A1. Vegetable Egg Rolls (3)
$6.95Egg Rolls filled with shredded vegetables and bean thread noodles, deep friend and served with sweet chili sauce.
Largo, FL
Egg Rolls filled with shredded vegetables and bean thread noodles, deep friend and served with sweet chili sauce.
Shrimp and vegetables dipped in tempura batter and fried. Served with tempura sauce.
Steamed or fried traditional dumplings stuffed with vegetables. Choice of chicken or pork. Served with dumpling sauce
Choice of chicken, pork, beef, or tofu stuffed with lettuce, carrot, cucumber, bean sprouts, and Thai basil. *add shrimp for 1.95
Crab meat and a special blend of imported cheese wrapped in wonton then deep-fried. Served with sweet chili sauce.
Deep-fried chicken wings. Choice of sweet chili, BBQ or Buffalo sauce.
Grilled chicken on skewers, marinated in curry and cream of coconut. Served with amazing sauce and cucumber relish.
Slices of calamari dipped in tempura batter and fried. Served with sweet chili sauce.
Tofu and vegetables dipped in tempura batter and fried. Served with tempura sauce.
Flash fried Thai style beef jerky.
Steamed soybean pods with a hint of sea salt
9 pieces assorted fresh fish (Chef's choice)
Tuna roll - 4 pieces nigiri sushi (Chef's choice)
Red tuna, shredded daikon, scallions with regular or hot ponzu sauce.
Assorted veggies, raw fish, and tomago on top of sushi rice.
Veggies, raw fish, tempura flake, fish roe, masago, and tobiko with Korean hot sauce.
Marinated steak served with spicy sauce.
Deep-fried pompano fish served with vegetables and sweet and sour sauce.
Grilled beef tossed with hot chili, lime juice, onion and cilantro. Served on a bed of lettuce.
Stir fried mussel clam with fresh basil, mushrooms and white onion in chili sauce.
Stir fried Chinese broccoli and mushroom in oyster sauce. Served with chicken, beef, or pork. *add Crispy Pork Belly for 1.95
Garlic stir fry made with chicken, pork or beef and topped with cilantro. *add shrimp for 1.95 *add seafood for 2.95
Stir fried chicken or beef with bamboo shoots, basil leaves, and chili past.
California Roll and 6pcs of Sushi (Chef's choice)
15pcs chef's choice variety of sashimi served with with sushi rice & ginger salad or miso soup.
California Roll, 6pcs of Sushi, 10pcs of Sashimi (Chef's choice).
Coconut milk, bamboo shoots, green beans, bell peppers and Thai basil.
Coconut milk, bell peppers, zucchinis, broccoli and ground peanuts.
Coconut milk, bamboo shoots, green beans, bell peppers and Thai basil.
Pumpkin chunks, bell peppers and Thai basil cooked in your choice of green, red or panang curry.
Pineapple chunks, bell peppers and Thai basil cooked in red curry.
Coconut milk, carrots, onions and potatoes.
Coconut milk, carrots, onions, potatoes and peanuts.
Blanched broccoli topped with our house amazing peanut sauce.
Marinated beef brisket served with sautéed vegetables.
Onions, bell peppers, green beans, bamboo shoots and Thai basil sautéed in a brown sauce.
Mixed vegetables sautéed in a garlic sauce then sprinkled with black pepper.
Bell peppers, onions, mushrooms and carrots sautéed in a brown sauce.
Cashew nuts, onions, carrots, mushrooms, bell peppers and green beans sautéed in our house sauce.
Salmon fillet with mixed vegetables, choice of green curry, red curry, or panang curry sauce.
Eggplant and Thai basil sautéed in a brown sauce.
Eggs, onions, carrots, broccoli and tomatoes. Topped with cilantro and scallions.
Eggs, bell peppers, onions, broccoli and Thai basil. Topped with scallions.
Eggs, green onion and lumps of real crab meat.
Pineapple chunks, mixed vegetables, cashews and dried raisins.
Eggs, mixed vegetables and Thai basil. Topped with crispy boneless duck.
Fried salmon skin, avocado, cucumber, eel sauce, and fish roe.
Fried shrimp, avocado, cucumber, tempura flakes, eel sauce, and fish roe.
Avocado, cucumber, krab, and fish roe.
Cucumber, krab, tempura flake, and eel sauce.
Cucumber with plum sauce.
California roll with cream cheese, asparagus, radish sprout, half baked eel, and eel sauce.
Deep fried roll, mixed seafood, spicy mayo, scallops, eel sauce, fish roe, hot sauce, and scallions.
Baked eel, cucumber, avocado, eel sauce, and radish sprout.
Rice noodle soup with meat of your choice.
Rice noodle soup with beef, beef stew, beef tendon, meatballs, bean sprout in beef broth topped with cilantro and onions.
Rice noodle soup with fish balls, fish cake, ground pork, shrimp, tofu, bean sprouts, green onion and cilantro in chicken stock.
Beanthread noodle soup with bean curd sauce, egg, water cress, napa cabbage and your choice of meat.
Wide rice noodle soup with fish balls, fish cake, squid, and water cress. Served with Thai pink tomato sauce.
Beanthread noodle soup with bean sprouts, green onions, cilantro and your choice of meat.
Medium size rice noodles sautéed with eggs, beansprouts, green onions in our Pad Thai sauce. Topped with ground peanuts.
Flat wide rice noodles sautéed eggs, bell peppers, broccoli, onions, and Thai basil.
Flat wide rice noodles sautéed with eggs, broccoli and carrots, vinegar and sweet soy sauce.
Flat wide rice noodles sautéed with broccoli and carrots then smothered in a Thai gravy.
Clear bean thread noodles sautéed with eggs and mixed vegetables.
Thai style lomein noodles sautéed with eggs and mixed vegetables.
Green beans and black mushrooms served with hot ponzu sauce.
Carrot, tomato, onion, and cucumber served with ginger dressing.
Krab, avocado, sesame seeds, fish roe, scallions, spicy mayo, and tempura flake.
Shredded green papaya, carrots, tomatoes, green beans and ground peanuts tossed in a sweet and tangy sauce. Served with a side of cabbage.
Ground chicken, beansprouts, red onions, cilantro, and scallions mixed in Thai seasoning. Served on a bed of cabbage.
Slices of beef, tomatoes and cucumbers mixed with lime and chili paste dressing. Served on a bed of lettuce.
Ground pork, ginger, red onions and cilantro mixed in a special lime dressing.
Choice of chicken, pork, beef or tofu hot and sour soup with mushrooms, onions, bell peppers, tomatoes, chili paste and lime leaf. *add shrimp for $1.95 *add seafood for 2.95
Choice of chicken, pork, beef, or tofu soup made with mushrooms, onions, cilantro, coconut milk, galangal root, lime leaf and lemongrass.
Pork Wonton soup seasoned with a touch of garlic then topped with scallions.
Chicken and rice soup topped with cilantro and scallions.
Vegetable soup topped with cilantro and scallions.
Hand rolled with cucumber and avocado.
Hand rolled with cucumber and avocado.
Hand rolled with cucumber and avocado.
Hand rolled with cucumber and avocado.
Served with sauteed mixed vegetables and your choice of steamed rice or lomein noodles.
Served with sauteed mixed vegetables and your choice of steamed rice or lomein noodles.
Served with sauteed mixed vegetables and your choice of steamed rice or lomein noodles.
Served with sauteed mixed vegetables and your choice of steamed rice or lomein noodles.
Served with sauteed mixed vegetables and your choice of steamed rice or lomein noodles.
Avocado, scallion, flying fish roe, eel sauce, and radish sprout.
White tuna, red tuna, spicy tina, sea salt, virgin olive oil, scallions, and house hot sauce.
Stir fry with fresh basil, mushroom and white onion in fresh chili pepper sauce served with chicken, pork or beef.
Stir fried watercress with fermented soybean paste, garlic and hot chilis.
Grilled beef short ribs with mixed vegetable stir-fried.
Tomatoes, cucumber, pineapple chunks, onion and bell peppers sautéed in our house sweet and sour sauce.
Deep fried roll, salmon, cream cheese, asparagus, avocado, house hot sauce, and eel sauce.
Fried shrimp, avocado, spicy mayo, and fish roe.
Fried shrimp, cream cheese, mango, spicy mayo, eel sauce, scallions, coconut flake, and fish roe.
Smoked salmon, cream cheese, avocado, and fish roe.
Tuna, yellow tail, mango, krab, avocado, cream cheese, fish roe, hot sauce, spicy mayo, and eel sauce.
California roll topped with a variety of fish and fish roe.
Spicy salmon mix, cucumber, house hot sauce, and scallions.
Spicy tuna mix, cucumber, house hot sauce, and scallions.
Tempura soft shell crab, krab stick, cucumber, avocado, eel sauce, and fish roe.
Fried white fish, scallions, and spicy mayo.
Fresh Tuna
California roll topped with mixed baked seafood, tempura flakes, house hot sauce, and eel sauce.
Yellow tail and scallions.
Mixed seafood, tomatoes, red onions, and cucumbers mixed with lime and chili paste dressing. Served on a bed of lettuce.
Thum Moaw is a salad that have mix seafood with papaya shredded into it..
Marinated seaweed salad topped with roasted sesame seeds and fish roe.
Chopped tuna, avocado, onion, and cucumber over lettuce with house hot sauce.