Anchor Tavern Davis Islands

Crispy chicken wings tossed in buffalo sauce, served with celery sticks and blue cheese dressing.

Tender calamari rings lightly breaded and fried, served with marinara sauce.

Crispy mozzarella cheese served with marinara sauce.

Creamy cheesecake with a graham cracker crust, topped with strawberries.

Rich chocolate mousse topped with whipped cream.

Juicy beef patty topped with cheddar cheese, lettuce, and tomato, served with fries.

Grilled fish served in corn tortillas with slaw and avocado.

Fresh salmon fillet grilled to perfection, served with seasonal vegetables and rice.

Juicy steak served with French fries and herb butter.