Cold water oysters
in red wine mignonette
Key West, FL
425 Grinnell St, Key West, FL, 33040-6911in red wine mignonette
Smoked Ham, Scrambled Egg, Asiago, Tomato, Romaine, Salsa Verde Mayo, served with Fresh Fruit
Smoked Ham, Scrambled Egg, Asiago, Tomato, Romaine, Salsa Verde Mayo, served with Fresh Fruit
Fresh seasonal Berries and Fruits, Thousand Flower Honey, Granola
Texas Toast grilled in Vanilla Custard, Key Lime Pie, Wild Berry Compote
Two Farm Fresh Eggs, Yukon Gold Home Fries, Ciabatta Toast & Grilled Tomato
House Cured Fennel Salmon, Shallots, Creme Fraiche, Capers, Tobiko Hollandaise
Linguine, Pancetta, Button Mushroom, Caramelized Onion, Cream, Parmesan Reggiano, Poached Egg
Poached egg, sautéed spinach, smoked ham, grilled ciabatta, hollandaise
Flatbread, grilled Tomato, Hollandaise
Slow-braised Beef Rib, Yukon Gold Potatoes, Poached Eggs, Black Truffle Hollandaise
Potato Pancake, Brie, Prosciutto, Arugula, Hollandaise
Rosemary jus, new potatoes, fried green beans, and triple smoked Nueske bacon
14oz Certified Angus Grilled Ribeye, Yukon gold potatoes, cured tomatoes, kalamata olives, capers, arugula, salsa verde
Mixed Mushrooms, Caramelized Cippolini, Blonde Frisee, Sweet Peas, Champagne Vinaigrette
Petite Shrimp, Diced Yukon Gold Potatoes, Chives, Lemon-Caper Beurre Blanc
Filled with Rosemary and Garlic, served with cured tomatoes, kalamata olives and Yukon gold potatoes
Pancetta, Haricot Verts, Chilled Dijon Potatoes, Truffle Vinaigrette
Veal Reduction, Arugula & Pecorino
Saffron risotto, Mediterranean Mussels, Littleneck Clams, Sea Scallops, petite Shrimp, White Fish, Chorizo Sarta, Sweet Peas, Roasted Peppers
Blonde Frisee, Medjool dates, gorgonzola, honey-thyme vinaigrette
Ripe Roma tomatoes, sea salt, Basil emulsion, Balsamic glaze
Avocado, Arugula, Basil Pesto Tomatoes
Fresh Spinach, Sheep's Milk Feta Cheese
Nueske Smoked Bacon, Caramelized Onion, toasted potato gnocchi
Potato Gnocchi with Petite Vegetables, Button Mushrooms, Pecorino-Romano
Pine Nuts, Truffle, Arugula
potato gratin, cipollini, mushroom glace, French beans
with green asparagus, porcini mushrooms, Parmesan-Reggiano cheese and truffle shavings
red bliss potatoes, Dates, balsamic, feta, natural reduction, Provencal Tomato
Pan Seared Snapper, Lump Crab Meat, Neuske Bacon Lardons, Cured Tomatoes, Arugula, Champagne Vinaigrette
Cana de Cabra, Baby Arugula, Roasted Walnuts, Shallot, Rosemary-infused Honey
Baby Arugula with Cana de Cabre, shallots, roasted walnuts, and rosemary infused honey, Honey-Thyme Vinaigrette
Panko-Fried Feta, crisp Romaine, Cucumber, Roma Tomato, Red Onion, Oregano Vinaigrette
Dates, Gorgonzola, Honey-Thyme Vinaigrette
Ciabatta Croutons, Mustard Vinaigrette, Parmesan-Reggiano, White Anchovy
Romaine, Parmesan-Reggiano, Ciabatta Croutons, White Anchovy, Dijon Vinaigrette
House Made Pickles, Smoked Paprika Mayo, Grilled Onions
Organic Chicken Breast blackened with Cajun Spice, Salsa Verde Mayo & House-made Pickles
House Made Crab Cake, Applewood Smoked Bacon, Lettuce, Tomato, Salsa Verde Mayo
Braised Beef Rib, Asiago, Apricot Mustard, Beer-battered Onion Rings, Truffle Jus
Panko-fried served with Key Lime Remoulade, Lettuce, tomato, Red Onion
Salt Cod, Potato, Harissa-Mint Aioli
Baby Arugula, Truffle oil, Parmesan
Creme Fraiche, Tobiko, Chive
Light Lemon Butter, Garlic, Italian Parsley
Charred Octopus, Za'atar spice, Garlic
White Wine Broth
Rosemary, Tomato Broth