Abbondanza Italian Restaurant

Sautéed chicken breast with mushroom marsala wine cream sauce

Breaded chicken cutlet, tomato sauce, mozzarella & parmesan with spaghetti marinara

Sautéed whole chicken breast with white wine, capers, lemon & butter

Breaded eggplant, tomato sauce, mozzarella & parmesan, with spaghetti Marinara

Sautéed veal scaloppini with a Marsala wine mushroom cream sauce

Breaded veal scaloppini, tomato sauce, mozzarella & parmesan with spaghetti marinara

Sautéed veal scaloppini with white wine, capers, lemon & butter sauce

Romaine lettuce, parmesan cheese, & basil Caesar dressing

Sliced tomatoes, fresh Mozzarella with balsamic vinaigrette

Fresh lettuce, tomatoes, radishes, parmesan cheese, & fresh cucumbers, red onion, peppers & house Italian dressing

Angel hair, olive oil, tomato, spicy red pepper, garlic & basil

Fettuccine served in Parmesan cream sauce with fresh mushrooms

Beef and Pork filled lasagna served in marinara sauce

Manicotti filled with ricotta cheese & spinach, served in marinara sauce

Penne in tomato cream sauce with broccoli, cauliflower, peas, spinach, zucchini, squash, carrots & mushrooms

Penne tossed with olive oil, garlic, spicy red pepper, capers, anchovies, basil, tomatoes and Kalamata olives

Tomato sauce, bell peppers, onions, spicy Italian sausage

Spaghetti served with homemade meatballs in tomato sauce

Toasted Italian bread topped with roasted peppers, capers, sun-dried tomatoes, roasted garlic and basil

Steamed mussels with white wine, garlic & tomato

Fried calamari served with arugula, drizzle extra virgin olive oil marinara sauce

Classic garlic bread

Fried mozzarella served in tomato sauce with fresh herbs

Steamed littleneck clams with garlic white wine & garlic

Roasted with olive oil

Lightly fried zucchini, served with marinara sauce

Angel hair pasta with fresh mussels in white wine, garlic and tomato sauce

Sautéed shrimp served with linguine tossed with fresh basil, pine nuts, garlic & parmesan cheese

Shrimp, lobster, clams, mussels, & fresh fish in a tomato broth

Linguine with fresh clams in white or red clam sauce

Lobster tail served over angel hair pasta tossed in a creamy lobster sauce with spinach & sun dried tomatoes

Local Fresh Fish fillet of the Day with capers, olives, anchovies, garlic, basil & tomato, served with steamed broccoli

Fresh Local Fish fillet of the Day with white wine, capers, & lemon butter sauce

Sautéed shrimp with linguine, garlic butter, lemon, fresh herbs & white wine