibrant aromas of red fruits, blackberry, and floral notes, it offers a smooth, fruity entry and a full, rounded finish.

Walla Walla Valley, Oregon. A Merlot that captivates with rich red fruit, mocha, and warm spice over a smooth, medium-bodied frame. It's versatile, elegant, and expressive.

Spanish Saffron, Seafood Mix, Basil Oil.

Wild Mushroom, Aged Cheese, Porcini Butter, Truffle Oil.

Cotes de, Provence France. A salmon pink wine with notes of strawberry, watermelon, and peach, complemented by floral hints and a precise mineral finish, crafted from sustainably farmed vineyards at 1,400 feet.

Homemade / Hand Cut.

Slow-Cooked Black Beans with Onions, Garlic, And Spices.

A Selection of Artisan Breads Served With Rich, Homemade Grass-Fed Butter.

Crispy Rice Infused with Coconut Milk.

Crispy Fried Cassava, Feta Huancaina.

A Medley of Charred Seasonal Vegetables, Feta Cheese.

Sweet Grilled Ripe Plantains.

Smooth and Buttery.

Made fresh daily.

Deep-Fried Green Plantains, Mojo.

Fluffy White Rice. A Classic Accompaniment to Any Main Dish.

Champagne, France. Aged nearly 4 years on the lees for balance, this pale gold Champagne offers peach, white flower, and brioche aromas, with fresh fruit and honey flavors on the palate.

Veneto, Italy. Pale straw yellow with green hues, this refined Prosecco offers fruity aromas, citrus and almond flavors, with a crisp, aromatic finish.

Darjeeling Happy Valley, Assam South India Blend, Earl Grey Blossom, Dragon Sencha, Asian Spirit Ginger & Lemongrass, Refreshing Mint, Camomile Evening, Fruit Symphony, Rooibos Sun-kissed Orange.

750ML

1L

1L

750ML

750ML

Bourdeux, France. A sophisticated Bordeaux blend, offering fruity aromas and silky tannins. Hint of fresh herbs, touch of lime. Nice fruity flavors, granny smith apples, peach, pineapple and passion fruit make for a balanced and elegant finish.

Arroyo Seco-Monterey, CA. Pale yellow with aromas of Meyer lemon, apple, peach, and brioche, this rich Chardonnay features a textured palate from French oak aging and lees stirring.

Alto Adige, Italy. Bright straw yellow with aromas of pear, apple, and citrus, this wine offers a dynamic palate with fresh, savory notes and a hint of tropical fruit on the finish.

Marlborough, New Zealand. Fresh and vibrant, it offers aromas of passionfruit, lime zest, and herbal notes. The palate bursts with tropical fruit, guava, and grapefruit, finishing with crisp acidity and minerality.

Rias Baixas, Spain. This 100% Albariño presents a yellowbeige color with greenish hues and aromas of apple, pear, and aromatic herbs. The palate is smooth and fruity, with a fresh, lively finish that highlights its complexity.